Two jumbo lump cakes with mixed greens and lemon aioli
Penne, shrimp & portabella mushrooms in a peppercorn cream sauce
crushed tomato, meat essence & meatball
Béchamel & marinara sauce
Béchamel & napolitano sauce
handpicked Maine lobster, house seasoning on brioche
wilted greens, sweet sausage, mozzarella & white bean pesto on ciabatta bread
spinach, mozzarella, pancetta & herb aioli
prosciutto, vine-ripened tomatoes, fresh mozzarella & arugula pesto
Herb crusted steak sirloin with sautéed onions on rustic Italian bread
portabella, zucchini, hot & sweet peppers, oven dried tomato & 15 yr. balsamic vinegar
spicy banana peppers & san marzano tomato sauce
mixed greens, grape tomatoes, ceci beans, gorgonzola, pepperoncini, olives & choice of dressing
hearts of romaine, parmigiana croutons & anchovy
Iceberg lettuce, cherry tomatoes, cucumbers, red onions, bacon & choice of dressing
sautéed banana peppers, san marzano tomato sauce
15 yr balsamic, capers & tomatoes
half dozen blue point oysters served with cocktail sauce & mignonette
truffle aioli, shaved parmesan, & arugula salad
half dozen oysters with spinach & pancetta cream
ahi tuna, cured olives & parmigiana cheese
mozzarella, sweet & spicy peppers, & sausage
heirloom lettuces, grape tomatoes, ceci beans, cured olives, gorgonzola & pepperoncini
iceberg wedge, cherry tomatoes, cucumbers, red onions, gorgonzola cheese, bacon & peppercorn ranch
hearts of romaine, parmigiana, croutons & white anchovy
ricotta, reggiano and mozzarella cheese & meatballs
pancetta, shallots, cherry tomatoes, fresh mozzarella, sherry wine tomato sauce & arugula
hot peppers, sausage, pearl onions, & san marzano tomato sauce
crushed tomato sauce & meatballs
béchamel & marinara sauce
mushroom, red pepper & tomatoes in a white wine sauce with linguini
arugula, vine ripe tomatoes, onions & lemon vinaigrette
hot & sweet peppers, artichokes, cremini mushrooms & extra virgin sicilian olive oil
béchamel & napolitano sauce
bone in half chicken, sweet potato hash, green beans, & peppercorn jus lié
sweet sausage and apple stuffed, pan seared,served with roasted fingerling potatoes & brown sauce
san marzano tomato sauce, mozzarella & penne
shrimp & lobster meat in a creamy risotto
hot & sweet roasted peppers, cippolini onions & basil oil
cognac creamed onions
extra virgin olive oil, 15 yr balsamic
truffle fries & truffle aioli
jumbo lump crabmeat, asparagus & bearnaise sauce
vegetable quinoa & brown rice sauté, chili oil
broiled english style, truffle macaroni
grilled asparagus & red bell pepper coulis
gorgonzola, peppercorn cream sauce & penne pasta
linguine, red or white, exploded garlic & wine
sauté spinach & lemon aioli
hand picked maine lobster & cremini mushrooms
Stoli Oranj, Tuaca, OJ, Cranberry
Grey Goose, Bombay Sapphire, Blue Curacao
Ketel One, Cranberry, Soda, Lime
Hendrick's, St. Germaine, Grapefruit
Absolut Pears, Amaretto And Peach Infused Simple Syrup, Lemon, Lime
Slider bun, house meatball, mozzarella, & marinara
Sweet and spicy peppers and sausage
1 fresh oyster baked with spinach & pancetta cream
Maine lobster, alfredo, and pasta shells
Fresh mozzarella, cherry tomatoes, & basil with balsamic reduction
William Hill Chardonnay Or Avalon Cabernet
With or without cheese
2 balls
With salad
With Nap or Marinara
spinach, cippolini onion, tomatoes, roasted peppers
battered eggplant, pear tomatoes with or without cheese
Fresh mzzarella, vine ripe tomatoes, arugula & garlic white wine butter sauce
Bell peppers, onions, zucchini, & asparagus served with a brown rice, red quinoa and mushroom sauté
choice of noodle tossed with zucchini, onion, olives & mushrooms in tomato sauce or olive oil & garlic
Ricotta, reggiano, and mozzarella cheeses
layered with chocolate mousse
ricotta cheese cake with a ginger snap cookie
espresso soaked lady fingers & mascarpone mousse
fresh berries
granny smith apples, brie cheese, candied pecans & caramel drizzle
pecan covered vanilla ice cream with chocolate & caramel sauces
flavors of the day
Flavored soda & vanilla ice cream
La Fleure D'Or
hot & sweet peppers, artichokes, cremini mushrooms & sicilian olive oil
lemon & caper relish
cremini mushrooms & marsala wine
marinara sauce & mozzarella
prosciutto, mozzarella, sage, spinach & natural jus
with donato's meatballs & sausage
heirloom lettuces, grape tomatoes, ceci beans, cured olives, gorgonzola & pepperoncini
hearts of romaine, parmigiano, croutons & anchovy
Peasant stew served atop rustic Italian bread
Red romaine, Radicchio, Endive
White lasagna with ham and mushrooms
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.