5 pieces. Crispy vegetable egg rolls, served with sweet and sour sauce.
8 pieces. Steamed or fried served with homemade brown sauce.
8 pieces. Steamed or fried served with homemade brown sauce.
5 pieces. Marinated and BBQ meat on skewers with peanut and cucumber sauce.
Sweet crispy noodles with chicken and shrimp topped with bean sprouts.
7 pieces. Deep fried shrimp wrapped with wonton skin, served with tamarind sauce.
Fried chopped chicken wings and drumsticks with red chili and garlic.
8 pieces. Fried shrimp and vegetables served with sweet and sour sauce.
8 pieces. Golden brown fried tofu dipped with ground peanut in sweet and sour sauce.
10 pieces. Deep-fried chicken wonton dipped in sweet and sour sauce.
3 pieces. Mixed fresh vegetables, rice noodles and shrimp served with tamarind peanut sauce.
3 pieces. Mixed fresh vegetables, rice noodles and tofu served with tamarind peanut sauce.
Deep fried mixed vegetables, served with sweet and sour sauce.
Deep fried tender squid, served with sweet and sour sauce.
5 pieces. Marinated and BBQ meat on skewers with peanut and cucumber sauce.
2 pieces. Ground chicken, glass noodles, mushrooms, cabbage and onion served with cucumber in sweet and sour sauce.
7 pieces. Fried wonton pasty stuffed with crab meat and cream cheese served with sweet plum sauce.
5 pieces. Deep-fried ground white fish marinated with red curry paste and green beans served with cucumber in sweet and sour sauce.
Mango ground chicken with eggs, onions and white pepper on top of bread then deep fried. Served with cucumber sauce.
3 each. Combination of spring roll, crab rangoon, goong grabok and vegetarian tempura.
Stuffed chicken wonton with bokchoy in clear broth.
Stuffed chicken wonton with bokchoy, shrimp and chicken in clear broth.
Silver noodles with ground chicken, mushrooms, onion, cabbage and carrots in clear broth.
Chicken or tofu. Spinach, mushrooms and onion in clear broth.
With green onion in clear broth.
Mixed vegetables with chicken or tofu in a flavorful broth.
Mild spicy and sour soup with tomatoes, onion, galangal, and lemongrass.
Mild spicy and sour soup with tomatoes, onion, galangal, and lemongrass.
Mild spicy and sour soup with tomatoes, onion, galangal, and lemongrass.
Mild spicy and sour soup with tomatoes, onion, galangal, lemongrass, mushroom and lime juice.
Mild spicy soup with coconut milk, mushrooms, lemongrass, galangal and lime juice.
Mild spicy soup with coconut milk, mushrooms, lemongrass, galangal and lime juice.
Mild spicy soup with coconut milk, mushrooms, lemongrass, galangal and lime juice.
Mild spicy soup with coconut milk, mushrooms, lemongrass, galangal and lime juice.
Mild spicy and sour with shrimp, squid, mussel, scallop, fish, mushrooms, lemongrass, ginger, and basil.
Mild spicy and sour noodle soup with bean sprouts, mushrooms, lemon grass and cilantro.
Mild spicy and sour noodle soup with coconut milk, mushrooms, bean sprouts, galangal, lime juice and chili paste.
Rice noodles with chicken and tofu, hard boiled egg, bean sprouts topped with cilantro and fried onion in yellow curry broth.
Small rice noodles with chicken and bean sprouts in clear broth.
Small rice noodle with beef, beet ball sprouts, green onion in brown broth or clear broth.
Mild spicy noodle soup with noodles, ground chicken, fish ball, fish cake, and bean sprouts.
Egg noodle with BBQ pork and baby bokchoy, in clear broth or dried.
Boneless duck with small rice noodles, bean sprouts and cilantro in brown broth.
Flat rice noodle with shrimp, squid, fish ball, fish cake and spinach in sweet and sour tomato broth.
Flat rice noodles soup with shrimp squid, fish ball, fish cake and bean sprouts topped with green onion and cilantro in clear broth.
