This Autumnal treat boasts the smooth warmth of whiskey even served cold. But the versatility of apple cider means it's also a great cocktail to put into a mug and heat up!
This sweet and citrusy concoction is made with Vanilla Smirnoff and fresh squeezed lemon and orange juice. A tasty drink that makes you think of sweet Springtime!
Chicken and white beans in a rich chicken stock w/ onion, SW spices, and a proprietary 9-pepper blend. This soup has a little kick to it! Gluten Free
Split peas simmered with fresh herbs and vegetables in a rich chicken stock. Finished with pureed green peas, hickory smoked ham. Dairy Free
Roasted Winter veggies w/ fresh herbs, curry spice, peppers, and potato. Vegan/Gluten Free
Wild & fresh Oregon Dover sole, parmesan panko breaded & grilled golden. Served w/ beurre blanc sauce, crispy capers, garlic mashed potatoes & sautéed garden vegetables
House made Chickpea falafels, tzatziki w/ spiced beet, almond, pickled onion and Feta salad. Served w/ Mediterranean spiced crispy Pita bread
Ground beef brazed w/ tomato, peppers, onion, chilis, herbs & spices w/ pinto, kidney & black beans. Topped w/ cheddar & jack cheese, green onion, tomato, pickled jalapeno & tortilla strips.
SW spiced chicken, roasted fresh poblano pepper, onion, in corn tortillas w/ poblano cream sauce & Jack cheese. Served w/ sour cream
House smoked Tasso ham, green onion, red pepper, jack cheese & cajun cream sauce sautéed w/ Cavatappi pasta
Sous Vide chicken breast, red pepper, red onion, tomato, and gorgonzola sauce on toasted Focaccia bread. Served warm w/ house made chips
Roasted chicken breast, sautéed marinated artichoke, onion, tomato, mushrooms, olives & Supreme sauce. Topped w/ Feta cheese & served w/ Jasmine rice
BBQ roasted pork shoulder, cabbage, red onions & jalapeno jack cheese wrapped in two crispy flour tortillas w/ chipotle ranch & pickled onions
Sous Vide Chicken, Almonds, craisins, mandarin wedges, red onion, cucumber, carrot, crispy wontons and sesame ginger dressing
House made beef meatloaf w/ egg noodle pasta, mushrooms, caramelized onions, red wine demi-glaze. Topped w/ sour cream
Sesame ginger marinated chicken stir-fried w/ Asian vegetables, yakisoba noodles, slivered almonds & teriyaki glaze. Topped w/ sesame seeds, pickled ginger & green onion
Traditional Southern recipe w/ real Key lime, Graham cracker crust, brandy raspberry sauce & whip
Chocolate chips & toasted pecans take this traditional pie to a whole new level!! Served w/ fresh whipped cream
Belgium chocolate & Kahlua mousse pie w/ Oreo cookie crust topped w/ chocolate ganache. Served w/ fresh whipped cream
20 oz lemonade made with fresh squeezed lemon
20 oz apple cider & cranberry juice topped with soda
Totten Bay, Wa. blue mussels steamed w/ white wine, garlic, onions, butter, herbs & spices. Fresh herb bruschetta
Seasoned w/ italian spices, panko breaded and fried. Served w/ creamy gorgonzola sauce
Five Coconut & Thai curry hand breaded jumbo Gulf shrimp w/ Ginger mango dipping sauce, pickled ginger & crispy Yakisoba noodles
Flash fried & topped w/ crispy onion straws, Parmesan & pickled red onion.
