Three Buffalo wings, three mozzarella sticks, three jalapeno peppers and 1/3 lb. breaded mushrooms.
Fresh lettuce, tomato, cucumber, green pepper and onion.
Romaine lettuce, croutons and Caesar dressing.
Green pepper, cucumber, onion, pepperoni, pepperoncini, mushrooms, croutons and cheddar cheese.
Grilled Italian chicken, lettuce, croutons and Caesar dressing over romaine lettuce.
A sandwich composed of thin slices of seasoned roast beef, simmered and served au jus on a long French Roll.
Italian beef and Italian sausage.
Sandwich with seasoned meat that has been rolled into a ball.
Comes with lettuce, tomato and onion.
Hot dog wrapped in pizza dough filled with mozzarella cheese and marinara or cheese sauce.
Italian beef, hot giardiniera and marinara on garlic bread, topped with melted mozzarella.
Comes with marinara.
Marinated chicken breast topped with lettuce and tomato.
Breaded chicken, tomato sauce, and cheese sandwich.
1/2 lb. burger topped with our tangy BBQ sauce, cheddar cheese, bacon and onion rings.
Comes with lettuce, tomato and onion.
Comes with lettuce, tomato and onion.
Hot dog with sausage.
Our light and flaky crust is always crispy and golden brown.
Hand-rolled edge. Slightly thicker than our traditional thin crust.
Buttery crust, lots of cheese and chucky tomato sauce.
Buttered pan crust deep dish style with toppings.
Italian sausage, mushroom, onion and green pepper.
Mushroom, onion, green pepper and sliced tomato.
Bacon, onion, sausage and zesty BBQ sauce.
Italian sausage, ham, pepperoni, bacon and ground beef.
Sausage, bacon, pepperoni, Canadian bacon, mushroom, onion, green pepper, green and black olives, ground beef and sliced tomato.
Our famous slow roasted Italian beef topped with hot giardiniera.
Canadian bacon, pineapples and zesty BBQ sauce.
Our famous Alfredo sauce made with spinach and chicken.
Grilled chicken, red onion and zesty BBQ sauce.
Served with choice of sauce.
Served with choice of sauce.
Served with a side of garlic bread and Romano cheese.
Ravioli stuffed with ricotta, Parmesan, Asiago and Romano cheeses served with fresh parsley, Papa's marinara and topped with shaved Parmesan cheese. Served with a side of garlic bread.
Traditional spaghetti with marinara sauce served with homemade meatballs from the family recipe, topped with fresh shaved Parmesan cheese and fresh parsley. Served with a side of garlic bread and Romano cheese.
Fettuccine noodles and tender grilled chicken tossed in a rich, creamy Alfredo sauce made with Asiago and Romano cheeses with a hint of garlic.
Papa's gourmet Italian sausage, classic penne noodles, garlic, extra virgin olive oil and juicy, pomodoro tomatoes topped with shaved Parmesan cheese. Served with a side of garlic bread and Romano cheese.
Penne pasta simmered in a creamy vodka sauce topped with our tender grilled chicken breast and shaved Parmesan cheese. Served with a side of garlic bread and Romano cheese.
A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, mozzarella and Parmesan cheeses. Served with a side of garlic bread.
Homemade from the family recipe. Layers of ribbon noodles and three cheeses, smothered in marinara sauce and baked mozzarella cheese. Served with a side of garlic bread and Romano cheese.
Tender chicken breasts hand-breaded and baked with homemade marinara sauce, mozzarella cheese and topped with shaved Parmesan cheese. Served with a side of garlic bread and Romano cheese.
Serves 12. Two 16" thin crust 1-topping pizzas, one 16" specialty pizza and 2 orders of dough nuggets or zeppole.
Serves 12-15. 3 lb. Italian beef with Italian bread, 1/2 tray of spaghetti or penne, 12 bread sticks, 1/2 tray of Italian tossed salad, sweet peppers and hot giardiniera. (Order two days in advance please)
Serves 15-18. Two 18” thin crust pizza with 2 toppings and 18 jumbo wings, 1/2 tray of tossed or Caesar salad and 18 bread sticks with marinara. (Please allow more time)
Serves 20-24. 36 meatballs (baked in marinara), 1/2 tray oven roasted red potatoes, 4 French garlic loafs (cut into 3"), 1/2 tray of spaghetti or penne, 1/2 tray of tossed or Caesar salad. Your choice of dressing. (Order two days in advance please)
Serves 20. Three 18” thin 1-topping pizza, one 18” thin specialty pizza, 20 garlic bread sticks with marinara.
Serves 20-25. 4 lb. Italian beef with Italian bread, 20 pieces fried chicken, full tray of pasta spaghetti or penne, 1/2 tray of tossed or Caesar salad, sweet peppers and hot giardiniera. (Order two days in advanced please.) (Order two days in advanced please.)
Serves 35-40. Three 18” thin 1-topping pizza, one 16” deep dish (Chicago, pan or stuffed) 2-topping pizza, 36 meatballs (baked in marinara), 1/2 tray mashed potatoes, full tray of pasta spaghetti or penne and full tray of tossed or Caesar salad. (Order two days in advance please)
Serves 40-45. 10 lb. Italian beef with Italian bread, three 18” 1-topping thin crust pizzas, full tray of pasta spaghetti or penne, full tray of tossed salad or Caesar salad, sweet peppers and hot giardiniera. (Order two days in advanced please.)
Serves 18-20. 3 lb. Italian beef with Italian bread, 18 pieces fried chicken, three 18” 1-topping thin crust pizzas, 1/2 tray of pasta spaghetti or penne, full tray tossed salad or Caesar salad, sweet peppers and hot giardiniera. (Order two days in advanced please.)
Serves 30-40. 5 lb. Italian beef with Italian bread, 2 dozen sausage and peppers (cut in 1/2), full tray of pasta spaghetti or penne, full tray tossed salad or Caesar salad, 35 pieces of garlic bread sticks, sweet peppers and hot giardiniera. (Order two days in advanced please.)
Serves 75. Fifteen 16” thin 1 topping pizzas, 75 garlic bread sticks with marinara. (Please allow more time)
Serves 90-100. 16 lb. Italian beef with Italian bread, 4 full tray of pasta spaghetti or penne, 4 full tray tossed salad or Caesar salad, 4 full trays of garlic mashed potato, sweet peppers and hot giardiniera. (Order two days in advanced please.)
Flavorful breaded chicken fried to crispy perfection.
Fried to perfection and served with cocktail sauce.
A lightly breaded cheesecake roll, deep fried and rolled in cinnamon sugar.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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