Buttermilk soaked and dusted with semolina parmesan breading. Fried until crisp and served with basil ranch dipping sauce.
Prepared using the original recipe from the Bellissimo family at the Anchor Bar in Buffalo, New York. Wings are fried and then covered in butter and cayenne pepper sauce. Served with a side of carrots and celery sticks with choice of dipping sauce.
Beer battered and deep fried. Served with choice of lemon garlic aioli or marinara sauce.
Lightly breaded and fried until golden. Served with marinara sauce.
House made bread with roasted garlic butter and smothered in parmesan and mozzarella cheeses.
Hot peppers filled with creamy ricotta cheese and pancetta, beer battered and deep fried. Served with ranch dipping sauce.
House cut potato fries smothered in parmesan and mozzarella cheeses. Served with marinara sauce.
House cut chicken breast beer battered and fried.
Crispy onion slices deep-fried until golden-brown.
Classic cheese or create your own pizza.
Classic cheese or create your own pizza.
Pineapple, capicola, jalapenos and red onion.
Pineapple, capicola, jalapenos and red onion.
Meatball, pepperoni, sausage, salami and capicola.
Meatball, pepperoni, sausage, salami and capicola.
Spinach, mushroom, zucchini, caramelized onion and broccolini. Vegetarian.
Spinach, mushroom, zucchini, caramelized onion and broccolini. Vegetarian.
Vine ripened tomato, spinach, olive, feta cheese and oregano.
Vine ripened tomato, spinach, olive, feta cheese and oregano.
Shrimp, clams, mussels and calamari.
Shrimp, clams, mussels and calamari.
Shrimp and sausage in hot sauce.
Shrimp and sausage in hot sauce.
Fried chicken tenders over hot wing sauce with mozzarella and ranch drizzle.
Fried chicken tenders over hot wing sauce with mozzarella and ranch drizzle.
Tomato sauce, cheese, oregano.
Tomato sauce, cheese, oregano.
Vine ripened tomato, Buffalo mozzarella, fresh basil, olive oil and balsamic reduction.
Romain and mixed greens with tomato, cucumber, olives, marinated vegetables, red onion, stuffed grape leaves and feta cheese.
Sliced apple over mixed greens with pancetta, cranberry, walnuts, red onion and Gorgonzola cheese tossed in raspberry vinaigrette.
Romaine lettuce with classic Caesar dressing and shaved Parmesan cheese.
Salami, capicola, pepperoni, provolone, mixed greens, tomato, olives and marinated vegetables served with Italian vinaigrette.
Filled with ricotta and mozzarella cheese marinara.
Filled with ricotta and mozzarella cheese marinara.
Filled with ricotta and mozzarella cheese marinara.
Filled with ricotta and mozzarella cheese marinara.
Filled with ricotta and mozzarella cheese marinara.
Served with spinach and caramelized onions.Filled with ricotta and mozzarella cheese marinara.
Filled with ricotta and mozzarella cheese marinara.
Chicken cutlets lightly breaded and pan fried with marinara, parmigiana and mozzarella cheeses. Served on house made rustic hero rolls with marinara sauce and melted Provolone and mozzarella cheeses. Served with pasta, broccolini, spinach or salad.
Rustic house roll layered with capicola, salami and pepperoni with slices of provolone cheese, lettuce and tomato. Prepared with a classic Italian vinaigrette dressing. Served on house made rustic hero rolls with marinara sauce and melted Provolone and mozzarella cheeses. Served with house cut or sweet potato fries, onion rings, tater tots or salad.
A three meat ball made with pork, veal and beef. Smothered in marinara, parmigiana and mozzarella. Served on house made rustic hero rolls with marinara sauce and melted Provolone and mozzarella cheeses. Served with fries or salad.
Sauteed sweet or hot Italian sausage prepared with roasted peppers, onions and tomato with melted provolone. Served on house made rustic hero rolls with marinara sauce and melted Provolone and mozzarella cheeses. Served with fries or salad.
Layers of lightly breaded and fried eggplant and tomato sauce, ricotta and mozzarella cheeses. Served on house made rustic hero rolls with marinara sauce and melted Provolone and mozzarella cheeses. Served with pasta, broccolini, spinach or salad.
Grilled chicken, fresh tomato, avocado and Caesar salad wrapped in a tortilla. Served with fries or salad
Classically prepared with nutmeg, heavy cream, parmesan cheese and fresh egg yolk.
Classically prepared with nutmeg, heavy cream, parmesan cheese and fresh egg yolk.
Wide flat pasta, sauteed onions, garden peas, pancetta, egg yolks and a touch of cream.
Wide flat pasta, sauteed onions, garden peas, pancetta, egg yolks and a touch of cream.
Zucchini, broccolini, spinach, sun dried tomatoes, vine ripened tomatoes with goat cheese in choice of sauce.
Zucchini, broccolini, spinach, sun dried tomatoes, vine ripened tomatoes with goat cheese in choice of sauce.
Filled with parmesan and ricotta cheese.
Filled with parmesan and ricotta cheese.
Filled with porcini and ricotta cheese. Served in a tomato and mushroom cream sauce.
Filled with porcini and ricotta cheese. Served in a tomato and mushroom cream sauce.
Grilled Italian sausage, peppers and onions mixed with ricotta cheese and fresh tomato sauce.
Grilled Italian sausage, peppers and onions mixed with ricotta cheese and fresh tomato sauce.
Classically prepared with nutmeg, heavy cream, parmesan cheese and fresh egg yolk.
Classically prepared with nutmeg, heavy cream, parmesan cheese and fresh egg yolk.
Classically prepared with nutmeg, heavy cream, parmesan cheese and fresh egg yolk.
Classically prepared with nutmeg, heavy cream, parmesan cheese and fresh egg yolk.
Traditional, classic and simple.
Traditional, classic and simple.
Traditional, classic and simple.
Traditional, classic and simple.
Breaded chicken breast baked with melted mozzarella cheese, provolone and tomato sauce.
Breast of chicken served on a bed of spinach, sun dried tomato and wild mushroom orzo.
Slices of breaded eggplant layered with melted mozzarella cheese, provolone and tomato sauce.
Layers of pasta, ricotta cheese and meat sauce smothered in melted mozzarella.
Delicate pasta sheets folded over and filled with ricotta and Parmesan cheese then baked under a layer of mozzarella and marinara sauce.
Shrimp, onions and garlic sauteed in olive oil, red chile flakes and habanero tossed with linguine in marinara sauce.
Shrimp dipped in egg and flour then sauteed until golden then finished in a lemon and white wine Dijon mustard sauce. Served with choice of side.
Traditionally prepared with garlic, lemon, white wine, and Italian herbs. Served with crostini and choice of side or enjoy over pasta "Bonnie-Style".
Linguine with clams prepared in a classic garlic sauce. Red sauce using fresh tomatoes and oregano.
Linguine with clams prepared in a classic garlic sauce. Red sauce using fresh tomatoes and oregano.
Shrimp, calamari, mussels, clams and snow crab mixed together and served with linguine in house made marinara sauce.
A delicious coffee-flavored italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar & Mascarpone cheese, flavored with cocoa.
Nothing like a cold soda to go with your pizza.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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