Fresh Dungeness crab, goat and cream cheese, chives, spices & dill in 6 crispy wontons. Thai chili cucumber dipping sauce
Handmade w/ smoked salmon, onion, potato, garlic, spices, swiss & cream cheese. Mustard dill sauce
Willapa bay Wa. oysters seasoned & hand breaded to order. Fried golden & perfectly crispy. Served w/ remoulade sauce
X-small Willapa bay oysters topped w/ spicy horseradish cocktail sauce *Gluten Free
Old bay brined & poached white shrimp chilled w/ shredded lettuce & house made cocktail sauce *Gluten Free
Oregon Dungeness crab & bay shrimp cake served with roasted red pepper aioli & potato straws
Rich shellfish stock, herbs & spices. Cognac & Dungeness crab finish -Gluten free-
Our famously therapeutic chicken soup enriched with all the superfoods and spices to get you through the winter season! Available in Cold Quarts only *Gluten Free*
Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Can also be the most perfect tomato cream sauce in your favorite recipe! *Vegetarian & gluten free
Applewood smoked salmon in a traditional New England cream chowder is now a Traditional Oregon chowder! Onions, celery, potatoes, cream, fresh herbs & spices
Roasted Winter veggies w/ fresh herbs, curry spice, peppers, and potato. Vegan/Gluten Free
Split peas simmered with fresh herbs and vegetables in a rich chicken stock. Finished with pureed green peas, hickory smoked ham. Dairy Free
Chicken and white beans in a rich chicken stock w/ onion, SW spices, and a proprietary 9-pepper blend. This soup has a little kick to it! Gluten Free
Chicken with house smoked Tasso ham in a rich, dark gumbo simmered w/ tomatoes, bell peppers, okra, and onion
Totten Bay, Wa. blue mussels steamed in white wine, garlic, onion & tomato cream. topped w/ fries & red pepper aioli
Almond crusted wild Quinault river Steelhead, capers, beurre blanc. Served w/ seasonal vegetable and au gratin potatoes
Food Network's Diners, Drive-Ins & Dives featured dish! Wild Oregon Rockfish, Fresh Canadian salmon & mussels steamed in saffron tomato broth & topped w/ Dungeness crab & shrimp cake. Comes w/ pesto bruschetta
Parmesan & panko coated wild & fresh Oregon Dover sole w/ crispy capers, garlic mashed potatoes, sauteed seasonal vegetables & buerre blanc sauce
Old bay brined wild Oregon Rockfish, buttermilk battered & panko breaded for extra crispness! Hand cut french fries & tartar sauce Chef's Suggestion: Boneyard IPA
Have it all! Panko fried Oregon Rockfish, Dungeness crab & Oregon shrimp cake & honey ginger lime rubbed salmon fillet topped w/ mango salsa. Served w/ garlic mashers, seasonal vegetables, red pepper aioli & remoulade sauce
Cajun spiced Gulf shrimp & chicken with house smoked Tasso ham simmered w/ tomatoes, bell peppers, okra, onions & red rice
Oregon Dungeness crab & bay shrimp cakes served with roasted red pepper aioli, garlic mashed potatoes, seasonal vegetable, & shoestring potatoes
Wild Oregon Rockfish breaded in panko & Parmesan cheese, w/ mushroom & kale risotto, beurre blanc sauce, balsamic vinegar syrup & crispy leeks
Fresh Canadian Salmon flame broiled w/ three mustard dill yogurt sauce. Topped with shoestring potatoes & served w/ au gratin potatoes & seasonal veggies.
Gulf shrimp sauteed w/ red & green peppers, onion, mushroom & creamy Cajun sauce. Served w/ cheddar yellow corn grits
Battered & panko breaded Oregon Rockfish w/ red rice, black beans, pepper jack, onion, cilantro, radish, tomato, cabbage in a grande chipotle tortilla. Served w/ salsa fresca & chipotle cream. Chef's Suggestion: Cadillac Gold Margarita!
Wild Oregon Rockfish fillet panko breaded & quick fried, w/ cabbage, chipotle cream, cilantro, onion, salsa fresca & Cotija cheese in flour tortillas. Served w/ black beans & Spanish rice Chef's Suggestion: Cadillac Gold Margarita!
