All natural (16 oz) No sugar added, Daily squeezed
House-brewed, No sugar
House-brewed, No sugar
Evian or Fiji.
Mixed greens and spring mix with tomato and orange and carrot and red onion and alfafa sprouts with house-made ginger dressing.
Slices of fresh tofu on top of house salad with seaweed, fish flake (katsuo), and radish sprout (kaiware). Comes with house-made sesame dressing.
Marinated hiyashi wakame comes with cucumber, mountain carrot, radish sprout (kaiware), and sesame oil.
Spicy tuna chunk on top of mixed green and spring mix comes with jalapeno slices, cucumber, tomato cubes, and avocado slices topped with mountain carrot (gobo), radish sprout (kaiware), and seaweed-flake (furikake). Comes with house-made ponzu dressing.
Seared albacore slices on top of mixed green and spring mix topped with jalapeno slices, mountain carrot (gobo), radish sprout (kaiware), and black sesame seeds. Comes with house-made sesame dressing.
Butterflied charbroiled leg and thigh chicken meat on top of mixed green and spring mix with tomato and orange with carrot and red cabbage pieces topped with radish sprout (kaiware) and black sesame seeds. Comes with house-made sesame dressing.
Crab meat and crab stick on top of mixed green and spring mix comes with jalapeno slices, cucumber, tomato cubes, and avocado slices topped with mountain carrot (gobo), radish sprout (kaiware), and seaweed-flakes (furikake). Comes with house-made sesame dressing.
Cubed sashimi pieces: salmon, albacore, escolar (white tuna), and snapper over mixed green and spring mix comes with jalapeno slices, cucumber, chunk of crab meat and spicy scallop, pickled red radish, mountain carrot (gobo), radish sprout (kaiware), and seaweed-flakes (furikake). Comes with house-made ginger dressing.
Cubed sashimi pieces mixed with poke spicy sauce: salmon, albacore, escolar (white tuna), and snapper over mixed green and spring mix comes with jalapeno slices, cucumber, small chunk of crab meat and spicy scallop, pickled red radish, mountain carrot, radish sprout (kaiware), and seaweed-flakes (furikake). Comes with house-made ginger dressing.
Salmon slices on top of mixed green and spring mix topped with jalapeno slices, mountain carrot (gobo), radish sprout (kaiware), and black sesame seeds. Comes with house-made sesame dressing.
5 pieces of beef-wrapped green bean stir-fried in soy garlic sauce on top of mixed green and spring mix with tomato and orange with carrot and red cabbage pieces topped with radish sprout (kaiware) and black sesame seeds. Comes with house-made sesame dressing.
Cucumber + masago + kaiware + Gobo + Alfafa Sprouts + Furikake w/ Ponzu Sesame Oil Dressing
A half portion of chicken teriyaki and a half portion of beef donburi come with steamed vegetables (green cabbage, broccoli, and carrot) over steamed rice. Also comes with a small portion of house salad.
A half portion of chicken teriyaki and a half portion of salmon teriyaki come with steamed vegetables (green cabbage, broccoli, and carrot) over steamed rice. Also comes with a small portion of house salad.
A half portion of beef donburi and a half portion of salmon teriyaki come with steamed vegetables (green cabbage, broccoli, and carrot) over steamed rice. Also comes with a small portion of house salad.
Chicken teriyaki and a half portion of california roll (4 pieces).
Salmon teriyaki and a half portion of california roll (4 pieces).
Beef Donburi and a half portion of california roll (4 pieces).
Chicken teriyaki and a half portion of spicy tuna roll (4 pieces).
Salmon teriyaki and a half portion of spicy tuna roll (4 pieces).
Beef Donburi and a half portion of spicy tuna roll (4 pieces).
Chicken teriyaki with shrimp and vegetable tempura and a half portion (4 pieces) of blosom signature roll comes with steamed rice and a small portion of house salad.
One piece of each sushi (nigiri): Salmon, escolar (white tuna), shrimp (ebi), snapper, albacore, and fresh water eel (unagi) comes with a half portion (4 pieces) of blosom signature roll and a small portion of house salad.
