One thick strip of juicy marinated charbroiled boneless chicken breast, one strip of ground chicken, and tomato. Served with imported basmati rice topped with saffron.
Strip of juicy marinated charbroiled boneless chicken breast and charbroiled tomato. Served with imported basmati rice topped with saffron.
Two juicy strips of ground chicken and charbroiled tomato. Served with imported basmati rice topped with saffron.
Basmati rice mixed with raisins, lentils, and dates. Served with boiled chicken.
Basmati rice with barberries. Served with boiled chicken.
Thick chunks of charbroiled chicken breast, marinated in sauce with bell peppers, onions, and tomato. Served with imported basmati rice topped with saffron.
Marinated charbroiled, boneless breast, leg of chicken, and charbroiled tomato. Served with imported basmati rice topped with saffron.
With bones. Marinated charbroiled cornish hen and charbroiled tomato. Served with imported basmati rice topped with saffron.
Basmati rice mixed with black cherries. Served with boiled chicken.
Finest cut of charbroiled filet mignon marinated in sauce. Served with charbroiled tomato and imported basmati rice topped with saffron.
Two skewers of juicy charbroiled and seasoned ground beef. Served with charbroiled tomato and imported basmati rice topped with saffron.
A combination of charbroiled filet mignon and strip of seasoned ground beef. Served with charbroiled tomato and imported basmati rice topped with saffron.
Thick chunks of filet mignon marinated and skewered. Served with charbroiled onion, bell peppers, and tomato. Served with imported basmati rice topped with saffron.
Broiled lamb shanks simmered in own sauce. Served with basmati rice mixed with dill, baby Lima beans, and topped with saffron.
Finest filet of lamb tenderloin marinated in hatam sauce and then charbroiled. Served with charbroiled tomato and imported basmati rice topped with saffron.
Charbroiled lamb chop marinated in hatam's sauce. Served with charbroiled tomato and imported basmati rice topped with saffron.
Basmati rice mixed with green beans, tomato sauce, and diced filet. Served with one skewer of ground beef kabob and charbroiled tomato.
Fresh fillet of white fish from lake superior Michigan delivered daily, marinated, and charbroiled or fried. Served with sabzi polo topped with saffron.
Fresh salmon fillet marinated and grilled. Served with sabzi polo rice and kookoo.
A whole, fresh trout fish marinated, and fried. Served with sabzi polo rice topped with saffron.
Walnut cooked pomegranate sauce mixed with boiled chicken breast and a side of basmati rice topped with saffron.
Yellow split peas, beef all simmered in tomato sauce, and a side of basmati rice topped with saffron.
Sauteed eggplant cooked in tomato sauce with beef and a side of basmati rice topped with saffron.
Sauteed herbs, vegetables cooked with dried limes, stewed beef, kidney beans, and seasonings. Served on a side of basmati rice topped with saffron.
Sauteed eggplant cooked in tomato sauce, yellow peas, and onion sauce. Served with beef and a side of basmati rice topped with saffron.
Charbroiled boneless chicken, shish kabob, and white fish marinated in sauce. Served with a charbroiled tomato, imported basmati rice topped with saffron, and a green salad.
Combination of one juicy skewer of charbroiled seasoned ground beef and ground chicken. Served with charbroiled tomato, imported basmati rice, and topped with saffron.
Combination of filet Mignon and boneless chicken breast marinated. Served with charbroiled onions, bell peppers, and tomato. Served with imported basmati rice topped with saffron.
Charbroiled lamb chops, boneless chicken, and koobideh ground beef marinated in sauce. Served with charbroiled tomato, imported basmati rice topped with saffron, and shirazi salad.
Two skewers of juicy strips of charbroiled and seasoned ground beef with a touch of chicken pieces. Served with charbroiled tomato and imported basmati rice.
Charbroiled boneless chicken leg and breast and one skewer of beef Kobideh, served with charbroiled tomato and imported basmati rice topped with saffron
A marinated and fried Cornish hen served with Hatam’s special pomegranate sauce and imported basmati rice topped with saffron
Fresh squeezed.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian. May contain cherry pits.
Vegetarian.
Side of Pita Bread
Vegetarian.
Vegetarian.
Vegetarian. A tasty cooked combination of noodles, pinto beans, spinach, green onion, parsley, cilantro, herbs, and kashk (whey).
Vegetarian. A creamy bowl of soup made with carrots, green peas, onions, and pearl barley.
Vegetarian. A combination of lentils, carrots, celery, and slowly cooked with spices.
Vegetarian. Combination of fresh chopped cucumbers, tomatoes, parsley, onions with virgin olive oil, and fresh lime juice dressing.
Vegetarian. Combination of lettuce, tomato, and cucumber with dressing.
Combination of potatoes, chicken, green peas, egg, pickles, olive oil, and mayonnaise.
Spring mix,feta cheese,tomato,cucumber,green olives,walnuts,and red onion served with our special vinegar and olive oil sauce
Vegetarian. A medley of sauteed eggplant, yogurt, onions, garlic, and mint.
Vegetarian. Sautéed eggplant, topped with sauteed garlic, mint, onion and kashk (whey).
Cooked grape leaves stuffed with ground beef, rice, tarragon, split peas, green onions, basil, parsley, and herbs.
Fried pastry, filled with ground beef, vegetables, and barberries.
Vegetarian. BBQ eggplant mixed with tomatoes, fresh garlic, and eggs.
Vegetarian. Yogurt and chopped cucumber with mint.
Vegetarian. Yogurt mixed with shallots.
Vegetarian. Mixture of tahini, garbanzo beans, fresh lemon juice, garlic, and olive oil.
Vegetarian. Walnuts, feta cheese, mint, basil, tarragon, radish, and green onion.
Vegetarian. Combination of aged pickled fresh vegetables.
Vegetarian. Must o'kheiar, must o'musir, hummus, and salad shirazi.
Dolmeh, olives, hummus, and borani.
A golden brown pastry ball baked of flour, sugar, honey, rosewater, and glazed with honey.
A thing crisp flaky pastry filled with a blend of crushed walnuts, almond, pistachios baked, and glazed with honey.
A combination of baklava, zolbia, and bamieh.
A golden pastry made with a blend of flour, sugar, honey, rosewater, dipped in honey, and baked in a pretzel shape.
Classic New York Style
10 pieces of Belgian Mini cream puffs filled with fresh vanilla flavored whipped cream
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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