Ginger lime shrimp, cabbage, radish, jack cheese & pineapple mango salsa in flour tortillas. Served w/ lime jalapeño sauce, Spanish rice & black beans Gluten free - select No flour tortilla / sub corn Chef's Suggestion: Habanero & Hibiscus Margarita!
House Applewood smoked salmon in flour tortillas w/ cilantro, onion, cabbage, radish, jack cheese, tropical salsa and honey jalapeno sauce. Served with Spanish rice and chipotle black beans *Gluten free - select No flour tortilla / sub corn
Fresh oysters seasoned w/ our own spice blend, lightly breaded & fried golden. Served w/ seasonal vegetables, garlic mashed potatoes & remoulade sauce.
Leave a gratuity for our amazing Season's Team! Your support is truly appreciated! And please support your delivery driver. Thank you
Coconut & yellow curry breaded Mahi Mahi w/ stir fried Asian vegetables & sesame ginger glaze. Served w/ coconut almond rice, Pineapple mango salsa & pickled ginger
House spice rubbed salmon fillet w/ Asian vegetables & Yakisoba noodles in soy ginger glaze. Topped w/ pineapple mango salsa & pickled ginger Gluten Free - Select No noodles / sub rice Chef's Wine Suggestion: Gruner Veltliner, Weingut Frank, Austria 2020
Fresh salmon, rockfish & white shrimp sautéed w/ mushroom, red pepper, onion, kale, tomato, Linguine & basil pesto cream sauce. Parmesan topped *Gluten Free - select no noodles / sub rice Chef's Wine Suggestion: Chardonnay, Mercer Bros, Horse Heaven Hills 2019
Zucchini, peas, red pepper, onion, tomato, kale, mushroom & Linguine sautéed w/ white wine butter sauce & Parmesan -Vegetarian
Cavatappi pasta tossed w/ Cajun cheese sauce, bell pepper, onion & tomato. Topped w/ Jack cheese & toasted garlic bread crumbs. -Vegetarian
Oregon Hazelnut & bread crumb crust, Pear Brandy demi-glaze, w/ mashed sweet potato & seasonal vegetables
Buttermilk marinated, hand breaded & fried fresh boneless chicken breasts w/ roasted carrots, garlic mashers, chicken supreme sauce, green peas
Lean beef brisket slow roasted in red wine jus. Served w/ brisket gravy, garlic mashers, caramelized onions, roasted carrots & topped w/ shoestring potatoes For Gluten Free - Select No Shoestring Potato
Mom's recipe served w/ mushroom & onion brandy sauce, seasonal vegetables, garlic mashed potatoes & potato straws
Leave a gratuity for our amazing Season's Team! Your support is truly appreciated! And please support your delivery driver. Thank you
Buttermilk'ed & Southern fried fresh chicken breast w/ tomato, red onion, cabbage, pickles, mustard sauce & Cajun onion straws on a Brioche bun. Served w/ house potato chips
Pork shoulder slow roasted in bacon & onion BBQ sauce & jalapeno coleslaw on a Brioche bun. Served w/ house made chips, & Bread & Butter pickles.
