(No vegetables-only green onion garnish)
(No vegetables-only green onion garnish)
Bay Shrimp or Vegetable
Sautéed or Steamed
Strawberry, Piña Colada, Kiwi, Pineapple, Blackberry or Raspberry with whipped cream and a maraschino cherry
Cola, grenadine, cherry with an umbrella
Sierra Mist, grenadine, cherry with an umbrella
Black, Chamomile, Green, Jasmine, Lychee, Ginseng Tea, or Oolong
Request Choices from your server
with one refill
Orange, Apple, Cranberry, or Grapefruit
with one refill
(with one refill) Pepsi, Diet Pepsi, Dr. Pepper, Mt. Dew Sierra Mist, or Mug Root Beer
What can we say... this is the most popular of its kind in the country. Sweet
One of Salem's own... and proud of it. Sweet
Fresh, mild, very balanced
Soft and pleasant
Everybody needs a Muller Thurgau! Bright fruit flavor with balanced acidity; a perfect match for Kwan's Cuisine
Overt aromas of pear, green apple and tangerine. A mouth-filling medium-bodied wine, well balanced acidity. Excellent flavor when served with seafood
Smooth, ripe and creamy. Well balanced
Pear and citrus flavors
Light with blueberry finish
Smooth and spicy on the palate. Dark cherry, licorice and herbal flavors
Nice, ripe, with a beautiful finish
by the decanter
An assortment of favorites! Egg Rolls (2), Wontons (6), Fried Prawns, (4), and BBQ Pork (6). Enough for two-to-four people
Marinated chicken wrapped in wheat-flour skin, deep-fried. Served with ginger vinegar sauce
Mouth-watering prawns in a garlic butter sauce sautéed with shredded carrots, onions and bell peppers
Succulent prawns dipped in batter then fried in vegetable oil until crisp and golden. Served with cocktail sauce and hot mustard
Battered with sesame seeds and deep-fried. Great with our cocktail sauce and Chinese hot mustard!
Minced chicken, water chestnuts, mushrooms, and spices stuffed in fresh jalapeño peppers - browned and lightly topped with oyster sauce
Honey-coated Chinese-style ribs, marinated overnight in our homemade BBQ sauce, then barbecued to a smoky perfection
Glazed strips of ultra-lean, marinated pork, slow-cooked in a Chinese barbecue and topped with our own tangy barbecue sauce
A blend of imitation crab and cream cheese enveloped in a deep-fried wrapper
Delicate noodle-wrapped dumplings filled with minced chicken, cabbage, water chestnuts, and carrots-lightly browned in the wok or steamed. Served with our house special ginger vinegar dip
Fresh mushrooms sautéed in a light brown basil sauce with shredded vegetables
A mixture of chicken, water chestnuts, mushrooms, and Chinese spices wrapped in a crispy golden brown wonton skin. Served with our tangy sweet and sour sauce
Seaweed lightly seasoned then deep-fried
A blend of shrimp, water chestnuts, celery, carrots, cabbage, sesame seeds and exotic spices wrapped in a wheat-flour crust and deep-fried in vegetable oil
Beef, pork, chicken, barbecued pork, and prawns sautéed with mushrooms and other assorted vegetables served over won ton dumplings in meat broth
Egg noodle-wrapped won ton dumplings filled with minced chicken, black mushrooms, and water chestnuts, simmered in a rich broth with Chinese vegetables and topped with barbecued pork
Exotic, popular and spicy. Cloud ears and lily flowers enhance the tofu, carrots, eggs, cabbage, vegetable greens, tomatoes, and spices in this soup
Vegetable greens, water chestnuts, sliced black mushrooms, tofu, seaweed, and carrots in Kwan's special broth
Vegetable broth cooked with tofu, carrots, water chestnuts, and black mushrooms
Fresh thick meat stock simmered with water chestnuts, carrots, green onions, fun-see noodles, and egg flowerets
(No substitutions)
Service for 4 +Bay Shrimp Egg Rolls, Service for 6 +Sesame Chicken
Service for 4 +Parchment Chicken, Service for 6 +BBQ Pork with Snow Peas & Water Chestnuts
Service for 4 +Happy Family
Marinated beef or chicken sautéed with shredded pieces of onions, carrots and bell peppers. Topped with white fun-see noodles
Diced chicken with water chestnuts, celery, bell peppers, onions, peas, carrots, and roasted peanuts in a hot pepper sauce
Sautéed sliced chicken or beef with bell peppers, onions, carrots and shredded pieces of ginger blended in brown sauce
Prawns, Scallops, and Calamari
