Sautéed in a white wine garlic sauce with crushed red pepper.
Served with carrots and celery sticks.
Sautéed onions simmered in a hearty beef broth. Topped with provolone and Romano cheeses and baked to a golden crust.
A basket full. Hand cut served with garlic mayo. Try with our haus made beer cheese.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.