Your selection of California roll or spicy scallop roll or spicy tuna roll, comes with a half portion of shrimp tempura roll, a half portion of blosom signature roll, and a small portion of house salad.
One piece of each sushi (nigiri): salmon, escolar (white tuna), shrimp (ebi), snapper, albacore, egg (tomago), flying fish egg (masago), and fresh water eel (unagi) comes with a small portion of house salad.
Tonkatsu with half portion of zaru soba (cold buckwheat noodle) with cold tsuyou dipping sauce comes with steamed rice and a small portion of house salad.
Tonkatsu with half portion of udon soup comes with steamed rice and a small portion of house salad.
Cold buckwheat noodle topped with radish sprout (kaiware) with cold tsuyou dipping sauce with ground radish, wasabi, and green onion.
Thick udon noodle in hot tsuyou dashi soup topped with a half of broiled egg, fish cake (kamaboko), seaweed, Green onion, and fried tofu pouches sprinkled with japanese spices (sichimi).
Ramen noodle in hot soy sauce-based soup topped with stir-fried vegetables (green bean, yellow onion, and bamboo shoot) with soy sauce, a half of broiled egg, and green onion.
Stir-fried soba noodle with thinly sliced beef and vegetables (green cabbage, yellow onion, and carrot and red cabbage pieces) in yaki soba sauce topped with dry green seaweed and red ginger. Comes with a small portion of house salad.
Stir-fried soba noodle with seafood (shrimp, calamari, and bay scallop) and vegetables (green cabbage, yellow onion, and carrot and red cabbage pieces) in yaki soba sauce topped with dry green seaweed and red ginger. Comes with a small portion of house salad.
Thick udon noodle in hot clear dashi soup topped with seafood (shrimp, calamari, bay scallop, and mussel), fish cake (kamboko), seaweed, and green onion sprinkled with japanese spices (sichimi).
Stir-fried thick udon noodle with seafood (shrimp, calamari, bay scallop, and mussel) and vegetables (carrot and string beans) with spicy cayenne sauce. Comes with a small portion of house salad.
Cold ramen noodle with shrimp (ebi), egg (tamogo), seaweed, avocado, jalapeno slices, cucumber, and mixed green and spring mix with mountain carrot and radish sprout sprinkled with seaweed-flakes (furikake) and sesame oil. Comes with ginger sesame sauce.
Ramen noodle in hot pork-based soup topped with pork belly (chashu), a half of broiled egg, fish cake, bamboo shoot, red ginger, and green onion sprinkled with Japanese spices (sichimi).
Ramen Noodle + Chashu and Hard Broiled Egg + Fish Cake + Bamboo Shoot + Green Onion and Garlic Chips in Miso-based Soup
Clam Miso Soup with Tofu + Green Onion + Seaweed (with no noodle)
Shrimp Miso Soup with Tofu + Green Onion + Seaweed (with no noodle)
Bigger portion of zaru soba noodle in zaru soba.
A half portion of udon soup.
Zaru soba, shrimp and vegetable tempura.
Udon soup, shrimp and vegetable tempura.
Baked bay shrimp, crab meat, chopped yellow onion and carrot and baked mayo on top of California roll with house eel sauce.
Baked white fish and baked mayo on top of California roll topped with tempura crunchy with house eel sauce.
Unagi tempura, crab meat, avocado, cucumber roll topped with tempura crunchy and fried garlic chip with house eel sauce.
Vegetable tempura (green bean, carrot, and sweet potato), avocado, cucumber roll with house eel sauce.
Deep-fried spicy tuna, crab meat, avocado, cream cheese roll with house eel sauce and spicy mayo.
Salmon, mango, spicy tuna, masago, avocado, and cucumber roll wrapped in soy paper.
Deep-fried bay shrimp on top of California roll topped with mayo, house eel sauce, and sesame seeds.
Shrimp (ebi), avocado on top of spicy tuna gobo roll topped with tempura crunchy and house eel sauce and spicy mayo.
