Skewer of marinated charbroiled boneless chicken, wrapped in pita with sliced tomatoes, lettuce, and tzatziki sauce.
Skewer of seasoned mixed ground beef and lamb, charbroiled, served with sliced tomatoes, lettuce, and tzatziki sauce.
Served with lettuce, tomatoes, onions, and tzatziki sauce wrapped in a pita.
Skewer of marinated charbroiled cubes of steak wrapped in a pita with sliced tomatoes and lettuce.
Middle eastern vegetarian specialty. Served with sliced tomatoes, lettuce, and tahini sauce.
A rich filling of spinach, eggs, feta cheese and kefalotiri cheese delicately seasoned with green onions, dill, and baked buttered filo.
Served with lettuce, tomatoes, onions, tzatziki sauce, and wrapped in pita bread.
Mixture of mineral water, yogurt, and mint.
Non carbonated.
Greek appetizer of feta cheese, olives, tomatoes with tzatziki sauce, and warm pita bread.
Mixture of tahinee, garbanzo beans, fresh lemon juice, garlic, and olive oil.
A colorful plate of imported feta cheese with walnuts, mint, basil, watercress, tarragon, radishes, and green onions.
A combination of yogurt and chopped cucumbers with flavored with mint.
Plain yogurt mended with chopped shallots.
Plain yogurt.
Combinations of aged pickled fresh vegetables.
Khiar-shoor.
A hearty mixed green salad with fresh tomatoes, cucumbers, feta cheese, Kalamta olives, and peppers served with pita bread.
Delicious marinated charbroiled cornish hen and charbroiled tomatoes. Served with basmati rice topped with saffron.
Charbroiled filet mignon and strip of seasoned ground beef. Served with charbroiled tomato, imported basmati rice, and topped with saffron.
A combination of one strip of ground chicken and a thick strip of juicy marinated charbroiled boneless chicken breast. Served with tomato and imported basmati rice topped with saffron.
A large portion of gyro meat served with warm pita, tzatziki sauce, and rice.
A whole lamb shank simmered in our house made sauce. Served with imported basmati rice with dill and topped with baby lima beans.
Cooked grape leaves, filled with rice, tarragon, spilt peas, green onions, basil, parsley, and fresh herbs.
A sauteed medley of eggplant, yogurt, onions, garlic, and mint.
Crispy rice with stew.
Delicious marinated charbroiled cornish hen. Served with charbroiled tomatoes and basmati rice topped with saffron.
Delicious marinated charbroiled boneless breast and leg of chicken. Served with charbroiled tomato and imported basmati rice topped with saffron.
Thick chunks of charbroiled chicken breast and leg marinated in our special sauce. Served with bell peppers, onions, tomato, and imported basmati rice topped with saffron.
Thick strips of juicy marinated charbroiled boneless chicken breast. Served with charbroiled tomato and imported basmati rice topped with saffron.
A combination of one strip of ground chicken and a thick strip of juicy marinated charbroiled boneless chicken breast. Served with tomato and imported basmati rice topped with saffron.
Two juicy strips of ground boneless breast of chicken. Served with charbroiled tomato and basmati rice topped with saffron.
Seasoned, marinated, and roasted chicken breast. Served with rice.
Marinated fresh filet of white fish from Lake Superior of Michigan. Served with salad, rice, and topped with saffron.
Fresh filet marinated and charbroiled. Served with green rice and topped with saffron.
12 oz. of finest cut of filet mignon marinated, skewered with onions, tomatoes and green peppers. Served with basmati rice topped with saffron.
Charbroiled filet mignon and strip of seasoned ground beef, served with charbroiled tomato. Served with imported basmati rice topped with saffron.
Our finest cut of filet mignon marinated in our special sauce and charbroiled, served with charbroiled tomato and imported basmati rice topped with saffron.
Two skewers of juicy strips of charbroiled seasoned ground beef. Served with charbroiled tomato and imported basmati rice topped with saffron.
Combination of one juicy strip of charbroiled seasoned ground beef and one juicy strip of ground chicken. Served with charbroiled tomato and imported basmati rice topped with saffron.
A large portion of gyro meat served with warm pita, tzatziki sauce, and rice.
Two skewers of marinated charbroiled cubes of steak served with warm pita, rice, and tzatziki sauce.
A large portion of gyros and skewer of souvlaki, served with warm pita and rice.
Pomegranate and walnut stew. Persian sweet and sour sauce, a mixture of ground walnuts, onions, and pomegranate paste. Served with rice.
Slices of sauteed eggplant cooked with onions and stewed tomatoes. Served with rice.
Mixture of yellow split peas, string fries, tomato paste, onions, and dried lemon. Served with rice.
Chunks of baby spring lamb chops marinated in Alborzs special sauce. Served with charbroiled tomato and imported rice topped with saffron.
Our finest filet of lamb marinated, skewered, and charbroiled with onions, tomatoes, and green peppers. Served with basmati rice topped with saffron.
A whole lamb shank simmered in our house made sauce. Served with imported basmati rice with dill and topped with baby lima beans.
Sweet basmati rice mixed with sliver almonds and pistachio nuts.
Basmati rice mixed with sour cherries.
Basmati rice mixed with dill and lime beans.
Basmati rice mixed with green beans.
Basmati rice mixed with barberries.
Basmati rice mixed with raisins, lentils, and dates.
One skewer of juicy charbroiled seasoned ground beef.
A hearty mixed green salad with fresh tomatoes, cucumbers, feta cheese, Kalamta olives, and peppers served with pita bread.
Combinations of fresh chopped cucumbers, tomatoes, parsley, onions, virgin olive oil, and fresh lime juice dressing.
A heart mixed Greek salad with fresh tomatoes, cucumbers, feta cheese, Kalamata olives, and peppers served with gyros and pita bread.
Combination of chicken breast kabab, lettuce, tomatoes, cucumbers, feta cheese and Greek kalamata olives.
An Arabic salad of bulghur wheat, chopped tomatoes, onions, mint, parsley marinated in olive oil and lemon juice. Served with pita bread.
Served with Persian salad, shirazi, and borani.
Bell peppers, onions, tomatoes, and served with basmati rice.
Sauteed herbs cooked with dried limes, red kidney beans, and special seasonings. Served on side of basmati rice, topped with saffron.
Sauteed eggplant cooked in special tomato sauce with peas and onions. Served with basmati rice.
Slices of sauteed eggplant cooked with onions and stewed tomatoes. Served with rice.
Pomegranate and walnut stew. Persian sweet and sour sauce, a mixture of ground walnuts, onions, and pomegranate paste. Served with rice.
Mixture of yellow split peas, string fries, tomato paste, onions, and dried lemon. Served with rice.
Portions of hummos, tabouleh, falafel, and spanakopita. Served with tahini, tzatziki sauce, warm pita bread, and rice.
A large portion of falafel. Served with hummos, tahini sauce, and rice.
Tender sun drenched leaves from grape wines, wrapped around a multitude of stuffing rice and seasoning.
A rice filling of spinach, eggs, imported feta cheese, seasoned with green onions and dill, and baked in buttered filo.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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