Beef, Pork, and Chicken
Beef, Pork, and Chicken
Prawns, Scallops, and Calamari
Beef, Pork, and Chicken
with carrots and onions
(Prawns, Scallops, and Calamari) Stir-fried seafood with seasonal vegetable in a blended brown sauce
Two varieties of mushrooms - white and black - with scallops, prawns, assorted vegetables stir-fried in a light savory sauce
Imported spices and prawns sautéed with broccoli, fresh mushrooms, bell peppers, carrots and onion-mildly spiced
(Specify mild medium, hot, or super-hot!) Green beans, prawns, carrots and onions sautéed in garlic black bean sauce
Prawns sautéed with black mushrooms, pea pods, onions, carrots, bell peppers and water chestnuts
Lightly stir-fried scallops with pea pods, onions and carrots finished to perfection with a traditional light brown sauce
Prawns, stir-fried in a rich "lobster" sherry sauce, blended with pork, mushrooms, water chestnuts, carrots, bell peppers, black soy beans and eggs
Stir-fried prawns with seasonal and Chinese vegetables in a special Cantonese tomato or brown sauce
Prawns batter-fried to golden brown and topped with our tart lemon sauce
Prawns batter-fried to golden brown then coated in our tangy sweet & sour sauce
Specify: very mild, mild, medium, hot or super hot!
The one dish that makes the whole family happy! Includes barbecued pork, beef, chicken, pork, prawns, black and white mushrooms, and mixed vegetables
Slices of succulent chicken or beef with black mushrooms stir-fried with vegetables in a rich sauce
Sautéed beef with sesame seeds in a dark brown sauce with broccoli garnish
(Specify mild, medium, hot, or super hot!) Green beans, chicken, carrots and onions sautéed in garlic black bean sauce
Sweet, crisp snow peas sautéed with garnish vegetables and barbecued pork
Sliced barbecued pork stir-fried with seasonal vegetables in a light brown sauce
Sliced beef with tomatoes and stir-fried seasonal vegetables in a blended and sweetened tomato sauce
Breaded and deep-fried chicken breasts cut into bite-sized strips then topped with out tart lemon sauce
Tenderized sliced beef, green bell peppers, carrots, shredded black mushrooms, and onions in our special black pepper sauce
Stir-fried slices of chicken, fresh mushrooms, baby corn, pea pods, onions, water chestnuts and carrots in a light brown sauce
Chicken stir-fried with pineapple and seasonal vegetables in a delicious sauce
Lean cubes of pork or chicken batter-fried. Topped with special lychee fruit and strips of imported candied fruit, then coated with sweet and sour sauce
Kwan's marinated signature beef in our own gourmet sauce served on fried snowwhite fun-see noodles
Sliced chicken sautéed with diced carrots, celery, water chestnuts and peas. Topped with roasted cashews or almonds
Bite-sized chicken or pork batter-fried covered in our special sweet and sour sauce
Pork spareribs in our special dark brown sweet and sour sauce topped with pineapple
Sliced beef, fresh vegetable strips, black mushrooms and minced ginger topped
Spicy: very mild, mild, medium, hot, or super hot
Spicy: very mild, mild, medium, hot, or super hot
Spicy: very mild, mild, medium, hot, or super hot
Spicy: very mild, mild, medium, hot, or super hot
An exotic, aromatic, oriental mushroom dish with snow peas garnished with an assortment of vegetables
Spicy: very mild, mild, medium, or hot
A special dish for mushroom lovers! Two varieties of mushroom-white and black -sautéed with tofu, carrots, onions, snow peas, and water chestnuts
In a traditional sweetened tomato sauce
Stir-fried tofu, fresh mushrooms, baby corn, pea pods, onions, water chestnuts, and carrots in a light brown sauce
Snow peas, a highly esteemed vegetable used in Chinese cuisine
Translucent bean noodles with sautéed bok choy, lotus root, mushrooms, pea pods, water chestnuts, cabbage, celery, carrots, bell pepper and onions
(Steamed or Sautéed) Served steamed with our house special ginger vinegar sauce or sautéed in a brown sauce
batter-fried and topped with sweet and sour sauce
batter-fried and topped with sweet and sour sauce
batter-fried and topped with sweet and sour sauce
(Combination of Beef, Chicken and Prawns) If you like Kwan's Chow Mein, you will love this!
