A plate of four local artesian cheeses with dried fruit, almonds, and crostini.
Arugula-Chive Oil.
Linden Dale Farm goat feta, roasted candy onion, lemon-mint vinaigrette.
Local lettuce, mushrooms, red beets, tomato, cucumber, breakfast radish, Parmesan cheese and red wine-herb vinaigrette.
Crostini.
Local lettuce, Linden Dale Farm's Chevre, cucumbers, almonds and berry vinaigrette.
Salt cured Cobia, shaved raw dry-aged beef sirloin, and herb relish.
Tomato & pickled rhubarb gazpacho.
Roasted sweet corn bisque and tomato-sweet onion bisque.
Fresh herb-roasted pesto, herb beurre blanc and tomato relish.
Soft tacos filled with braised beef, sauteed onions, salsa and guacamole.
Spicy beef and bacon meatballs with fire-roasted tomato sauce and colby cheese.
Spicy pork mix mix rice, kimchi, seasonal vegetables, chile paste, sesame ginger soy sauce and fried egg..
Eggplant puree with caramelized sweet onion, roasted garlic, mint, creme fraiche and roasted tomato.
Fried green tomato, vine ripe tomato, lettuce, herb aioli and roasted corn sauce.
Heirloom grits, tasso ham, spicy meatballs, seasonal vegetables and white wine butter sauce.
Arugula, tomato, cucumber and corn salad tossed with apple wood smoked bacon, herb-roasted garlic vinaigrette.
Black forbidden rice, seasonal vegetables and roasted sweet corn sauce.
Seasonal vegetables, Colby cheese, and fire-roasted tomato sauce.
Johnny cake, Antebellum white grits, guacamole, salsa & crème fraiche.
Fried potatoes, grilled zucchini, reduction sauce and tomato relish.
Grass-fed dry-aged beef tartare with Linden Dale fresh goat mozzarella, tomato and pesto salad. Can you handle the Truth?
Duck fat roasted potatoes, Brussels sprouts and bacon-wax bean tomato broth.
Roasted red beets, arugula-goat feta salad and Balsamic soaked Bing cherries and reduction sauce.
Served with your choice of vanilla ice cream of creme fraiche.
Sponge cake soaked with sweetened condensed milk, evaporated milk and cream with sea salt caramel.
Local Brandied Cherries.
Peanut butter mousse and raspberry sauce.
Singing Dog Vanilla, Mint Chocolate Chip, Roasted Sweet Corn & a butter cookie.
A Plate of Four Local Artesian Local Cheeses and Seasonal Fruit.
Fair trade, organic, shade grown, and a damn good cup of joe.
Fair trade, organic, shade grown, and swiss water process so no nasty decaf chemicals.
All teas are provided by the good folks right around the corner at pemberly tea.
Your choice of vodka, gin or tequila, ginger-black peppercorn syrup, organic lime juice, & plum bitters topped with Wyndridge Hard Cider.
Lancaster's Thistle Finch White Rye, Chipotle Honey, Smoked Salt Infused Organic Grapefruit Juice, Lime Sours & Topped with club soda.
Strawberry Ginger Green Tea Syrup, St. Germain Elderflower, your choice of vodka, gin or rum, & lemon juice topped with club soda.
Philly & Da Burgh connect with Bluecoat gin, Penn Berliner Weisse syrup, organic lemon juice & topped with club soda.
Bombay Sapphire Gin, Aperol, rhubarb bitters, pink grapefruit juice topped with Brut sparkling wine.
Diplomatico Reserva Rum, Lapsang Souchong tea infused sweet vermouth, Luxardo Marachino Liquer & cherry bark vanilla bitters.
A distinctive combination of Herbsaint liqueur, Paychaud's bitters, and American rye Whiskey.
This award winning Manhattan artfully blends Woodford Reserve bourbon, Carpano vermouth, Laird's 12 year brandy, Creme Yvette and barrel aged orange bitters.
Bluecoat barrel aged gin, Campari, Carpano and Contratto Vermouth, gin barrel aged orange bitters, and flamed orange peel.
Pa Bluecoat gin, pen 1681 rye vodka, Lillet Blanc, and a dash of the bitter truth aromatic and orange bitters. Shaken not stirred.
Rosemary, Green Chartreuse ignition, extinguished with Blue Coat Gin, Luxardo Marachino, lemon juice and served on the rocks. Raise a glass and cross the rubicon at the point of no return.
Brandy, Cointreau, local raw lavender honey, organic lemon juice, and orange bitters.
Los Amantes Mezcal, Boulard Calvados 12 year brandy, Pedro Ximenez Sherry & Chocolate Mole Bitters.
Don Q Anejo Rum, house-made all spice dram, lime sours, tiki bitters and organic pineapple juice.
Jeffries' spin on a Mint Julep: Woodford Reserve bourbon, Skinny Park's Ceylon black tea with mint and a rich demerara syrup.
Pennsylvania's Boyd & Blair potato vodka, organic lime juice, fresh ginger, cane sugar, aromatic bitters, and club soda.
Cachaca with organic lime juice, organic cane sugar syrup, and slices of fresh lime.
Tait farms raspberry shrub, corazon blanco tequila, and fresh homemade citrus sours.
House infused basil vodka shaken with organic lemon juice and rich demarura syrup.
Jameson Irish whiskey with old-school sours, including the frothy vital ingredient: a raw pastured egg. Shaken in loving memory of chef Cavanaugh's father and grandmother.
Hershey, PA, ABV 4.5%, 16 oz. Crisp, refreshing and perfect for the warmer weather ahead. A European-style pilsner with a kicked-up hop character.
Downingtown, PA, ABV 4.8%, 16 oz. There was a time when all beer tasted this good.. Brewed with patience from quality German malts and hops.
Perkasie, PA, ABV 5.7%, 16 oz. A subtle sweetness balances the spice before yielding to a delicate tart finish that is highlighted by a touch of white pepper.
Pittsburgh, PA, ABV 7%, 16 oz. Spicy with medium body. Malt is balanced with low bitterness and sweetness.
State College, PA, ABV 4.7%, 16 oz. A fruity wheat beer with buttery apricot flavor and small hop bitterness, a perfect balance for summer.
York, PA, ABV 5.5%, 16 oz. Crafted in traditional Champagne style, leaving out erroneous amounts of extra sweeteners that other ciders add & using locally pressed apples and yeast, the result is a fresh, clean semi-sweet apple cider.
St. Mary's, PA, ABV 4.3%, 12 oz.
Hershey, PA, ABV 8%, 12 oz. Strong and alluring, LaGrave boasts a sweet, fruity flavor with a weel rounded mouthfeel and semi-dry lingering bitter finish.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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