Hot and crispy handmade spring rolls with crabmeat, shrimp, and scallops and served with our signature Thai Sweet Chili Sauce
Savory brown rice noodles tossed in a tangy sauce with mixed vegetables, scallions, and sesame seeds
Pear soaked in French cognac, blended with delicious brie cheese and wrapped in French phyllo pastry
Crispy jumbo shrimp coated in a shredded coconut crust and served with our sweet Piña Colada dipping sauce
Cooked shrimp combined with summer vegetables, fruits, and zesty lime juice. Served with homemade tortilla chips
Super lump crabmeat, caramelized onion, tomatoes, herbs, and mozzarella cheese on a homemade flatbread. Gluten-free flatbread available upon request
At Melodia Grill, we value the traditional craft of soup making. Our soups are prepared using fresh, unprocessed, and high quality natural ingredients. No MSG, hydrogenated oils, modified starches, chemicals, or artificial colors are used. Each ingredient contributes to taste and texture perfection. Please ask your server for today's creation
Organic baby greens with cucumbers, onion, cherry tomatoes, and carrots in your choice of dressing
Crisp romaine hearts, tomatoes, and Parmesan cheese tossed with our Caesar dressing and topped with toasted croutons
Juicy apples, roasted candied walnuts, and organic spring mix tossed in our raspberry vinaigrette
Organic mixed greens tossed with organic dried cranberries, slivered almonds, and carrots in our mango pineapple vinaigrette
One hot and crispy handmade spring roll with crabmeat, shrimp, and scallops and served with our signature Thai Sweet Chili Sauce
Savory brown rice noodles tossed in a tangy sauce with mixed vegetables, scallions, and sesame seeds
Organic baby greens with cucumbers, onion, cherry tomatoes, and carrots in your choice of dressing
Crisp romaine hearts, tomatoes, and Parmesan cheese tossed with our Caesar dressing and topped with toasted croutons
Juicy apples, roasted candied walnuts, and organic spring mix tossed in our raspberry vinaigrette
Organic mixed greens tossed with organic dried cranberries, slivered almonds, and carrots in our mango pineapple vinaigrette
Fresh lettuce, tomato, onion, pear, asparagus, and seasonal vegetables in our mango-pineapple dressing
Pan-seared all natural chicken filet with sliced tomatoes, lettuce, and honey mustard on a homemade roll
Half-pound Angus burger with caramelized onions, Swiss cheese, organic baby greens, and horseradish cream sauce on a homemade roll
Salmon burger with organic baby greens, tomato, and mild Cusabi sauce on a homemade roll
All natural turkey breast topped with pears and Brie cheese on a homemade roll
Stir-fried chicken and vegetables in a light garlic sauce. Served with aromatic Jasmine rice
Stir-fried jumbo shrimp flavored with Chinese five spice and scallions. Served with vegetables and aromatic Jasmine rice
Half-pound USDA CERTIFIED ORGANIC Top Sirloin Filet lightly seasoned and grilled. Served with fresh seasonal vegetables
Wild-caught Alaskan salmon seasoned with an eclectic blend of organic spices and herbs, accompanied by a refreshing salsa made with fresh fruit on a bed of organic baby greens
Fresh chicken filet topped with our homemade honey ginger sauce. Served with seasonal vegetables
Pan-seared wild-caught Alaskan salmon and homemade fettucine in a basil garlic sauce
Super lump crabmeat blended with herbs and spices, including bay leaf, crushed red pepper, cloves, and cardamom in a roasted sweet pepper puree. Served with fresh fruit and organic baby greens
Tender chicken breast seasoned with herbs and fresh vegetables in a pesto sauce flamed with Chardonnay over homemade pasta
Lightly breaded tender chicken, seasoned with Chinese spices and prepared in a sweet plum and chili pepper glaze with fresh vegetables
Homemade fettuccine with fresh crabmeat, sea scallops, and jumbo shrimp, tossed in a sundried tomato pesto sauce and flamed with white wine
Pan-seared sushi-grade sea scallops served with potatoes au gratin in a creamy velouté sauce
Ask your server for today's selections
Fresh lemons and organic sugar
Regular and decaf
Dark and full-flavored coffee
Luxuriant hot chocolate with a hint of cool mint
freshly brewed daily with fragrant Jasmine tea leaves
fresh green tea with the flavors of tart raspberry
Certified USDA Organic
Zesty and peachy iced tea
Fizzy and refreshingly sweet
Natural flavors of the tropics
The classic blend of pineapple juice and coconut cream
Flavored with red wine syrup and fresh fruit, nonalcoholic
Our version of the famous beverage
Flavored with zinfandel syrup, nonalcoholic
Flavored with our own white wine syrup, nonalcoholic
Decadently smooth with an intense vanilla flavor
A luscious filling of freshly sliced apples enclosed in a flaky pie crust with a hint of cinnamon. sugar-free
Smooth and velvety chocolate cheesecake with a delicate nut crust
Rich and creamy cheesecake with a delicate nut crust
Three layers of moist cake soaked in espresso with smooth layers of vanilla frosting
Satisfy your chocolate craving with three layers of decadent chocolate cake and fluffy chocolate frosting
Traditional rich custard flavored with all natural Vanilla Bean and topped with caramelized sugar
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.