(Choice of Chicken, Beef or Pork) Blended with bean sprouts, black mushrooms, black soy beans, cabbage, carrots, celery, bell peppers, baby corn, and onions. Lightly touched with sherry and mixed with very fine pan-fried egg noodles
(Spicy: mild, medium, hot, or super hot) Bay shrimp and pork, bean sprouts, cabbage, carrots, celery, bell peppers, onions and eggs blended with our special East-Indian curry and tossed with very fine pan-fried egg noodles
(Spicy: mild, medium, or hot) Marinated beef or chicken sauteed with shredded pieces of onions, carrots, bell peppers and broad rice noodles in a dark Mongolian sauce
Your choice of meat with carrots, celery, onions, bean sprouts, bell peppers, and broad rice noodles
Broad rice noodles mixed with carrots, celery, onions, bean sprouts and bell peppers
Shredded barbecued pork, bean sprouts, carrots, onions, cabbage and celery sautéed in a light brown sauce served over crispy egg noodles. Substitute crispy chow mein noodles to soft pan-fried noodles for $3.00 each
(Prawns, Scallops and Calamari) cooked with baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts in brown sauce over crispy egg chow mein noodles. Substitute crispy chow mein noodles to soft pan-fried noodles for $3.00 each
cooked with baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts in brown sauce over crispy egg chow mein noodles. Substitute crispy chow mein noodles to soft pan-fried noodles for $3.00 each
Prepared in a special tomato sauce; cooked with baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts in brown sauce over crispy egg chow mein noodles. Substitute crispy chow mein noodles to soft pan-fried noodles for $3.00 each
cooked with baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts in brown sauce over crispy egg chow mein noodles. Substitute crispy chow mein noodles to soft pan-fried noodles for $3.00 each
cooked with baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts in brown sauce over crispy egg chow mein noodles. Substitute crispy chow mein noodles to soft pan-fried noodles for $3.00 each
cooked with baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts in brown sauce over crispy egg chow mein noodles. Substitute crispy chow mein noodles to soft pan-fried noodles for $3.00 each
Combination of Beef, Chicken and Prawns
Soft egg noodles seasoned and dry stir-fried. (No Sauce)
In a brown sauce
In a brown sauce
In a special tomato sauce
In a brown sauce
In Kwan's special meat broth
(Spicy: mild, medium, hot or super hot) Assorted vegetables in our spicy garlic and black soy bean sauce
Stir-fried with bay shrimp, black mushrooms, Chinese sausage, BBQ Pork, water chestnuts, and green peas wrapped in a lotus leaf and steamed. This delicious combination produces a unique aroma and flavor!
