Naan, Garlic Naan, Tandoori Paratha & Onion Kulcha.
Golden raisins, almonds, cashews, coconut.
Boneless chicken thighs, curry leaves, black pepper, star anise, poppy seeds.
Boneless chicken, almonds, cardamom, javitri powder, fennel, saffron.
Chicken, onion, tomato, fenugreek, fresh cilantro — a house specialty.
Grilled chicken tikka, tomato, ginger, honey, fenugreek greens
Tangy chicken samosa rolls, mint cilantro chutney.
Two (2) Crispy turnovers, spiced potatoes, green peas, dry mango.
Crispy baby spinach, sweet n’ salty yogurt, shallots, tamarind & date chutney.
Crispy cauliflower, tangy tomato garlic sauce.
Tongue tingling combination of mint & tamarind chutney, yoghurt with crisp papri and chickpeas.
Malabar Crab cakes (2) with fennel, chili balsamic, Tomato panch-phoran chutney.
Spiced potato patties, chickpeas, shallots, tamarind and date chutney.
Classic Indian Starter — Crispy chickpea battered pomegranate & Onion fritters.
Popular Indian delicacy. A “Khoya” dumpling dipped in rose flavoured syrup. Served warm with a scoop of vanilla Ice cream.
An Indian ice cream served with blue berries poached & flavored with crème-de-cassis.
Indian Rice Pudding – Rice cooked in milk with California pistachios and almonds. Served chilled, flavoured with saffron.
Our Special home-made Indian tea (Chai) flavored Ice-cream — our best seller.
A slice of Flour-less Chocolate cake.
Our home-made rich & delicious coconut sorbet. Smooth & Creamy (No Dairy).
A refreshing yogurt drink from India
Roasted butternut squash, curry spices, ginger, lemon, coconut milk
Crispy warm okra, red onion, tomatoes, mango powder
Spring greens, mandarin oranges, walnuts, reduced Orange Dressing.
Roasted Corn, red peppers, ginger, fresh cilantro
Paneer (Indian cottage cheese), tomato, fresh ginger, honey, fenugreek.
A vegetarian delight of paneer balls—‘Koftas’, simmered in a delicious rich gravy.
Tofu, green peas, toasted cashews, onion & tomatoes curry.
Grilled eggplant, onions, garlic, tomatoes, herbs.
Medley of 9 vegetables, puffed lotus seeds, cashews, almonds, onion yogurt korma sauce.
Yellow lentils, cumin, onions, tomates, heing.
Paneer (Indian cottage cheese) cubes onion, tomato, fenugreek, fresh cilantro — a house specialty.
Paneer, slow cooked spinach, fresh dill, cumin.
Cauliflower, potatoes, green peas, cumin, ginger.
Chickpeas, ginger, ajwain, cumin, pomegranate, green mango powder.
Slow cooked black lentils, ginger, tomatoes.
Braised lamb shank, onions, cardamom, ground cumin, cashews, saffron, garam masala.
Bone-in goat meat, garlic, caramelized onion, turmeric, cinnamon, tomatoes, garam masala.—- inspired by recipe served by Indian Railway canteens during the British Raj.
Tender lamb, saffron, dry ginger, fennel, traditional Kashmiri spices.
Lamb cubes, aged vinegar, onions, mustard and a blend of spices — a Goan specialty.
Boneless lamb, spinach, fresh ginger, mint, dried fenugreek.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.