Battered, fried chicken pieces with onions, bell peppers, hot soy sauce & cilantro.
Marinated tilapia fish fingers coated with breadcrumbs & deep-fried. With tartar sauce.
Spicy red, deep fried chicken chunks with mustard curry leaf & yogurt sauce.
Battered deep-fried shrimp in a spicy cilantro sauce.
Chicken tossed in spicy sauce with cilantro.
Minced chicken in handmade dough stuffed with spices & szechuan sauce. Choice of mo (steamed dumpling).
Mildly spiced chicken cooked in clay oven.
Tandoor-grilled chicken wings marinated in Indian-style sauce.
Jumbo crab with mustard, ginger, curry leaf & coconut.
Tomato cream sauce, fenugreek, & butter.
Sliced chicken breasts saut?ed with curry powder and cooked with cilantro & cumin.
Chicken curry in a spicy tomato sauce studded with stir-fried peppers, onions & ginger.
Chicken simmered in a creamy fragrant sauce with onion, garlic, ginger & cashew nut sauce.
Marinated chicken breast cooked in delicious Indian spices, mustard curry leaf & coconut.
Chicken breast sauteed in olive oil & served w/ fresh mango.
Chicken breast spiced with red chili & Indian spices and then cooked in tomato-based sauce, sesame seeds & cloves.
Boneless chicken cooked in hot vindaloo sauce w/ potatoes.
Mughal-style egg-stuffed whole chicken slow cooked in a rich cashew nut sauce with cardamom.
Fresh coconut & red chilies.
Chicken cooked in a mildly spiced tomato sauce.
Chicken stewed in tomato-based sauce, flavored with ginger, garlic, chili peppers, spices, tomato & cilantro. Choice of in chicken curry.
Fleshy chunks doused in a rich gravy with the spark of spices, cinnamon & cilantro.
Shrimp cooked in thick cream sauce & cardamom.
Shrimp curry flavored with mustard & coconut milk.
Fish cooked in traditional Kerala style using coconut milk, red chili pepper & spices.
Sauteed shrimp with curry leaves and south Indian spices, fresh coconut & red chilies.
Sauteed shrimp simmered in a delicious spice blend of red chilies, cinnamon, cloves & potatoes.
Crispy handmade patty with a savory green pea & potato filling.
Crispy spinach fritters coated with gram flour.
Crispy onion fritters coated with gram flour.
Deep fried minced vegetable balls with hot cilantro.
Deep fried cauliflower florets in hot garlic sauce.
Steamed handmade dough stuffed with vegetables, sesame & szechuan sauce. Choice of mo (dumplings).
Crispy pastry stuffed w/ vegetables. Served w/ hot sauce & chutney.
A Tibetan soup with pulled noodles, chicken or vegetables.
Shrimp marinated with yogurt sauce, ginger, garlic and grilled in tandoor.
Lamb cubes marinated in sour cream, fenugreek, & cardamom and grilled in tandoor.
Minced lamb marinated in spices and grilled in tandoor.
Lamb chops marinated in tandoori spices, creamy cheese, cardamom & saffron and grilled in tandoor.
Roasted duck with red wine sauce.
Grilled chicken marinated in yogurt & spices. Served in a yogurt sauce.
Spicy and tangy chicken tandoori curry made with spices, cumin, coriander & chili pepper.
Succulent chunks of chicken marinated with fresh cream, spices, sour cream and then grilled in tandoor.
Chicken breast marinated in spices and grilled in tandoor.
Pieces of fish soaked in yogurt sauce, ginger & garlic and grilled in tandoor.
Combination of all Tandoori specialties (shrimp, fish, tandoori chicken, boti & chicken tikka).
Tomato, cucumber, chickpeas & onion with lemon juice.
Grilled chicken with mixed spring vegetables.
Fresh avocados tossed with garden vegetables.
Potato patties served in a spicy pea gravy, topped w/ assortment of chutneys & garnished w/ fresh coriander leaves.
Flavorful mix of fried spinach topped with sweet yogurt, onion, peppercorn & cognac.
Rice puffs, seva noodles, potatoes, green chilies and onions tossed with tamarind and mint chutney.
Potato-filled patty smothered in cholay (curried chickpeas) & topped with yogurt, chutneys, onions, cilantro & spices.
Leavened bread of fine flavor baked in a tandoor with butter.
Leavened bread baked in a tandoor with garlic & cilantro.
Leavened bread stuffed with spicy minced onion.
Leavened whole-wheat bread baked in tandoor.
A layered flat tandoori bread made with whole wheat or atta flour & butter.
Whole wheat bread stuffed with spiced potato mixture & baked in tandoor.
Naan filled with cashews, almonds & raisins.
Two pieces. Sweet, round & juicy deep-fried pastry served with sugar syrup.
Two pieces. Made with fresh, homemade cheese in sweet milk with nuts.
Flavored with cardamom.
A sweet dessert pudding made with carrots & milk.
A frozen, dense Indian dessert made with milk & mango puree. Pick up only.
(Premium Orange, Apple, Grape & Cranberry.)
(Options: milk, cream & sugar) Pick up only.
Pick up only.
(Milk tea). Pick up only.
Assorted vegetables served with a creamy tomato & cashew nut sauce.
Mashed eggplant cooked with spiced tomatoes.
Fairly dry chickpea curry with onions, tomatoes & spices.
Tender chickpeas slowly simmered with ginger, Indian spices and leafy green spinach.
Fried okra with tomatoes & a dry masala of onion & spices.
Potato & cauliflower cooked Indian-style.
Deep-fried baby potatoes served with spices & a creamy cashew nut sauce.
Deep-fried potato & vegetable balls with cashew nut sauce.
A curried yellow split lentil soup flavored with tomatoes, cumin, garlic & mustard.
Whole black lentils (urad dal) simmered with tomatoes, ginger & garlic.
Okra marinated in spices and then deep fried for a satisfying crunch.
Mushrooms flavored with whole spices & served with a creamy cashew nut sauce.
Spicy dish with fresh vegetables cooked in a sauce flavored with cinnamon & cloves.
Assorted vegetables served with a creamy tomato & cashew nut sauce.
Paneer in a thick paste made from pureed spinach & seasoned with garlic, garam masala & other spices.
Cottage cheese cubes cooked in a tomato & cream-based sauce.
Stir-fried cottage cheese with onions, bell peppers, ginger, herbs and spices.
Green peas and paneer simmered in a creamy tomato sauce.
Paneer scrambled & simmered in tomato sauce.
Lamb braised in curry sauce, coriander, cumin, cardamom & ginger.
Diced lamb slowly cooked with potatoes in a spicy vindaloo curry sauce, cinnamon & clove.
Lamb lightly sauteed with onions, garlic, ginger, coriander and tomatoes; cooked with cream.
Lamb chops marinated in yogurt & spices; cooked with cashew sauce, egg white & cardamom on a slow flame.
Boneless lamb slow cooked with traditional Indian warm spices, onion, tomato sauce & cilantro.
Chunks of lamb, marinated in a spicy yogurt mix, cooked with tomato sauce, fenugreek & butter
Lamb cooked with mildly spiced spinach & roasted coconut.
Spiced lamb curry cooked with sesame seed & cloves.
Curried goat on the bone with tomato & cilantro.
Lamb cooked in fresh spinach with tomato, garlic, ginger & spices.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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