Baked bay scallop, crab meat, chopped yellow onion and carrot, baked mayo on top of California roll with house eel sauce.
Baked salmon, baked mayo on top of California roll topped with fried yellow onion and green onion with house eel sauce.
Shrimp tempura, crab meat, avocado, cucumber roll topped with tempura crunchy with house eel sauce and spicy mayo.
Chicken, mountain carrot (gobo), cucumber roll topped with jalapeno slices with house eel sauce and spicy mayo.
Beef, mountain carrot (gobo), cucumber roll topped with jalapeno slices with house eel sauce and spicy mayo.
Baked fresh water eel (unagi), avocado on top of California roll topped with fried garlic chip with house eel sauce.
Salmon and avocado on top of California roll topped with green onion with spicy mayo.
Deep-fried seaweed on top of spicy tuna roll topped with jalapeno slices and chopped red onion with house eel sauce and spicy mayo.
Seared albacore on top of california roll topped with chopped red onion or jalapeno slices with house citric ginger sauce.
Sliced avocado on top of unagi california roll topped with chopped red onion or jalapeno slices with house eel sauce.
Salmon, albacore, white tuna, snapper, shrimp (ebi), egg (tamago), crab meat, mountain carrot (gobo), avocado, and cucumber roll wrapped in soy paper.
Spicy tuna chunk on top of california roll topped with jalapeno slices with house eel sauce and spicy mayo.
Deep-fried california roll with house eel sauce and spicy mayo.
Deep-friend Philly roll with house eel sauce and spicy mayo.
Baked Scallop + Crab Meat + Onion and Carrot w/ Special Mayo and Eel Sauce and Crunchy on Shrimp Tempura + Spicy Tuna + Cucumber Roll
Spicy Tuna + Avocado with Eel Sauce and Crunchy on Shrimp Tempura + Crab Meat + Cucumber Roll with Spicy Mayo and Eel Sauce
Sliced Avocado w/ Eel Sauce + Crunchy on Shrimp Tempura + Crab Meat + Cucumber Roll
Spicy Tuna + Mango + Cucumber Roll with Sushi Ebi on top with Eel Sauce + Green Onion + Hot Spicy Mayo + Mustard Seed Vinaigrette
Salmon + Mango + Cucumber Roll with Spicy Tuna + Avocado on top with Eel Sauce + Red Onion + Tobiko
White Fish Tempura + Crab + Avocado + Cucumber Roll with Eel Sauce + Tobiko + Spicy Tartar Sauce
Shrimp Tempura + Avocado + Cucumber Roll with Spicy Crab + Eel Sauce + Jalepeno + Crunchy Wrapped in Soy Paper
Deep-Fried Shrimp Tempura + Avocado+ Cream Cheese + Crab Roll with Eel Sauce + Deep-Fried Bay Shrimp
Spicy Cajun Spiced Deep-Fried Bay Shrimp with Garlic Chips on California Roll
Deep-Fried Jalepeno Stuffed with Spicy Tuna + Crab Meat + Cream Cheese with Eel Sauce + Spicy Mayo + Tomato ( THIS IS NOT A ROLL)
Unagi Tempura + Crab Meat + Gobo + Cucumber Roll with Spicy Tuna + Green Onion + Tobiko + Garlic Chips + Eel Sauce
Sushi Ebi + Avocado + Tobiko on Shrimp Tempura + Spicy Tuna + Gobo + Cucumber Roll Wrapped in Soy Paper with Eel Sauce + Crunchy
Baked Unagi + Spicy Crab Meat + Cream Cheese + Cucumber Roll with Baked Scallop + Crab Meat + Onion and Carrot with Special Mayo and Eel Sauce and Tobiko on Top
Shrimp Tempura + Spicy Crab + Avocado + Cucumber Roll with Baked Salmon + Mayo on Top with Eel Sauce + Jalepeno + Crunchy
Spicy tuna chunk meat and cucumber roll.
Spicy chopped bay scallop and cucumber roll.
