Tortilla chips smothered with voodoo chicken, Cheddar cheese, jalapenos, sour cream, and voodoo spice.
Our famous bumblebeed stew sprinkled with bleu cheese. Served with tortilla chips.
Crawfish etouffee blended with Cheddar cheese and red chili powder. Served with chips.
Tender chicken cooked with garlic and olive oil in a spicy tomato sauce. Served with rice and a slice of buttered French bread. Add variety to your bowl by selecting a 2nd or 3rd additional entree option below.
Yellow corn, stewed tomatoes, onions, and black beans in a sweet and spicy cream sauce. Served with rice and a slice of buttered French bread. Add variety to your bowl by selecting a 2nd or 3rd additional entree option below.
Slow-cooked camellia beans. Served with smoked sausage, onions, celery, rice, and a slice of buttered French bread. Add variety to your bowl by selecting a 2nd or 3rd additional entree option below.
Creole-style jambalaya with tender chicken, sausage, bell pepper, onion, and celery. Served with rice and a slice of buttered French bread. Add variety to your bowl by selecting a 2nd or 3rd additional entree option below.
Shredded chicken in a tangy creole Buffalo sauce with red onions. Served with rice and a slice of buttered French bread. Add variety to your bowl by selecting a 2nd or 3rd additional entree option below.
Yellow corn, stewed tomatoes, onions, and black beans in a sweet and spicy cream sauce. Served with rice and a slice of buttered French bread. Add variety to your bowl by selecting a 2nd or 3rd additional entree option below.
Cajun white bean chili with stewed tomatoes, onions, cilantro, jalapenos, and a hint of dill. Served with rice and a slice of buttered French bread. Add variety to your bowl by selecting a 2nd or 3rd additional entree option below.
Tender chicken cooked with garlic and olive oil in a spicy tomato sauce. Served with rice and a slice of buttered French bread. Add variety to your bowl by selecting a 2nd or 3rd additional entree option below.
A golden roux with onions, celery, and pepper. Served with rice and a slice of buttered French bread. Add variety to your bowl by selecting a 2nd or 3rd additional entree option below.
A golden roux with onions, celery, and pepper. Served with rice and a slice of buttered French bread. Add variety to your bowl by selecting a 2nd or 3rd additional entree option below.
mixture of Voodoo Chickenk and White Bean Chili
Our spicy voodoo chicken dusted with our secret voodoo spice. Served open faced with Zapp's chips.
Shredded chicken in a creole Buffalo sauce. Served open faced with Zapp's chips.
Our bumblebee stew and voodoo chicken topped with cheese and sour cream. Served open faced with Zapp's chips.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.