Crostini con Pomidori e Basilico

toast topped with fresh tomato and basil

Ventaglio di Portobella e Pomidori

portobella mushrooms grilled and fanned out with fresh tomatoes

Calamari Fritti

deep fried calamari

Quazzetto di Cozze e Vongole

soup of mussels and clams - red or white

Prosciutto e Mellone

prosciutto di parma & fresh melon in season

Carpaccio di Salmone e Tonno

tuna and salmon in a fresh lemon caper vinaigrette, beef also available

Arugola

served with lemon vinaigrette and shaved parmigiano

Insalata Caesar

romaine lettuce with our Caesar dressing

Mozzarella Caprese

fresh mozzarella, tomatoes & basil served with a vinaigrette dressing

Insalata Mista

organic mixed green salad

Insalata al Tonno Pepato

seared peppercorn tuna over mixed greens

Gamberoni alla Griglia

grilled shrimp over a medley of mixed greens

Pollo alla Diavolo

Sauted chicken breast with black olives, rosemary and red wine vinegar

Pollo San Marco

Chicken breast with parma prosciutto and fontina topped with sundried tomatoes in a veal reduction

Scaloppine di Vitello ai Gamberetti

Veal medallion sautéed with shrimps, sundried tomatoes in a white wine sauce

Scaloppine di Vitello al Barolo

Veal medallion with exotic imported mushrooms deglazed with barolo wine

Rigatoni al Pomodoro

rigatoni served with plum tomatoes, and fresh basil

Tagliatelle alla Bolognese

homemade pasta with meat sauce

Pappardelle ai Porcini

wide pasta topped with a porcini mushroom brown sauce

Mezzalune

half moon ravioli with vegetable filling in a tomato concasse

Linguini ai Frutti di Mare

linguini topped with mussels, clams, shrimps and scallops in a light plum tomato sauce

Ravioli di Aragosta

black ravioli stuffed & topped with lobster in a creamy tomato sauce

Gnocchi

fresh homemade potato gnocchi served your choice of a gorgonzola cheese or tomato sauce

La Colombe Coffee and Tea

Crostini con Pomidori e Basilico

toast topped with fresh tomato and basil

Cocktail di Gamberoni

Shrimp cocktail

Calamari e Radicchio alla Griglia

fresh calamari and radicchio - marinated and grilled

Timballo di Melenzane

layers of grilled eggplant, roasted peppers and fresh mozzarella

Ventaglio di Portobella e Pomidori

portobella mushroom grilled and fanned out with fresh tomatoes

Calamari Fritti

deep fried calamari

Carpaccio di Salmone & Tonno

tuna and salmon in a fresh lemon caper vinaigrette, beef also available

Prosciutto & Mellone

prosciutto di parma & fresh melon in season, mixed green tossed with olive oil & balsamic vinegar

Insalata Caesar

romaine lettuce with our Caesar dressing

Arugola

Served with lemon vinaigrette and shaved parmigiano

Carpaccio di Salmone e Tonno

Tuna and salmon in a fresh lemon caper vinaigrette, beef also available

Insalata Caesar

Romaine lettuce with our yolkless caesar dressing

Mozzarella Caprese

Fresh mozzarella, tomatoes, and basil served with a vinaigrette dressing

Insalata al Tonno Pepato

Seared peppercorn tuna over mixed greens

Insalata Mista

Organic mixed green salad

Gamberoni alla Griglia

Grilled shrimp over a medley of mixed greens

I Pesci del Giorno dal Cesto del Pescivendo

Your server will tell you about today's fresh selections and delicious sauces

Pollo San Marco

chicken breast with parma prosciutto & fontina topped with sundried tomatoes in a veal reduction

Pollo alla Diavolo

sauteed chicken breast with black olives, rosemary and red wine vinegar

Vitello al Barolo

veal medallion with exotic imported mushrooms, deglazed with barolo wine

Vitello ai Gamberetti

veal medallion sauteed with shrimp and sundried tomatoes in a brandy cream sauce

Costoletta ai Ferri

14 oz. milk-fed veal chop grilled to your liking

Vitello Aurelia

veal medallion sauteed in a dry vermouth sauce topped with prosciutto and sage

Filetto ai Funghi Selvatici

filet mignon served over wild mushrooms in a barolo wine reduction

Paillard all 'Olio e Limone

grilled veal cutlet with lemon & virgin olive oil for the calorie conscious

Pappardelle ai Porcini

wide pasta topped with a porcini mushroom brown sauce

Linguine ai Frutti di Mare

mussels, clams, shrimp and scallops in a red or white sauce

Orecchiette con Asparaghi e Gamberoni

ear shaped pasta with fresh asparagus and shrimp in a white wine sauce

Gnocchi

fresh homemade potato gnocchi served with your choice of a gorgonzola cheese or tomato sauce

Tagliatelle alla Bolognese

homemade eggless pasta with meat sauce

Mezzalune

half moon shaped ravioli with vegetable filling in a tomato concasse

Rigatoni al Pomodoro

rigatoni served with plum tomatoes, fresh basil

Capellini al Granchio

angel hair pasta tossed with crab meat, sundried tomatoes served in a red or white sauce

