A local favorite! A mix of red, yellow and black corn tortilla chips served with our house-made "secret recipe" fresh salsa
Hope you're hungry for this one! Tri-colored tortillas piled high with melted cheese sauce, shredded lettuce and pico de gallo then topped with your choice of seasoned ground beef or chicken
Lump crabmeat and baby spinach mixed with cream cheese and cheddar Jack cheese served with toasted focaccia bread
Shredded chicken breast tossed in our signature mild wing sauce mixed with a creamy blend of cheese, served with tri-colored corn tortilla chips
A house favorite! House-fried potato chips, bleu cheese dressing and mozzarella cheese
Fresh Virginia littlenecks sauteed in a white wine butter sauce paired with grilled garlic bread
Fresh-cut calamari tossed in lemon pepper flour and served with our house marinara, garnishde with Parmesan cheese and parsley
Sushi grade yellowfin tuna served rare over fresh mango and avocado with Asian dressing and a Creole aioli drizzle
Fresh silver dollar mushroom caps stuffed with a house-made seafood imperial with shrimp, scallops and crabmeat in white wine and lemon butter
Fresh sea scallops wrapped in cherrywood smoked bacon then pan seared and drizzled with BBQ horsey sauce
Yuengling battered shrimp tossed in a spicy boom boom sauce served with a side of ranch dressing
Fried or grilled with your choice of sauce, served with celery and choice of bleu cheese or ranch dressing
Fried or grilled with your choice of sauce, served with celery and choice of bleu cheese or ranch dressing
Fried or grilled with your choice of sauce, served with celery and choice of bleu cheese or ranch dressing
Lightly breaded tender chunks of boneless white meat chicken tossed in your choice of sauce, served with celery and choice of bleu cheese or ranch dressing
WOW! These thin-cut dill pickles are dipped and coated in an authentic masa cornmeal batter than deep fried until golden brown and served with a Creole aioli
Flaky pastry dough hand stuffed with Philly-style steak meat, cheese and onions then deep-fried until crispy, served with a side of house-made marinara
Pasta pockets stuffed with mashed potatoes and cheese then deep-fried until golden brown, served with a side of sour cream. Mrs. T's got nothing on these!
A pile of onion petals battered and deep-fried until golden brown, served with a side of a Creole aioli
Our juicy breaded chicken tenders fried to perfection and served with your choice of dipping sauce
Our hand battered tri-colored cauliflower fried until golden brown, served with side of ranch dressing. This is what everyone is talking about!
Bite-sized whole milk mozzarella wedges covered in Italian seasoned breadcrumbs then deep-fried until golden brown, served with a side of house-made marinara
Everyone has them but not as good as ours! Our crispy thick-cut steak fried piled high with cheddar and Monterey Jack cheese then baked in the oven. Jazz it up with bacon or chili ($1.99 extra)
This is a spicy one! Cornmeal-battered fritters stuffed with fire-roasted corn, diced jalapenos and roasted red peppers in a creamy cheddar sauce, served with a side of coll ranch dressing
We take our classic potato skin, top it off with cheddar cheese and crispy bacon then bake it in the oven until bubbly, served with a side of sour cream
A combination of our tasty onion petals, Mrs. B's pierogies, pickle fries, jalapenos corn fritters and mozzarella wedges served with our favorite dipping sauces. When we say big, IT'S BIG!
Warm baked soft pretzel sticks topped with roasted garlic butter and shredded parmesan cheese. Served with a side of cheddar ale cheese sauce
Freshly grilled naan bread topped with fresh tomatoes, pesto, fresh mozzarella and finished with a balsamic drizzle
Crispy chicken, cherrywood smoked bacon, BBQ sauce and cheddar jack cheese drizzled with ranch on naan bread
A legendary mix of fresh romaine lettuce and creamy Caesar dressing topped with shredded Parmesan cheese, seasoned croutons and grilled chicken
Spring mix topped with dried bing cherries, dried cranberries, toasted walnuts and crumbled bleu cheese, served with a side of raspberry vinaigrette. This one is for our neighbors!
