with sea salt
with spiced yogurt-honey sauce
with crème fraîche and carrot ribbons
with roasted onion oil, crisp ham and herbs
house fries with tillamook cheese curds and brown gravy
rich broth, carmelized onions, toast, gruyere cheese
burgundy snails baked with hazelnuts, lemon and green garlic butter
butter lettuce, dijon vinaigrette, fines herbes, goat cheese toasts
with brioche toasts, lemon crème fraîche, beet tartare, radish and arugula
with ricotta cheese, baby lettuce, radish, garlicky bread crumbs and medium egg
with orange gastrique, arugula salad, brioche toast and cracked black pepper
french brie, manchego and briar rose creamery freya's wheel with bread, house crackers, crabapple preserves, candied nuts and dried fruit compote
with sea salt
with honey-yogurt dipping sauce
shoestring french fries with sea salt & two sauces
with leeks, spinach, mushrooms, goat cheese and tomato sauce
with heirloom potatoes, broccoli, cabbage, bacon lardons, red onion, fried egg and roasted green onion oil
washington mussels steamed in a white wine and chili broth with piquillo peppers, carrots, fennel, garlic, frites and red pepper aioli
with sauce tartare, cabbage slaw and frites
with fall greens and potato, ham and onion tartiflette
with shallot-herb butter, sauce bordelaise and frites
half pound “mck ranch” burger with crisp fries & choice of blue cheese or aged tillamook cheddar cheese
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.