Ravioli di Aragosta

black ravioli stuffed & topped with lobster in a creamy tomato sauce

Wild Mushroom Risotto

Seafood Risotto

La Colombe Coffee and Tea

Rotari "Arte Italiana" Brut, Trento, Italy

Martini & Rossi Asti, Piemonte, Italy

Bellavista Cuvee Brut, Lombardia, Italy

G.H. Mumm Extra Dry, Champagne, France

Dom Pérignon, Champagne, France

Moët & Chandon White Star, Champagne, France

Perrier-Jouët " Fleur De Champagne', Champagne, France

Schramsberg, Blanc De Noirs, Napa, California

Charles Heidsieck Brut Reserve, Reims, France

Pinot Grigio, Mezzacorona Riserva, Alto Adige

Pinot Grigio, Zenato, Venezie

Pinot Grigio, Tiefenbrunner, Della Venzie

Pinot Grigio, Jermann, Friuli

Anthilia, Donnafugata (Ansonica/Catarratto Blend), Sicilia

Sauvignon Blanc, Jermann, Friuli-Venezia-Giulia

Chardonnay, Nozzole "Le Bruniche" (Leo Selection), Toscana

Chardonnay, Cabreo La Pietra, Toscana

Chardonnay, Jermann, Friuli

"Tunina" Proprietary Blend, Jermann, Friuli

"Dreams," Jermann, Friuli

Vernaccia Falchini, Toscana

Vinnae, Jermann, Friuli

Gavi, Pio Cesare Cortese, Piemonte

Gavi, Coppo, La Rocca, Piemonte

White Blend, Caymus Conundrum, Napa Valley

Sauvignon Blanc, Matanzas Creek, Sonoma County

Fumé Blanc, Ferrari Carano, Sonoma County

Sauvignon Blanc, Franciscan, Napa

Chardonnay, Chateau St. Jean "Belle Terre" (Leo Selection), Sonoma County

Chardonnay, Silver Palm, Sonoma County

Chardonnay, Francis Coppola "Directors Cut", Russian River Valley

Chardonnay, Fess Parker, Santa Barbara

Chardonnay, Flora Springs, Barrel Fermented Reserve, Napa Valley

Chardonnay, Stags' Leap Winery, Napa Valley

Chardonnay, Jordan, Napa Valley

Chardonnay, La Crema, Monterey

Chardonnay, Bouchaine, Carneros

Chardonnay, St. Clement, Carneros

White Zinfandel, Sycamore Lane, California

Merlot, Falesco, Umbria

Merlot, Tommasi "Le Prunee", Veneto

Montepulciano d'Abruzzo Riserva, Zaccagnini, Abruzzi

Passomaggio, Santa Anastasia (80% Nero D'Avola, 20% Merlot), Sicilia

Chianti, Frescobaldi Castiglioni, Toscana

Chianti Classico Riserva, Castello di Querceto, Toscana

Chianti Classico, Terra Bianca Scassino, Toscana

Chianti Classico Riserva, Gabbiano (Leo Selection), Toscana

Syrah, Girelli, Toscana

Vino Nobile de Montepulciano, Cecchi, Toscana

Sassoalloro, Biondi Santi (Sangiovese), Toscana

Tre, Brancaia (Sangiovese, Merlot, Cabernet Sauvignon), Toscana

Campaccio, Terrabianca (Sangiovese/Cabernet), Toscana

Brunello di Montalcino, Lisini, Toscana

Brunello di Montalcino, Donatella, Toscana

Brunello di Montalcino, Poggio San Polo, Toscana

Brunello Di Montalcino, Altesimo, Toscana

Valpolicella "Ripasso," Tommasi, Veneto

Amarone "Capitel de Roari," Luigi Righetti, Veneto

Amarone, Speri, Veneto

Amarone, Tommasi, Veneto

Amarone, Cesari, il Bosco, Veneto

Dolcetto D'Alba, Roagna, Toscana

Barbera D'Asti, Coppo, L'Avvocata, Piemonte

Gattinara, Travaglini, Piemonte

Amarone, Remo Farina (Leo Selection), Veneto

Barolo, Ceretto, Zonchera, Piemonte

Barolo Riserva, Pio Cesare (Leo Selection), Piemonte

Barolo "Brunate," Marcarini, Piemonte

Barolo "Pernanno," Bongiovanni, Piemonte

Barolo, Bricco Rocche, Piemonte

Barbaresco, Pio Cesare, Piemonte

Barbaresco, Prunotto, Piemonte

Pinot Noir, La Crema, Carneros

Pinot Noir, Montinore Vineyards, Willamette Valley, Oregon

Pinot Noir, Saintsbury, Carneros, Napa Valley

Pinot Noir, Etude (Leo Selection), Carneros

Zinfandel, Frogs Leap, Napa Valley

Syrah, Fess Parker, Napa Valley

Claret (Cabernet/Merlot), Steltzner Estate, Napa Valley

Cabernet Sauvignon, Merryvale, Starmont, Napa Valley

Cabernet Sauvignon, Joseph Phelps, Napa Valley

Cabernet Sauvignon, Silverado, Napa Valley

Cabernet Sauvignon, Trinchero "Chicken Ranch" (Leo Selection), Napa Valley

Cabernet Sauvignon, Freemark Abbey, Napa Valley

Sangiovese/Malbec, Ferrari Carano "Siena", Sonoma County

Merlot, Kendall Jackson Grand Reserve, Sonoma County

Merlot, Flora Springs, Napa Valley

Merlot/Cabernet Sauvignon, Stonestreet 5th Ridge, Alexander Valley

Merlot, Merryvale, Napa Valley

Pinot Noir, David Bruce, Sonoma County