Wild & fresh panko breaded Rockfish on a toasted brioche bun, Remoulade sauce, cabbage, tomato, red onion, pickles, Cajun onion straws. Served w/ house made potato chips
Cajun fried Willapa bay oysters on a toasted brioche bun w/ cabbage, tomato, red onion, pickles, remoulade sauce & onion straws. Served w/ house made chips
⅓ lb. natural American Wagyu beef w/ bacon & gorgonzola. Built w/ lettuce, tomato, onion, pickle, caramelized onion & Gorgonzola sauce. Served w/ house made chips
Seasoned fresh 1/3 lb. natural American Wagyu beef & cheddar, built w/ our house made burger sauce & grilled onions on a brioche bun w/ all the fixins. Served w/ house made potato chips
1/3 lb natural American Wagyu beef w/ grilled onions, mushrooms & Swiss on a brioche bun. Built w/ pickles, tomato, lettuce & burger sauce. Served w/ house made chips
1/3 lb natural American Wagyu beef grilled w/ Cajun spices, Worcestershire & Swiss on a brioche bun. Built w/ fried onion straws, caramelized onion, pickles, tomato, red onion, lettuce & burger sauce. Served w/ house made chips
Leave a gratuity for our amazing Season's Team! Your support is truly appreciated! And please support your delivery driver. Thank you
Old bay poached white shrimp, mixed greens, tomato, boiled egg, cucumber, black olive, red onion & avocado. Louie dressing *Gluten Free
Grilled spice rubbed salmon fillet, mixed greens, onion, carrot, cucumber, tomato, sesame ginger vinaigrette, pineapple-mango salsa & crispy wontons *Gluten Free select no crispy wontons
Sautéed rockfish, salmon, shrimp, bacon, onion, mushroom, tomato, greens, herb vinaigrette, parmesan
Fresh house Applewood smoked salmon fillet, capers, red onion, avocado, spiced beets, cucumber, tomato, greens & creamy dill dressing *Gluten Free
Chicken breast, romaine, avocado, boiled egg, bacon, Gorgonzola cheese crumbles, tomato, cucumber, herb vinaigrette
Choice of our made-from-scratch soups, and Choice of Caesar or Mixed Greens
Romaine, garlic croutons, parmesan, Caesar dressing *Gluten Free without the croutons. Select the no croutons option below.
With spiced fresh beets, carrots, red onion, cucumbers and garlic croutons * Gluten Free without the croutons. Select the no croutons option below.
Almonds, craisins, red onions, cucumbers, cabbage, mandarin orange, carrot, crispy wontons and sesame ginger dressing
Pickled beet, arugula, feta, carrot, pickled onion, almond, and parsley with roasted garlic olive oil Gluten Free
Leave a gratuity for our amazing Season's Team! Your support is truly appreciated! And please support your delivery driver. Thank you
Red potatoes mashed w/ fresh garlic, butter & cream
Russet potatoes baked w/ onions, spices, garlic cream and parmesan
Fresh make & garlic seasoned potato chips
Hand cut & twice fried Russet potatoes seasoned w/ salt, pepper & garlic
House made fries w/ our signature Cajun seasoning
Yellow zucchini & seasonal farm vegetables sauteed w/ fresh basil, herbs & spices. Topped w/ parmesan
Buttered carrots slow roasted w/ our Honey ginger-lime spice and fresh rosemary
Linguini sauteed w/ garlic parmesan cream sauce
Rich and creamy Cavatappa corkscrew pasta with extra cheddar and garlic
Whole Focaccia loaf baked w/ basil pesto & parmesan
Half Focaccia loaf baked w/ basil pesto & parmesan
Hearth bread seasoned & toasted w/ basil pesto, garlic & parmesan, Served w/ Herb vinaigrette
Steamed Thai Jasmine Rice
Rice simmered in diced tomatoes, onions, and a rich chicken stock
Black beans simmered w/ peppers, onions, tomatoes, SW spices & herbs topped w/ Cotija cheese
Yellow corn grits w, herbs, cream & Cheddar
Creamy yellow corn polenta w/ fresh herbs, spices, cream, Parmesan & Mascarpone
Cabbage w/ Jalapeno coleslaw dressing
Raspberry, blueberry, and blackberry filling, w/ oatmeal brown sugar topping. Comes w/ whipped cream. Served in a microwave & oven safe container ready for re-heating.
Traditional Southern recipe w/ real Key lime, Graham cracker crust, brandy raspberry sauce & whip
Chocolate chips & toasted pecans take this traditional pie to a whole new level!! Served w/ fresh whipped cream
Belgium chocolate & Kahlua mousse pie w/ Oreo cookie crust topped w/ chocolate ganache. Served w/ fresh whipped cream
Super moist carrot cake w/ cream cheese frosting, toasted coconut & walnuts. Served w/ fresh whipped cream
Moist dark chocolate fudge brownie w/ chocolate chips
1/4 pound Traditional Tollhouse cookie with double the chocolate chips!
vanilla ice cream w/ gummy worms, Oreo cookie crumbs, chocolate sauce and whipped cream
Shot of flavored syrup w/ club soda and half & half served over ice. Choose your flavor.