Romaine lettuce, red onions, bleu cheese crumbles, chopped celery and fried chicken tossed in Buffalo sauce, served with your choice of ranch or bleu cheese dressing
Grilled salmon filet glazed with pesto over a bed of spring mix topped with bacon, cucumber, roasted red peppers and avocado, served with choice of dressing
Marinated chicken breast sliced and served over iceberg and spring mix, hard-boiled egg, carrots, cabbage, tomatoes, red onions, and croutons, served with your choice of dressing
Iceberg and romaine lettuce topped with cherry tomatoes, hard-boiled egg, bleu cheese crumbles, crispy bacon, croutons and grilled chicken with your choice of dressing
Marinated steak grilled and placed on a bed of romaine lettuce with tomatoes, hard-boiled egg, walnuts, bleu cheese crumbles, cucumbers and thinly sliced red onions, served with a side of balsamic vinaigrette
Tasty mix of fresh greens, carrots, tomatoes, red onions, cucumbers and your choice of dressing
Crisp romaine lettuce tossed in a creamy Caesar dressing topped with shredded Parmesan and croutons
Enjoy a bowl of soup with a house or Caesar salad
Thick and meaty with plenty of seasoned beef and beans topped with shredded cheddar cheese
A rich broth full of onions topped with herb crostinis and toasted provolone cheese. WOW!
There is no telling what the chef will whip up today. Ask for today's creation!
Breaded chicken tenders rolled up with cherrywood smoked bacon, cheddar cheese, lettuce, tomatoes and our house-made ranch dressing in a warm flour tortilla
Flour tortilla wrapped around freshly sliced turkey and cherrywood smoked bacon with sliced avocado, mixed greens, diced tomatoes, red onions and Dijon aioli
Grilled gulf shrimp tossed in mild wing sauce with lettuce, tomatoes, red onions, and bleu cheese dressing rolled in a warm flour tortilla
Our pulled pork lightly dressed in our signature BBQ sauce then smothered with our house-made coleslaw, crispy onions and cheddar cheese rolled in a warm flour tortilla
You need to try this! Sushi grade yellowfin tuna, avocado, spring mix, sesame ginger dressing, creole aioli drizzle, mango and diced cucumbers rolled in a warm flour tortilla
Grilled chicken with sauteed onions, peppers, lettuce, cheddar cheese, salsa and sour cream rolled in a warm flour tortilla
Grilled black diamond steak with sauteed onions, peppers, lettuce, cheddar cheese, salsa and sour cream rolled in a warm flour tortilla
Grilled shrimp with sauteed onions, peppers, lettuce, cheddar cheese, salsa and sour cream rolled in a warm flour tortilla
Grilled chicken breast sandwiched between a warm flour tortilla with cheddar jack cheese, served with shredded lettuce, pico de gallo, salsa and sour cream
A Buckeye favorite! Our mouth-watering smoked pulled pork lightly dressed in our signature BBQ sauce, layered with crispy onions and cheddar cheese then folded between a warm flour tortilla, served with shredded lettuce, pico de gallo and a side of salsa and sour cream
Fresh lump crabmeat, shrimp, Monterey Jack cheese and a creole aioli folded in a warm flour tortilla served with shredded lettuce, pico de gallo, salsa and sour cream
Our #1 seller! Our famous black diamond steak with caramelized onions then combined with cheddar jack cheese folded in a warm flour tortilla grilled to golden perfection! Served with a generous portion of shredded lettuce, pico de gallo, salsa and sour cream
Mixed cheese folded in a warm flour tortilla served with shredded lettuce, pico de gallo, shredded cheese, salsa and sour cream
Our fresh 8oz. hand-pressed burger topped with lettuce, tomatoes and red onions with your choice of cheese served on a buttery brioche bun
Double the Buckeye burger to make it a big, big buck
Our hand-pressed burger topped with sauteed mushrooms and onions, sharp cheddar cheese and a horseradish aioli piled on a brioche bun, topped with lettuce and tomatoes
Our flame-broiled beef patty topped with a whiskey glaze, sharp cheddar cheese, crispy onions, tomatoes and a lettuce served on a brioche bun
3 mini all-beef patties topped with our signature BBQ sauce, cheddar cheese and crispy fried onions served on mini brioche buns
Hand-pressed flame-broiled beef patty topped with a fried egg, cherrywood smoked bacon, cheddar cheese and drizzled with hollandaise sauce on a brioche bun, topped with lettuce, tomatoes and onions
