Mildly spicy whipped feta and roasted red pepper spread.
Strained Greek yogurt, cucumbers, garlic, olive oil.
Grilled Mediterranean octopus.
Traditional egg and lemon soup with shredded chicken and rice.
Dressed with extra virgin olive oil and served with skordalia.
Cured cods roe mousse.
Sesame seeds, garlic, lemon juice, olive oil.
Chickpea puree, tahini, garlic.
Choice of pork or chicken skewers, tzatziki sauce.
Pan-fried Cypriot meatballs with tzatziki sauce.
Grilled ground pork, onions, parsley, salt, pepper.
Garlic mashed potatoes puree, grilled zucchini.
Charcoaled homemade Greek sausage, roasted red pepper, and feta spread.
Sheep's milk cheese, tomatoes, oregano, extra virgin olive oil.
Grilled Cypriot sheep's milk cheese.
Crispy halloumi fries, lemon tahini, and roasted red pepper sauce.
Pan-fried Greek kefalotyri cheese.
Green peas cooked in rich olive oil and tomato sauce with carrots and potatoes.
Mushrooms, pearl onions, and fresh garlic braised in red wine, cinnamon, and cloves.
Olives, pomegranate seeds, aged feta cheese, tahini sauce.
Vegetarian patties, tahini sauce, hummus.
Zucchini croquettes, tzatziki sauce.
Pan-fried or grilled.
Grilled shrimps, grilled vegetables, lemon, oil vinaigrette.
PEI mussels cooked in white wine broth.
Bakaliarakia, pan-fried, garlic, and mashed potatoes.
Grilled chunks of pork tenderloin marinated in olive oil, oregano and fresh herbs.
Char-grilled chicken breast cubes marinated in Greek strained yogurt.
Minced beef and lamb grilled, cut into thin slices.
Grilled bone-in center cut chops.
A traditional Cypriot delicacy, grilled ground pork, grated onions, parsley, salt, pepper.
Choice of 2 meats.
Chicken and pork souvlaki, lamb chop, shieftalia, halloumi cheese.
Deep-fried vegetarian patties tahini sauce.
Jumbo shrimp cooked in tomato and feta sauce.
Grilled octopus, calamari, shrimp and salmon dressed with Greek olive oil vinaigrette.
Grilled wild gaught Atlantic salmon.
Grilled jumbo shrimp marinated in Greek oregano, extra virgin olive oil.
Fried or charcoaled.
Grilled shrimp, calamari, lemon oil vinaigrette.
Center cut loin of swordfish skewers grilled with fresh vegetables.
Mediterranean sea bass firm white flesh with a mild flavor.
Tender white flesh, medium oil content. Slightly sweet flavor.
Lettuce, tomatoes, cucumbers, green peppers, red onions, feta cheese, black olives and stuffed grape leaves.
Cypriot village salad. Finely chopped tomatoes, cucumbers, lettuce, arugula, scallions, cabbage, cilantro, crumbled feta cheese, black olives, lemon oil dressing.
Chopped salad topped with grilled Atlantic salmon, shrimp, and calamari dressed with Greek extra virgin olive oil vinaigrette.
Cucumber, tomatoes, green bell peppers, red onions, barrel aged feta cheese, and Kalamata olives.
Charcoaled octopus, roasted red peppers, potatoes, garden greens, tomatoes, onions.
Grilled salmon, garden greens, tomatoes, onions, balsamic vinaigrette.
Baked layers of vegetables, aromatic meat sauce, and bechamel cream.
Casserole of baked pasta, ground meat, fresh herbs, grated halloumi cheese, and bechamel sauce.
Greek style juicy beef burgers seasoned with Greek spices, and fresh herbs.
Grilled chicken, grilled goat cheese, crisp slices of bacon, tomatoes, spicy mayonnaise.
Thin-cut slices of minced beef, fresh vegetables, tzatziki sauce.
Chickpeas fritters, tahini sauce, hummus, tabbouleh, romaine lettuce.
Choice of chicken or pork, fresh vegetables, tzatziki sauce.
Grilled ground pork mixed with onions, and parsley served on pita bread with chopped salad, tzatziki sauce.
Your choice of 2 gyros, chicken, pork, or shieftalia, tzatziki sauce, and fresh vegetables.
Grilled or fried patty on a bun.
Grilled or fried patty with cheese on a bun.
Hamburger topped with cheese and bacon.
Double cheeseburger served with hand cut fries and house salad.
Fried potatoes.
Fried potatoes.
Cooked in an oven.
Basic vegetable salad.
Cooked on a rack over a grill.
Slow cooked soup.
Layers of crisp phyllo dough and walnuts topped with orange honey syrup.
Semolina custard cream encased in phyllo sheets dressed with warm sweet syrup.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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