Your choice of Coke, Diet Coke, Root Beer, or Sprite
20 oz lemonade made with fresh squeezed lemon
20 oz apple cider & cranberry juice topped with soda
Fried chicken breast bites served w/ BBQ sauce & house made chips
Cascade natural beef, Brioche bun, cheddar cheese, lettuce, pickles and chips
Panko breaded fresh Rockfish with tartar sauce & fries
Cork screw pasta w/ cheddar cheese sauce
Boneless breaded & fried chicken breast, mashed potatoes & chicken gravy
Double cheddar cheese grilled on sourdough white bread w/ house made chips
Your choice of Coke, Diet Coke, Root Beer, or Sprite
Shot of flavored syrup w/ club soda and half & half served over ice. Choose your flavor.
1/4 pound Traditional Tollhouse cookie with double the chocolate chips!
Moist dark chocolate fudge brownie w/ chocolate chips
vanilla ice cream w/ gummy worms, Oreo cookie crumbs, chocolate sauce and whipped cream
This creamy turkey soup is a hearty Thanksgiving memory! Thaw, heat, and serve with noodles for a whole meal! Made with a rich roasted turkey stock, mirepoix veggies, cream, and an exquisite blend of herbs and spices.
Roasted Winter veggies w/ fresh herbs, curry spice, peppers, and potato. Vegan/Gluten Free
Voted Portland's best tomato soup!! Rich and creamy w/ red wine, garlic, fresh herbs & spices. Can also be the most perfect tomato cream sauce in your favorite recipe!
Applewood smoked salmon in a traditional New England cream chowder is now a Traditional Oregon chowder! Onions, celery, potatoes, cream, fresh herbs & spices
Split peas simmered with fresh herbs and vegetables in a rich chicken stock. Finished with pureed green peas, hickory smoked ham. Dairy Free
Chicken and white beans in a rich chicken stock w/ onion, SW spices, and a proprietary 9-pepper blend. This soup has a little kick to it! Gluten Free
Chicken with house smoked Tasso ham in a rich, dark gumbo simmered w/ tomatoes, bell peppers, okra, and onion
Do you love our scratch made salad dressings? Grab one for your fridge so you can enjoy them on a salad anytime!
Need an easy meal idea? Use one of our house made sauces to add some flavor to your home cooked meal.
Get one 6oz tin of each of our 5 signature spice blends: Cajun, Honey Ginger Lime, Mediterranean, Southern Poultry & Southwest--makes a great gift for the foodie in your life!
Get one 2oz tin of each our 5 signature spice blends: Cajun, Honey Ginger Lime, Mediterranean, Southern Poultry & Southwest--makes a great gift for the foodie in your life!
This was the first spice blend I developed back in my catering days as a fantastic & easy rub for oven roasted chicken and turkey!
Invented by the Soup Jedi for our incredible NW salmon. The spicy sweet & tart blend is a great complement to seafood, especially when combined with tropical fruits, curries and salsas. It also wonderful with grilled shrimp, Oregon Albacore and Hawaiian Ahi!
When you want to add a Southern flair just sprinkle, rub or add Cajun flavor to the recipe!
Perfect for your South of the border recipes. Add to fish, shrimp, beef, chicken or pork when making your meat.
Created for an easy & perfectly seasoned Southern fried or baked chicken plus much, much more!
Housemade & medium spicy. Great w/ our Fish Burrito & Rockfish Tacos! Chipotle peppers, tomatoes, apple cider vinegar, lime juice, sugar, spices, salt
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.