Fried rice with all of Kwan's special ingredients! Bay shrimp, black mushrooms, Chinese sausage, shredded lettuce, water chestnuts and green peas
contain green peas and fluffed eggs
contain green peas and fluffed eggs
(with bean sprouts-no green peas) contain green peas and fluffed eggs
(available with or without eggs) With bean sprouts, broccoli, mushrooms, peas, carrots & tomatoes; contain green peas and fluffed eggs
(available with or without eggs) contain green peas and fluffed eggs
mild, medium, hot or super hot
In a brown sauce
served with your choice of egg flower soup or salad
served with your choice of egg flower soup or salad
served with your choice of egg flower soup or salad
garnished with lettuce, tomatoes, pickles and Thousand Island dressing
garnished with lettuce, tomatoes, pickles and Thousand Island dressing
garnished with lettuce, tomatoes, pickles and Thousand Island dressing
garnished with lettuce, tomatoes, pickles and Thousand Island dressing
garnished with lettuce, tomatoes, pickles and Thousand Island dressing
garnished with lettuce, tomatoes, pickles and Thousand Island dressing
garnished with lettuce, tomatoes, pickles and Thousand Island dressing
Made in-house with fresh onions. garnished with lettuce, tomatoes, pickles and Thousand Island dressing
garnished with lettuce, tomatoes, pickles and Thousand Island dressing
garnished with lettuce, tomatoes, pickles and Thousand Island dressing
Thousand Island, Bleu Cheese, Ranch dressing or our House Ginger Vinegar. garnished with lettuce, tomatoes, pickles and Thousand Island dressing
Complete your dining experience with Kwan's creation. Vanilla ice cream topped with our special ginger chocolate sauce, whipped cream, nuts and a cherry
A banana lightly battered and fried golden brown. Colorfully garnished with honey and imported sweet candied fruit
A tasty, refreshing fruit from South Asia, served with a cherry on top
Green Tea, Peppermint Candy or Vanilla
Mouth-watering prawns in a garlic butter sauce sautéed with shredded carrots, onions, and bell peppers
Succulent prawns, dipped in special rice flour batter & deep-fried in vegetable oil until crisp and golden. Served with cocktail sauce and hot mustard
Fresh mushrooms sautéed in a light basil sauce with shredded carrots, onions, and bell peppers
Light cornstarch coating, deep-fried and sprinkled with salt
contain green peas and fluffed eggs
contain green peas and fluffed eggs
contain green peas and fluffed eggs. with or without eggs
contain green peas and fluffed eggs. with or without eggs
sautéed with mixed vegetables and delicious gravy served over steamed white rice
sautéed with mixed vegetables and delicious gravy served over steamed white rice
Exotic, popular and spicy. Cloud ears and lily flowers enhance the tofu, carrots, eggs, cabbage, vegetable greens, tomatoes, and spices in this soup
Vegetable greens, water chestnuts, sliced black mushrooms, tofu, seaweed, and carrots in Kwan's special broth
Tofu, carrots, water chestnuts, and black mushrooms
Sautéed bell peppers, onions, carrots & ginger blended in brown sauce
Prawns, Scallops, & Calamari
Beef, Pork, & Chicken
Prawns, Scallops, & Calamari
Beef, Pork, & Chicken
with carrots and onions
Stir-fried prawns, scallops, and calamari with seasonal vegetables in a blended sauce
White and black mushrooms, sautéed with scallops, prawns, assorted vegetables and stir-fried in a light savory sauce
Tender green beans, prawns, carrots and onions sautéed in Kwan's garlic black bean sauce. (Specify: mild, medium, or hot!)
Prawns sautéed with black mushrooms, pea pods, onions, carrots, bell peppers, and water chestnuts
Lightly stir-fried scallops with pea pods, onions, and carrots
Prawns stir-fried in a rich "lobster" sherry sauce, blended with pork, mushrooms, water chestnuts, carrots, bell peppers, black soy beans, and eggs
Prawns battered with rice flour, deep-fried & topped with a tart lemon sauce
Prawns battered with special rice flour & deep-fried, coated in Kwan's tangy sweet & sour sauce
Chinese-style vegetable omelette, topped with gravy
deep-fried with special rice flour. Choice of soup or salad
deep-fried with special rice flour. Soup or salad
deep-fried with special rice flour.
