Cucumber, lemon and mint.
Pineapple, wheatgrass, coconut water and lemon.
Spinach, ginger, green apple, celery, lemon and mint.
Kale, parsley, cucumber, celery, green apple and mint.
Celery, cucumber and parsley.
Kale, parsley, cucumber, celery and mint.
Kale, parsley, cucumber, celery, mint, green apple and jalapeno.
Kale, spinach, parsley, turmeric root, ginger, lemon, celery and cayenne.
Green apple, lemon, ginger and cayenne.
Carrot, apple and ginger.
Beet, spinach, celery, green apple, lemon and ginger.
Watermelon, seeds and peel, lemon and mint.
Fresh turmeric root, ginger, lemon, cayenne, spring water and stevia.
Coconut H2O, Lemon, Lime, Manuka Honey, Himalayan Pink Salt, and Spring Water.
Oil of oregano, garlic, turmeric root, ginger, cayenne, lemon and green apples.
Sprouted almonds, spring water, cinnamon, vanilla and stevia.
Sprouted almonds, Sunwarrior protein, strawberries, cinnamon, vanilla and stevia.
Spinach, parsley, celery, cucumber, lemon and ginger.
Grapefruit and cayenne.
House made almond milk, non-GMO hemp protein powder, organic arriba criollo cacao powder, organic lucuma, organic ashwaganda, wild harvested shilajit, maca, mucuna, organic white kidney bean extract, amla, himalayan sea salt and organic stevia extract.
House made almond milk, cold brewed coffee and stevia.
Dino kale, blueberry, banana, almond milk, kefir and squeezed honey.
Banana, almond milk, almond butter, gluten free oats, Sunwarrior vanilla protein, cinnamon, cacao nibs, hemp protein powder, Arriba Criollo cacao powder, lucuma, ashwaganda, wild harvested shilajit, maca, mucuna, organic white kidney bean extract, amla and pink Himalayan pink salt.
Goji berry, strawberry, almond milk, almond butter, Sunwarrior protein and banana.
Pineapple, mango, banana, coconut water, kale, turmeric root and hemp protein.
Liquid light.
With raw ginger, lemon and manuka honey.
Cilantro, parsley, chlorophyll, cucumber, lemon and ginger.
Amazing raw honey for its healing and medicinal properties with organic lemon, turmeric root and spring water.
Americano with a little chocolate.
With house made organic raw chocolate.
Black tea and bergamot tea with organic milk and honey.
Coffee with grassfed butter or coconut oil, non-GMO hemp protein powder, organic lucuma, organic ashwaganda, wild harvested shilajit, maca, mucuna, organic white kidney beam extract, amla, Himalayan sea salt and organic stevia extract.
With cucumbers, kale and tahini dressing. Gluten free and vegetarian.
With raw shaved beets and carrots on a bed of romaine and cabbage; garnished with cilantro, goji berries and our crunchy topper prepared with sunflower seeds, pumpkin seeds, buckwheat, tamari and flax. With creamy Thai dressing. Gluten free and vegetarian.
With bok choy, diced cucumber, bell peppers, broccoli and cilantro topped with pickled ginger, black sesame seeds and edamame beans. With miso ginger dressing. Vegetarian.
With broccoli, shaved carrots, bok choy, red bell peppers and miso teriyaki dressing. Gluten free and vegetarian.
Fajita style free range scrambled eggs over fluffy quinoa with avocados, spinach, cabbage, tomatoes, jalapenos and garlic. Served with fresh pico de gallo and housemade tomatillo salsa. Dishes are fully cooked and served cold. Just heat and enjoy!
Spicy mix of brown rice, black beans, onion, pisila pepper, veggie chorizo (contains soy), raw shaved beets and carrots. Served with housemade tomatillo salsa and creamy lime dressing. Dishes are fully cooked and served cold. Just heat and enjoy!
Black beans, broccoli, shaved carrots and avocado vegan spread in a whole wheat wrap; with house made tomatillo salsa. Vegetarian.
Four rolls. Tofu, kale, carrots, cucumber, bean sprouts, vermicelli noodles, mint and basil wrapped in delicate rice paper and served with housemade peanut butter and tamari sauce.
Quinoa, black beans, bell peppers, tomatoes, tomatillos, free range eggs, potato, veggie chorizo (contains soy), creamy vegan spread, jalapeno and onions wrapped in a sprouted grain tortilla from our cooler.
Raw, vegetarian and gluten free.
Raw, vegetarian and gluten free.
Vegetarian and gluten free.
Vegetarian and gluten free.
Vegetarian and gluten free.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.