Pan Seared Diver Scallops

Porcini Dusted, Lima Bean, Corn, Tomato & Red Pepper Succotash with a Sweet Corn Puree & Balsamic Drizzle

Crab Cake

Panko Crusted & Baked, Avocado Salsa, Sweet Chili Butter & Apple Wood Smoked Bacon

Lobster Risotto

Homemade Creamy Risotto with Fresh Maine Lobster

Homemade Mac & Cheese

Cavatappi Pasta, Homemade Cheese Sauce, Chorizo & Panko Crumbs

Sauteed Mussels

Creamy Roasted Tomato Broth, Prosciutto, Spinach & Crostini with Aioli

Tempura Spring Roll

Pulled Pork, Cabbage, Carrots, Shiitake, Hot & Sour Dipping Sauce

Crabmeat Cocktail

Colossal Crab, Pico de Gallo, Avocado & Tortilla Chips

Tuna Duet

Spicy Ahi Tuna Tartar & Nori Wrapped Ahi with Soy Beurre Blanc

Fried Calamari

Cornmeal Crusted Calamari, Sweet Chipotle Glaze, Banana Chips

Sesame Tuna

Sesame Crusted, Pan Seared Ahi Tuna served over Soba Noodles tossed with a Miso Soy Vinaigrette & topped with Namasu

Shrimp & Grits

Jumbo Shrimp wrapped with Apple-wood Smoked Bacon, Creamy Pepper Jack Cheese Grits

Bridget's Burger

Pepper Jack Cheese, Neuskes Bacon, Sake Shiitake Sauce

Flat Bread Pizza

Chef’s Daily Selection

Crab & Asparagus Salad

Panzanella Style Bread Salad, Cucumber, Baby Croutons, Mint, Cherry Tomatoes, Fresh Mozzarella & Sherry Vinaigrette

Mixed Greens

Baby Greens, Carrots, Cucumbers, Red Onion & Balsamic Citrus Vinaigrette

Bridget's Caesar

Hearts of Romaine, Parmigiano Regiano, Homemade Caesar Dressing

Boston Bibb Salad

Poached Pears, Goat Cheese, Spiced Cashews & Champagne Vinaigrette

The Wedge

Crisp Iceberg Lettuce, Shaved Red Onion, Neuskes Smoked Bacon & Bleu Cheese Dressing

Milan Salad

Chopped Iceberg, Chopped Shrimp, Crumbled Bleu Cheese, Hard Boiled Egg, Neuskes Smoked Bacon, Grape Tomatoes & Russian Dressing

Chilean Seabass

Wild Mushroom Fingerling Hash, English Pea Puree, Lemon Beurre Blanc

Atlantic Salmon

Sweet Chili Glazed, Crispy Plantains, Black Beans, Grilled Asparagus & Pineapple Salsa

Kalbi Marinated Ahi Tuna

Lemon Beurre Blanc, Cilantro Oil & Avocado Salsa over White Rice with Grilled Baby Bok Choy

Red Snapper

Corn Meal Crusted, Plum Tomato, Olives, Balsamic Vinaigrette, Grilled Shrimp & Asparagus, Tomato Beurre Blanc & White Rice

Jambalaya

Marinated Chicken, Chorizo Sausage, Shrimp, Clams, Peppers, Celery, Onion & a Spicy Creole Sauce over Rice

Free Range Chicken Breast

Prosciutto Wrapped, Cauliflower Puree, Cheesy Tomato Couscous, Grilled Asparagus & Roasted Shallot Demi

Long Island Duck Breast

Fresh Corn Bread, Blueberry Compote & Grilled Asparagus

Prime Pork Chop

12oz. Chop, Sweet Onion Caramel, Bacon Creamed Spinach & Braised Baby Carrots

Bridget's Filet Mignon

10 Oz. Center Cut Filet, Shiitake Reduction Laced with Sake, Green Onions, Sesame Seeds, Potato du Jour & Garlic Green Beans

New York Strip

14 Oz. Grilled NY Strip, Au Poivre Sauce, Roasted Fingerling Potatoes & Garlic Green Beans

Rib Eye

16 Oz. Spice Rubbed Grilled Rib Eye, Horseradish Cream, Crispy Onion Straws, Potato du Jour & Garlic Green Beans

Braised Short Ribs

12 Hour Braised Ribs, Roasted Tomato Beef Jus, Potato du Jour & Garlic Green Beans

Veal Chop

14oz. Chop, Pan Fried Gnocchi, Mushroom Ragout & Sauteed Spinach

Bridgets "BEST"

One 10oz. Center Cut Filet, Shiitake Reduction Laced with Sake, Green Onions & Sesame Seeds. One 14oz. Dry Aged New York Strip Steak, Roasted Shallot and Truffle Herb Butter. Accompanied by Two Sides of Your Choice.