A tasty, refreshing, fruit from Asia, with a cherry on top
A banana lightly battered and deep-fried with rice flour. Colorful garnish of honey & imported sweet candied fruit
The one dish that makes the whole family happy! Includes barbecued pork, beef, chicken, pork, prawns, black and white mushrooms and mixed vegetables
Slices of succulent chicken or beef with black mushrooms stir-fried with vegetables in a rich sauce
Green beans, chicken, carrots and onions sautéed in Kwan's garlic black bean sauce. (Specify: mild, medium, hot, or super-hot!)
Breaded with special rice flour batter and deep-fried chicken breasts cut into bite-sized strips, then topped with our tart lemon sauce. Also available sautéed without batter
Pork or chicken deep-fried with rice flour batter. Topped with special lychee fruit and strips of imported candied fruit, coated with sweet & sour sauce. Also available sautéed without batter
Chicken or pork deep-fried with rice flour batter, covered in sweet and sour sauce. Also available sautéed without batter
Sliced beef with tomatoes, stir-fried with seasonal vegetables in our blended and sweetened tomato sauce
Tenderized sliced beef, bell peppers, carrots, shredded black mushrooms, and onions in our black pepper sauce
Stir-fried chicken, fresh mushrooms, baby corn, pea pods, onions, water chestnuts, and carrots in a light sauce
Chicken stir-fried with pineapple and seasonal vegetables in a delicious sauce
Sliced chicken sautéed with diced carrots, celery, water chestnuts, and peas. Topped with roasted cashews or almonds
Pork spareribs in our special dark brown sweet & sour sauce
An exotic, aromatic, oriental mushroom dish with snow peas garnished with an assortment of vegetables
Two varieties of mushrooms, white and black, sautéed with tofu, carrots, onions, snow peas, and water chestnuts
Tomato sauce
Snow peas--a highly esteemed vegetable in Chinese cuisine stir-fried in a light sauce
Stir-fried tofu, fresh mushrooms, baby corn, pea pods, onions, water chestnuts, and carrots in a light brown sauce
Translucent bean noodles. Sautéed bok choy, lotus root, mushrooms, pea pods, water chestnuts, cabbage, celery, carrots, bell pepper, and onions
Steamed or Sautéed. Steamed served with our house-special ginger vinegar sauce or sautéed in a light sauce
breaded with special rice flour, deep-fried & topped with sweet and sour sauce. Also available sautéed without batter
breaded with special rice flour, deep-fried & topped with sweet and sour sauce. Also available sautéed without batter
breaded with special rice flour, deep-fried & topped with sweet and sour sauce. Also available sautéed without batter
Shredded BBQ pork, bean sprouts, carrots, onions, cabbage, and celery sautéed in a light sauce served over steamed rice
Prawns, Scallops, & Calamari. contain baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts sautéed in a light sauce over steamed white rice
contain baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts sautéed in a light sauce over steamed white rice
In traditional sweet tomato sauce. contain baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts sautéed in a light sauce over steamed white rice
contain baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts sautéed in a light sauce over steamed white rice
contain baby corn, bean sprouts, cabbage, carrots, celery, bell peppers, lotus root, mushrooms, onions and water chestnuts sautéed in a light sauce over steamed white rice
Hours of Service:
Friday: 4:00pm - 8:45pm
Monday: 4:00pm - 8:45pm
Sunday: 11:30am - 7:45pm
Tuesday: 4:00pm - 8:45pm
Saturday: 4:00pm - 8:45pm
Thursday: 4:00pm - 8:45pm
Wednesday: 4:00pm - 8:45pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.