Mixed green salad, hard boiled egg, fried tofu and crispy wonton with peanut dressing.
With chicken and shrimp, mixed green with hard boiled egg, red onion, ground peanuts in sweet and sour lime dressing.
Steamed squid seasoned with red onion, mint leaves, lemongrass, tomatoes, cucumber, red chili paste and lime juice on a bed of lettuce.
Lettuce, tomatoes, cucumber and red onion with peanut dressing.
Yum tofu. Deep-fried tofu marinated in chili paste with red onion, tomatoes, cucumber cilantro and lime juice over lettuce.
Som tum. Shredded green papaya, green beans, carrots, tomatoes and shrimp with palm sugar and lime juice.
Yum woon sen. Silver noodles chicken, shrimp, tomatoes, red onions with chili paste and lime juice over lettuce.
Yum nua. Mild spicy beef salad with cucumber, red onion, tomatoes, cucumber chili paste and lime juice over lettuce.
Your choice of chicken, beef or pork. Ground meat with red onion, mint leaves, chili, rice powder and lime juice over lettuce.
Ground chicken or pork with ginger, peanuts, red onion, lime juice and cilantro on lettuce.
Pla-goong. Grilled shrimp with red onion, mint leaves, lemongrass, tomatoes, cucumber and red chili paste lime juice on the bed of lettuce.
Boneless sliced duck, tomatoes, cucumber, red onion, cilantro, chili paste and lime juice on lettuce.
Combination of boiled seafood (shrimp, squid, white fish, mussel and scallop) with lemongrass, red onion, mint leaves, tomatoes, cilantro, chili and lime juice.
Shrimp. Sauteed shrimp with curry paste, zucchini, carrots, bell pepper and onion. Served with white rice or brown rice.
Stir fried with chili, garlic, bell pepper, basil and onion. Spicy.
With basil leaves, kaffir lime leaves, lemongrass, dipped in chili garlic sauce.
On cabbage, topped with ginger, onion and black mushrooms.
Stir-fried green beans, bell pepper, onion, basil, rhizome strips with chili and garlic sauce topped on white fish fillet of sole.
Grilled salmon over cabbage, broccoli and carrot, topped with panang red curry sauce and chili sauce on the side.
Grilled salmon over cabbage, broccoli and carrot, topped with fried garlic and chili sauce on the side.
Sauteed shrimp, squid, scallop and mixed vegetables with oyster sauce.
Stir fried crispy catfish with kaffir lime leaves and rhizome strips in red curry paste.
Stir fried mixed vegetables, black mushrooms, topped with scallops in ginger and garlic sauce.
Spicy curry cooked in coconut milk with bamboo shoots, eggplant and basil. Spicy.
Red curry with pineapple, bell pepper and tomatoes in coconut milk.
Delicious curry with pumpkin, fresh green chili and basil. Spicy.
Yellow curry. Mild yellow curry with potato and onion in coconut milk.
Red. Authentic red curry with green beans in coconut milk. Spicy.
Red thick curry with potatoes, onion, carrots and peanuts. Spicy.
Sliced boneless duck in red curry sauce with pineapple, tomatoes and bell pepper.
Stir fried with fresh garlic, ground pepper on bed on vegetables.
Sliced egg plant sauteed with bell pepper, onion and basil in spicy garlic sauce.
With pineapple, tomatoes, cucumber, bell pepper, onion and carrots.
Sauteed in red curry paste and green beans. Spicy.
Sauteed bamboo shoots, bell pepper, onion and basil in red chili paste. Spicy.
Stir fried with zucchinis, carrots, bell pepper, onion in red chili paste.
Sliced crispy pork, sauteed with Chinese broccoli in oyster sauce.
Sauteed with mushrooms, onion, bell pepper and carrots.
Stir-fried fresh ground chili, garlic, onion, bell pepper and basil.
Stir fried bamboo shoots, onion, fresh green chili and mushrooms. Spicy.
Baby corn, green onion, white onion, carrots, mushrooms with home made brown sauce.
Sauteed with choice of meat or tofu in oyster sauce.