Spicy chopped seared albacore and cucumber roll.
Crab meat, avocado, and cucumber roll.
Salmon, cream cheese and cucumber roll.
Avocado, mountain carrot (gobo), radish sprout (kaiware), cucumber roll.
Shrimp (ebi), egg (tamago), avocado, mountain carrot (gobo), radish sprout (kaiware), cucumber roll.
Grilled salmon skin, mountain carrot (gobo), and cucumber roll.
Salmon, avocado, and cucumber roll.
Salmon, mango, and cucumber roll.
Tamago.
Stir-fried steamed edemame with garlic, red chili, and soy sauce topped with sea salt.
Stir-fried steamed rice with egg and vegetables (carrot, kabocha, and jalapeno) seasoned with salt, sesame oil, and house-seasoning comes with tomato and orange.
3 pieces of fried tofu with tempura sauce topped with green onion, seaweed slices, and japanese spices (sichimi).
7 pieces of deep-fried beef gyoza comes with a small portion of house salad.
7 pieces of oven baked half-shell mussel with baked mayo with house-eel sauce.
Deep-fried marinated chicken with sesame seeds with teriyaki sauce comes with a small portion of house salad.
2 pieces of deep-fried shrimp tempura and vegetables (carrot, string bean, sweet potato, japanese squash kobocha, and zucchini).
Stif-fried seafood (bay scallop and mussel) with vegetables (carrot, yellow onion, and green bean) topped with baked mayo and house eel-sauce.
4 pieces of spicy tuna chunk on top of crispy ginger rice topped with jalapeno slices with tomato cubes and house eel sauce. Also comes with a small portion of house salad with house eel sauce.
Spicy tuna chunk with fried wonton skin chips and tomato cubes topped with mountain carrot (gobo) and radish sprout (kaiware). Also comes with a small portion of house salad.
Steamed edamame topped with sea salt.
Stir-fried steamed edamame with curry powder topped with sea salt.
Butterflied charbroiled leg and thigh chicken meat glazed with house-made teriyaki sauce comes with steamed vegetables (green cabbage, broccoli, and carrot) over steamed rice. Also comes with a small portion of house salad.
Thinly sliced beef rib eye stir-fried with yellow onion in house soy sake sauce topped with red ginger comes with steamed vegetables (green cabbage, broccoli, and carrot) over steamed rice. Also comes with a small portion of house salad.
Oven-baked salmon glazed with house-made teriyaki sauce comes with steamed vegetables (green cabbage, broccoli, and carrot) over steamed rice. Also comes with a small portion of house salad.
Breaded pork lion with katsu sauce comes with steamed rice, miso soup, and a small portion of house salad.
Breaded chicken with katsu sauce comes with steamed rice, miso soup, and a small portion of house salad.
5 pieces of breaded shrimp with katsu sauce comes with steamed rice, miso soup, and a small portion of house salad.
Agedashi tofu (fried tofu) with house-made teriyaki sauce comes with steamed vegetables (green cabbage, broccoli, and carrot), steamed rice, and a small portion of house salad.
Breaded Fish Fillet with katsu sauce comes with steamed rice, miso soup, and a small portion of house salad.
Bigger portion of chicken in chicken teriyaki.
Butterflied charbroiled leg and thigh chicken meat glazed with house-made teriyaki sauce over rice with steamed vegetables (green cabbage, broccoli, and carrot).
Two pieces of each sashimi pieces: Salmon, escolar (white tuna), albacore, shrimp (ebi), egg (tamago), over seaweed-flakes (furikake) sushi rice comes with red pickled radish and a small portion of house salad. Also comes with a miso soup.
Cubed sashimi pieces: salmon, albacore, escolar (white tuna), and snapper over mixed green and spring mix comes with jalapeno slices, cucumber, chunk of crab meat and spicy scallop, pickled red radish, mountain carrot, radish sprout (kaiware), seaweed-flakes (furikake), and sesame oil. Also comes with steamed rice, miso soup, and Korean hot paste.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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