Rack of Lamb

28 Oz. Rack Rubbed with Herb Dijon Mustard, Roasted Garlic Panko Crumb Crust, Wild Mushroom Risotto & Grilled Vegetable

Surf n Turf

Two 5 Oz. Lobster Tails, Lemon Beurre Blanc, One 10 Oz. Filet Mignon, Sake Shiitake Sauce Jumbo Shrimp & Day Boat Scallops “Scampi Style” Potato du Jour & Grilled Asparagus

Seasonal Cheese Cake

Bridgets Banana Foster

Fresh Bananas, Flambéed with Dark Rum & Banana Liquor, Topped with Whipped Cream, Macadamia Nuts & Vanilla Bean Ice Cream

Bridgets own Warm Apple Pie

Granny Smith Apples, Baked in Bridgets Pie Crust, Served Warm with Vanilla Ice Cream, and Whipped Cream

Seasonal Bread Pudding

Served Warm with a Cream Anglaise & Fresh Whipped Cream

Six Layer Chocolate Cake

Milk Chocolate Icing between Six Layers of Rich Velvety Chocolate Cake

Seasonal Creme Brûlée

Hazelnut & Chocolate Mousse

In a Chocolate Cookie Tuille, Fresh Whipped Cream

St. Germain Cocktail

St. Germain Elderflower Liqueur, Sauvignon Blanc & Club Soda with a Lemon Twist

Buck

Hendricks Gin, Mango Nectar, Bitters, Ginger Ale & Fresh Lemon

Blackberry Lemonade

Woodford Reserve Bourbon, Cointreau, Simple Syrup & Creme de Cassis, Topped with Champagne

Anejo Smash

Jose Cuervo 1800 Anejo Tequila, Gran Marnier, Simple Syrup, Muddled Mint and Lemon

Tickled Pink

Belvedere Pink Grapefruit, Fresh Squeezed Lemon & Simple Syrup Shaken over Rocks and Served with a Sugared Rim

Bridgets Palmer

Carolina Sweet Tea Vodka, Muddled Fresh Lemon with Turbinato Sugar and Water

Basil Cocktail

House Infused Pineapple Vodka, Muddled Fresh Pineapple, Basil & Lemon, Topped with a Splash of Pineapple Juice

Mexito

El Jimador Blanco Tequila, Muddled Mint & Lime, Simple Syrup & Sprite

The Root of All Evil

Root Liqueur, Domaine de Canton Ginger, Elderflower Liqueur, Topped with Ginger Beer

Flirtini

Pineapple Infused Vodka, Pineapple Juice & Champagne

Rich & Skinny

Rokk Orange Vodka, St. Germain Elderflower Liqueur, Elderflower Juice & Fresh Orange

Rangpur Cosmo

Tanqueray Rangpur, Pama Liqueur & Splash of Cranberry

Shiso Yummy

Hendricks Gin, Muddled Cucumber & Mint, Simple Syrup, Freshly Squeezed Lemon Juice

Blood Orange Margarita

El Jimador 100% Agave Silver Tequila, Thatcher’s Blood Orange, Simple Syrup, Fresh Lime, Lemon & Orange Juice with a Salted Rim

Classic Manhattan

Jim Bean Rye, Sweet Vermouth, Fee Bros. Whiskey Barrel Aged Bitters, Brandied Griotte Cherry & Fresh Lemon Twist

The Mistress

Vodka, Elderflower Liqueur, Fresh Basil and Lime

Pear Martini

Grey Goose La Poire Vodka, Pear Sake and Pear Nectar

Pio, Pinot Grigio

Italy

Benvolio, Pinot Grigio

Friuli, Italy

Sycamore Lane, Chardonnay

California

William Hill Estate Chardonnay

Central Coast, CA

Duckhorn Decoy, Chardonnay

Sonoma County, CA

Clifford Bay, Sauvignon Blanc

Marlborough, NZ

Rudi Weist “Mosel River,” Riesling

Germany

Astoria Sparkling Moscato

Veneto, Italy

Marquis de la Tour, Sparkling Brut

France (Dry Sparkling)

DeLoach, Merlot

California

Montpellier, Pinot Noir

Central Coast, CA

MacMurray Ranch, Pinot Noir

Sonoma Valley, CA

Greystone, Cabernet Sauvignon

California

Sean Minor, Cabernet Sauvignon

Napa Valley, CA

Red Knot, Shiraz

McLaren Vale, AU

San Huberto, Malbec Reserva

Mendoza, Argentina

Jed Steele "Shooting Star", Red Zinfandel

Lake County, CA

Chateau Tour Chapoux, Bordeaux

France

Trefethen “Double T” Meritage

Napa Valley, CA - Cabernet, Merlot, Petit Verdot, Malbec & Cabernet Franc