Mixed vegetables with light brown sauce.
Sauteed with fresh mushrooms and garlic sauce.
Stir fried with mushrooms and onion in garlic sauce.
Rama. Steamed choice of meat or tofu, spinach and mixed vegetables with peanut sauce topping.
Thai style. Sauteed white onion, green onion, homemade brown sauce, sesame oil topped with sesame seeds.
Stir fried shrimp, white fish, mussels, scallop and squid with bell pepper, onion, basil and green beans in hot chili and garlic sauce. Spicy.
Sauteed chicken and shrimp with fresh garlic and ground pepper over steamed egg noodles.
Chinese style deep fried shrimp with shell, green onions and slightly spicy.
Grilled salmon, scallop and shrimp over cabbage, broccoli and carrots topped with panang curry sauce.
Chicken and shrimp over cabbage, broccoli and carrots topped with panang curry sauce.
Sauteed shrimp and silver noodles with ginger, celery, black mushrooms and onion over steamed cabbage.
Stir fried or panang curry topping. Crispy sliced boneless duck stir fried with mixed vegetables and black mushrooms or topping with panang red curry sauce on steamed cabbage, broccoli and carrots.
Served with white rice or brown rice. Deep fried chicken in tangerine sauce with steamed broccoli.
Served with rice. Red curry with soft tofu and sliced eggplant.
Served with panang curry sauce or fried garlic topping with chili sauce on the side.
Tilapia.
Pan-fried rice noodles with egg, bean sprouts, green onion and ground peanuts.
Flat rice noodles with fresh ground chili, garlic, bell pepper, onion, basil and tomatoes over lettuce. Spicy.
Pan-fried flat noodles with Chinese broccoli and egg in sweet soy sauce.
Silver noodles sauteed with bean sprouts, carrots, tomatoes, onion, mushroom, bell pepper and egg.
Egg noodles stir-fried with cabbage, broccoli, carrots and bean sprouts.
Flat rice noodles stir fried with egg bean sprouts and green onion over lettuce.
Stir-fried flat rice noodles and Chinese broccoli topped with gravy sauce.
Pan-fried silver noodles with chicken, bean sprouts and ground peanuts in egg omelet style.
Chicken, shrimp and squid. Flat rice noodles, stir fried with egg, bean sprouts and green onions over lettuce.
BBQ chicken, BBQ beef and grilled pork.
Teriyaki chicken, grilled pork and Mongolian beef.
BBQ chicken, grilled shrimp and Mongolian beef.
Assorted vegetables and egg.
Fried rice with garlic, bell pepper, onion and basil leaves.
Pan fried steamed rice with egg, tomatoes, onion and green onion.
With egg, tomatoes, onion, green onion and cilantro.
With egg, peas and carrots
Fried rice with chicken, shrimp, egg, cashew nuts, raisins, pineapple chunk, onion, green onion and cilantro and cucumber topping.
Fried rice with chicken, shrimp, egg, cashew nuts, raisins, pineapple chunk, onion, green onion and cilantro and cucumber topping.
Fried rice with chicken, shrimp, egg, cashew nuts, raisins, pineapple chunk, onion, green onion and cilantro and cucumber topping.
Pan fried steamed rice and shrimp, chicken, beef, pork with egg, onion and tomatoes, topped with cilantro and cucumber.
With ground chicken over rice. Stir fried ground chicken with chili, onion, bell pepper and basil.
1/2 of chicken marinated with garlic cilantro and herbs served with sweet and sour sauce.
BBQ marinated beef, served with lettuce, and hot chili sauce on the side.
Grilled marinated pork, served with lettuce, sliced tomatoes, cucumber and hot chili sauce on the side.
Pork ribs in a sweet BBQ sauce.
Marinated pork, served with sticky rice and sweet and sour sauce.
Grilled boneless chicken over a bed of vegetables, topped with teriyaki sauce.
Onion and bean sprouts.
With prik king curry sauce.
Stir fried fresh ground chili, garlic ,onion ,bell pepper and basil. Spicy
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.