Our 8oz. hand-pressed burger with sauteed onions and Swiss cheese sandwiched between choice of white or rye toast
Not your everyday cheeseburger! Our hand-pressed burger dusted with Cajun seasonings then topped with bleu cheese crumbles, served on a toast brioche bun with lettuce, tomatoes and onions
Our 8oz. flame broiled burger topped with jalapeno, screamin susan aioli, pepper jack cheese, lettuce, tomatoes and onions on a brioche bun
Grilled chipotle black bean burger with cheddar cheese, lettuce, tomato and onion. Served on a brioche bun
Our slow-roasted pulled pork smothered with our signature BBQ sauce then topped with our house-made creamy coleslaw on a brioche bun
Chipped steak, sauteed onions and American cheese topped with house-made marinara, served in a hearth-baked roll
Chipped chicken steak, sauteed onions and American cheese topped with house-made marinara, served in a hearth-baked roll
Make your chicken cheesesteak Buffalo with hot sauce and bleu cheese dressing
Crispy chicken tenders topped with cherrywood smoked bacon, cheddar cheese, ranch dressing, lettuce and tomatoes served on a torta roll
Freshly sliced turkey breast topped with avocado and ranch dressing with lettuce, tomatoes and cherrywood smoked bacon on a torta roll
Our seafood imperial cakes with scallops, crabmeat and shrimp broiled in white wine and butter, served on a brioche bun with lettuce, tomatoes and garlic lemon aioli
Slow-smoked prime rib sliced thin then dipped in our French onion soup and topped with provolone cheese in a hearth-baked roll served with a side of onion jus
Grilled blackened chicken breast smothered with a balsamic and topped with provolone cheese, cherrywood smoked bacon, lettuce, tomatoes and garlic aioli on a brioche bun
We take our classic chicken cheesesteak and toss it with Caesar dressing, diced tomatoes, hard-boiled egg and Parmesan cheese served in a hearth-baked roll
#1 Best Seller is Back! Slices of black diamond steak, American cheese, sauteed onions and mushrooms drizzled with BBQ sauce in a hearth-baked roll
This sandwich boasts the leanest of corned beef sliced per order with tangy sauerkraut, Thousand Island dressing and melted Swiss piled high on marbled rye toast
Fresh gulf shrimp sauteed with Cajun "flair" served alongside smoked andouille sausage and mushrooms tossed in a velvety smooth Parmigiano-Reggiano Alfredo sauce sprinkled with fresh green onions. This one will give you a taste of the Big Easy!
Tender pillows of pasta stuffed with Maine lobster, ricotta cheese and seasonings in a pool of creamy blush sauce
Black Diamond steak, mushrooms, onions and green peas in a Gorgonzola cream sauce, tossed with rotini pasta
Fresh littleneck steamers sauteed with tomatoes and green onions tossed in your choice of garlic white wine sauce or house-made marinara, served over a bed of linguini
Our creamy house-made mac and cheese tossed with lump crabmeat and topped with Monterey Jack cheese and breadcrumbs
Battered cod fillets served with steak fries, coleslaw and choice of cocktail or tartar sauce. No sides
Fresh salmon filet served on a hot skillet topped with signature whiskey glaze then broiled to perfection, served with lemon and green onions
Our house-made seafood cakes with shrimp, scallops and creabmeat combined with seasonings and dusted with breadcrumbs topped with roasted red peppers then broiled in white wine and butter, served with choice of lemon garlic aioli, cocktail or tartar sauce
Fresh lump crabmeat with gulf shrimp in a creamy risotto with mushrooms, asparagus, lemon and garlic. Served with salad only.
Fresh sea scallops pan seared in a white wine butter sauce with capers, garlic, diced tomatoes and basil
Grilled Chicken breast prepared with fresh red and green peppers, spanish onions, broccoli, zucchini, carrots and Jasmine rice with our house-made teriyaki sauce
Gulf Shrimp prepared with fresh red and green peppers, spanish onions, broccoli, zucchini, carrots and Jasmine rice with our house-made teriyaki sauce
Grilled Chicken breast and gulf shrimp prepared with fresh red and green peppers, spanish onions, broccoli, zucchini, carrots and Jasmine rice with our house-made teriyaki sauce
Our famous black diamond steak grilled to your liking atop our blend of stir-fry vegetables glazed with our house-made teriyaki sauce. This one is back by popular demand!
