that’s no small moon. it’s a giant pile of tortilla chips with melted monterey jack cheese, jalapeño peppers, black beans, guacamole, salsa and sour cream.
authentic mexican waffle fries with your choice of ranch dressing or our zesty cheese dip. also available on a salad!
black beans, mashed potatoes and monterey jack cheese. sour cream, too. tubular, totally.
sauteed shrimp, grilled portabello mushrooms and red peppers. plus sour cream to poke them into.
a large, shareable plate of bite-size soy morsels tossed in sweet soy sauce, peanuts, sesame seeds and cilantro. served with crunchy bean sprouts.
tomato and chile base with grilled chicken, topped with cheese and crispy tortilla strips.
dive into the legume lagoon. black beans souped up with our fire-roasted tomato-chipotle salsa, garlic and red pepper. garnished with sour cream.
tomatillo-jalapeño-based chili with spanish onions, cheese and sour cream.
red beans, chipotles, garlic and roasted tomatoes. dolloped with sour cream. it’s like returning a book to the library: bean there, red that.
nuestra casa es tu casa salad. leaf lettuce, cherry tomatoes, red onions and blue cheese crumbles.
boneless wings on a salad? why, that’s just crazy enough to work. your choice of wing sauce (see previous page) with mesclun greens, cucumber, red onion, cherry tomatoes, and monterrey jack cheese. ranch or bleu cheese on the side.
choose grilled chicken, portabello, or grilled-to-order steak with chickpeas, jícama, corn, cherry tomatoes, avocado, red and green peppers and lettuce all diced into pez-sized bites. seriously, why should you be sitting there chewing like some kind of sucker when we’ve got a dude in the kitchen with a big knife?
choose either grill flank steak or chicken breasts, with ril’ crispy waffle fries, them little rahnd tomatoes, red onion circles over lettuce that’s like, all leafy, n’at. topped with monterey jack. this is not a joke item.
the pegasus of the sea on chopped mesclun, chickpeas, jícama, roasted corn, sliced avocado, cherry tomatoes, peppers and toasted pepitas. drizzled with chipotle aioli.
take your choice of grilled chicken breast, shrimp, steak, garlicky portabello or marinated tofu.
souped up with chickpea chili and spicy spinach. served with your choice of grilled chicken breast, steak, shrimp, portabello or tofu.
grilled chicken with our slow-cooked, robust mole sauce and cotija cheese.
aroma: garlic and cilantro. appearance: large. taste: succulent pork slow roasted in malty beer. mouthfeel: porky. finishes with more than a hint of blue cornbread and pico de gallo.
kristy’s elder sib is dressed to thrill with juicy grilled chicken, spicy spinach, pico de gallo and zucchini.
our own, infinitely less annoying take on the chicken dance. marinated chicken, spicy spinach and portabello mushrooms. clap clap clap clap!
zucchini, portabello, corn, grilled peppers and onions, and pico de gallo. go even veggier with the vegan cheese.
choose sundae-style: topped with whipped cream and gooey hot fudge, or saturday-style: rolled in cinnamon-sugar and drizzled with honey.
fluffy fried doughy dessert with your choice of honey or hot fudge. ordering may cause wikipedia blackout.
large chocolate brownie topped with vanilla ice cream, drizzled with hot fudge, dusted with cinnamon.
had enough excitement for one meal? you’ve earned this. two scoops with hot fudge or strawberry sauce too, if you dare.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.