sauteed mushrooms with brandy, finished with cream and served over grilled crostini.
herbed diced tomatoes topped with chevre cheese on grilled crostini with balsamic reduction.
fresh calamari, lightly breaded and fried, served with spicy sriracha mayo.
creamy crab dip served with grilled flatbread.
grilled chicken and cheese in a flour tortilla served with salsa, sour cream and guacamole.
grilled shrimp served with a sweet tomato jam.
crisp romaine lettuce, romano cheese and our own house made dressing.grilled chicken or shrimp can be added for an additional charge.
mesclun greens, cucumber, tomato, grated provolone cheese and croutons. served with your choice of dressing.
baby greens, tomatoes, cucumbers, roasted peppers, and marinated grilled flank steak.
romaine lettuce, black beans, roasted corn, cheddar cheese and blackened chicken with chipolte ranch dressing.
fresh homemade soup prepared daily.
fettuccini pasta tossed with creamy alfredo sauce. grilled chicken or shrimp can be added for an additional charge.
fresh fettuccini tossed with kalamata olives, toasted pine nuts, sundried tomatoes, goat cheese and herb infused oil. grilled chicken or shrimp can be added for an additional charge.
fresh pasta tossed with sauteed vegetables, herbs, and extra virgin olive oil. grilled chicken or shrimp can be added for an additional charge.
the best of the best, usda prime beef tenderloin.
boneless usda prime strip steak topped with crispy onion straws.
tender usda prime sirloin steak.
our signature dish five ounce usda prime beef tenderloin layered with a grilled lobster tail and honey tarragon creme fraiche.
our five ounce sirloin steak and broiled crab cake topped with roasted garlic remoulade.
six ounce strip steak paired with sauteed shrimp scampi topped with parmesan cream sauce.
classic dish of chicken sauteed and served in marsala wine and mushroom sauce.
boneless herb marinated chicken breast grilled to perfection.
topped with sauteed tomatoes, garlic, herbs, capers and olives.
two broiled, seasoned jumbo lump crab cakes served with roasted garlic remoulade.
daily seafood special with the freshest seasonal ingredients.
six ounce atlantic salmon fillet seasoned with a blend of herbs grilled to perfection.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.