Prepared with fresh red and green peppers, spanish onions, broccoli, zucchini, carrots and Jasmine rice with our house-made teriyaki sauce
10oz. USDA Prime choice filet grilled over an open flame just the way you like it, topped with choice of an herb compound butter or tarragon bernaise
This is what everyone is talking about! 8oz. skirt steak marinated in teriyaki and herbs. This one never disappoints!
10oz. filet mignon grilled to your liking and topped with fresh lump crabmeat surrounded with a rich brown demi-glaze
If you've never had beef short ribs before, you're missing out! When braised into submission, these beef short ribs are meltingly tender laid in a pool of brown demi-glaze with chopped onions, carrots and celery. A must!
Grilled chicken prepared in athe style of your choice: blackened, whiskey glazed or traditional
Our house-made meatloaf over toast points and mashed potatoes finished with crispy onions
Grilled chicken breast topped with sliced tomatoes, fresh mozzarella cheese, fresh basil and finished with a balsamic reduction drizzle
PA Dutch style pulled chicken over a Belgian waffle smothered with a chicken gravy! Served with Choice of two sides.
Grilled chicken on a bed of sauteed onions and peppers served on a hot skillet with a side of warm flour tortillas, cheddar jack cheese, shredded lettuce, pico de gallo, sour cream and salsa
Grilled black diamond steak on a bed of sauteed onions and peppers served on a hot skillet with a side of warm flour tortillas, cheddar jack cheese, shredded lettuce, pico de gallo, sour cream and salsa
Gilled gulf shrimp on a bed of sauteed onions and peppers served on a hot skillet with a side of warm flour tortillas, cheddar jack cheese, shredded lettuce, pico de gallo, sour cream and salsa
Chicken fingers served with choice of side and dipping sauce
Two of our baby burgers served with choice of side
House made mac & Cheese served with choice of side
House made kids pizza served with choice of side
Grilled cheese served with choice of side
Chocolate and white chocolate cheesecake swirled with our legendary creamy California cheesecake baked on a golden graham cracker crumb
Reese's peanut butter cups combined with a rich chocolate cheesecake, topped with chopped Reese's peanut butter cups
Oreo cookies baked in our creamy cheesecake, layered with Oreo cookie mousse, finished with a drizzle of chocolate ganache and milk chocolate rosettes
Light, buttery vanilla-flecked cake has waves of caramel cake layered with salted caramel crunch and a creamy custard layer
This is a twist on a fair favorite! Funnel cake in the shape of fries, topped with powered sugar, chocolate syrup and a caramel drizzle for an irresistible treat!
A warm and decadent house-made fudge brownie with walnuts over a bed of buttery crumbs, topped with even more crumbs, a scoop of vanilla ice cream, whipped cream and chocolate syrup. This is a Buckeye favorite!
Wide cut fries dusted with house seasonings
Thin cut sweet potatoes deep fried
If you love sweet potato fries, you will LOVE these sweet potato tots!
Tri colored cauliflower steamed with butter
Broccoli steamed with butter
Yukon gold mashed potatoes
Yukon gold mashed potatoes served with brown gravy
Steamed white rice
House made coleslaw
Tasty mix of fresh greens, carrots, tomatoes, red onions, cucumbers and your choice of dressing
Crisp romaine lettuce tossed in a creamy Caesar dressing topped with shredded Parmesan and croutons
Pureed apples
Italian style white bread smothered with garlic and butter then toasted in the oven
Extra Rosemary and garlic focaccia bread for Tuscan dip
Add extra sauces for and item please choose which one from the modifier category
Grilled Asparagus
Fresh little neck steamers and chicken sauteed with basil, garlic, tomatoes, and green onions tossed in a homemade marinara sauce with linguini pasta. Paired with a house salad and garlic bread
Our signature boneless wings deep fried then tossed in a spicy honey sauce served with celery and choice of bleu cheese or ranch dressing
Twin grilled chicken breasts topped with marinara and mozzarella cheese then broiled in the oven and served over linguine. Paired with a house salad and garlic bread.
Twin grilled chicken breasts dusted with cajun seasonings then blackened and finished with bleu cheese crumbles. Served with choice of two sides.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.