Fresh chicken breast, breaded and baked in our tomato sauce with melted provolone.
fresh beds of pasta layered with seasoned ground meat and rich cheeses.
Al dente pasta tossed in our signature vodka sauce, served with garlic toast.
Egg noodles gently tossed with butter, rich cream and parmesan cheese.
Fresh pillows of pasta stuffed with your choice of meat or cheese.
Tender potato dumplings served with garlic toast.
Classic cheese or create your own Neapolitan slice pizza.
Classic cheese or create your own Neapolitan slice pizza.
Classic cheese or create your own Neapolitan slice pizza.
Classic cheese or create your own Neapolitan slice pizza.
Classic cheese or create your own Neapolitan slice pizza.
Classic cheese or create your own Neapolitan slice pizza.
Classic cheese or create your own Neapolitan slice pizza.
Lightly breaded sticks of provolone, deep fried in hot oil, served with tomato sauce.
Strips of zucchini, deep fried, topped with romano cheese and lemon.
Our famous breadsticks stuffed with two choices: pepperoni and imported cheeses or fresh spinach and cheese.
Fresh dough, deep fried, topped with garlic and romano cheese.
Garden fresh peppers, stuffed with seasoned ground meat, baked in tomato sauce with melted provolone.
Our own crabmeat stuffing baked in mushroom caps, splashed with wine and a light cheese sauce.
A sampling of our famous crab cake served with remoulade.
Bun smothered with garlic butter and toasted.
Toasted bun topped with garlic butter or pizza sauce, smothered with shredded provolone.
House favorite.
House favorite.
House favorite.
House favorite.
Heaping platter of fresh garden vegetables.
Heaping platter of fresh garden vegetables.
Garden greens, hot peppers, artichokes and shredded provolone.
Garden greens, hot peppers, artichokes and shredded provolone.
Our Italian salad with slices of Genoa, capicola and pepperoni.
Our Italian salad with slices of Genoa, capicola and pepperoni.
Our Italian salad with slices of Genoa, capicola and pepperoni.
Grilled strips of chicken served over garden greens, hard boiled egg, french fries and shredded provolone. Served with garlic bread.
Grilled certified black angus served over garden greens, hard boiled egg, french fries and shredded provolone. Served with garlic bread.
Ricotta, provolone, mozzarella.
Ricotta, provolone, mozzarella.
Fresh Norwegian cod filets caught from the coldest waters, deep fried in our own batter.
Fresh Norwegian cod baked in garlic butter, seasoned bread crumbs, splashed with white wine & lemon.
Ground sirloin, cooked to order, served with lettuce and tomato.
Fresh breaded eggplant, deep fried, topped with tomato sauce and melted provolone.
Fresh breast of chicken, deep fried.
Chicken cutlets topped with tomato sauce and melted provolone.
Grilled breast of chicken with bacon.
Fresh chicken breast, breaded and baked in our tomato sauce with melted provolone.
Boneless breast grilled with a light marinate.
Boneless breast of chicken, dipped in our special egg batter, sautéed in butter and lemon.
Tender milk-fed veal, breaded and baked in tomato sauce and melted provolone.
Thin medallions of veal with peppers and mushrooms sautéed in wine sauce.
Thin medallions of veal, dipped in our special egg batter, sautéed in butter and lemon.
Breaded and fried slices of zucchini, simmered in tomato sauce and melted in provolone cheese.
Breaded and fried slices of eggplant, simmered in tomato sauce and melted provolone cheese.
Fresh norwegian cod baked in light garlic butter, topped with seasoned bread crumbs and splashed with white wine and lemon.
Our own baked cod, filled with lump crabmeat stuffing.
Jumbo gulf, lightly floured, sautéed with garlic butter, splashed with sherry and seasoned breadcrumbs.
Jumbo gulf, topped with lump crabmeat, baked with light butter and sherry.
Jumbo shrimp, breaded and deep fried to perfection.
Lightly seasoned jumbo lump crabmeat, pan-fried to a golden brown topped with fresh lemon.
Sliced turkey breast with bacon, baked in a light cheese sauce.
Chopped garlic and anchovies sautéed in extra virgin olive oil, topped with bread crumbs and romano cheese.
Tender clams sautéed in garlic and olive oil, your choice of red or white.
Fresh beds of pasta layered with seasoned ground meat and rich cheeses.
Al dente pasta tossed in our signature vodka sauce, served with garlic toast.
Egg noodles gently tossed with butter, rich cream and parmesan cheese.
Bed of egg noodles with your choice of meatballs or sausage with our tomato sauce and melted provolone.
Tender homemade crepes stuffed with seasoned ricotta and baked in tomato sauce and melted provolone.
Pasta tubes covered with tomato sauce and melted provolone.
Tender potato dumplings served with garlic toast.
Fresh pillows of pasta stuffed with your choice of meat or cheese.
With above features only.
With green peppers and onions.
With french fries.
With pasta.
With butter and romano cheese
With french fries.
With above selection.
Free refills.
Hours of Service:
Friday: 11:00am - 8:30pm
Monday: 11:00am - 7:30pm
Sunday: 12:00pm - 7:30pm
Tuesday: 11:00am - 7:30pm
Saturday: 11:00am - 8:30pm
Thursday: 11:00am - 7:30pm
Wednesday: 11:00am - 7:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.