Homemade guacamole, sauteed jumbo lump crab, spicy pico de gallo.
Soft salted pretzel, jumbo lump crab meat, mixed cheeses, old bay.
Fried chicken and waffles topped with spicy pico de gallo, monterey jack cheese, guacamole. Served with maple syrup and spicy bacon honey mustard.
Lay's fritos chips, venison chili, cheese fondue, sour cream, jalapenos, and scallions.
Hand-battered, choice of dipping sauce.
Buffalo, Thai chili, honey BBQ, honey old bay, or parmesan herb.
Shrimp, fresh buffalo mozzarella, tomato, garlic, old bay.
Chicken, spicy pico de gallo, fresh garlic, chipotle aioli, Monterey Jack cheese, sliced avocado.
Hummus, grilled veggies, spinach, goat cheese.
Roasted corn, black beans, jalapenos, peppers, onion, tomato, cilantro on a bed of greens with a mesquite ranch.
Mixed greens, fresh seasonal fruit, cinnamon granola, slivered almonds, craisins, monterey jack cheese, sweet vinaigrette.
Romaine, tomatoes, sweet corn, onion, bacon, cucumber, avocado, bleu cheese crumbles, hardboiled egg, bleu cheese dressing.
Mixed greens, granny smith apples, walnuts, goat cheese, honey apple vinaigrette.
Romaine, shaved parmesan, creamy Caesar dressing, homemade croutons.
Slow cooked pulled pork, sweet barbeque sauce, sweet slaw, brioche roll.
Tomato, cucumber, red onion, avocado, pickled carrots, mixed greens, hummus, toasted wheat.
Applewood smoked bacon, garlic parmesan aioli, mixed greens, tomato, avocado, toasted wheat.
Fried shrimp, chipotle avocado aioli, lettuce, tomato, French baguette.
Chicken breast or 8 oz beef patty, jumbo lump crab, mixed cheeses, old bay, brioche roll.
Sweet Caroline's own recipe with colossal lump crab, old bay, brioche roll.
Choice of vegetarian or chicken, mixed veggies in a savory cream sauce, puff pastry.
Hand tenderized breast, southern gravy, mashed red potatoes, steamed lemon butter veggies.
Sweet Caroline's own recipe with colossal lump crab, old bay, hand-cut curly fries, sweet slaw. Choice of single or twin.
Sweet Caroline's own recipe with colossal lump crab, old bay, hand-cut curly fries, sweet slaw. Choice of single or twin.
Pork chop, peach coulis, orzo pasta salad, sweet jalapeno cornbread.
Carrots, potatoes, celery, onions in an herbed Burgundy sauce.
All beef, parmesan cheese, roasted red peppers, garlic, onion, homemade red sauce, mashed red potatoes, onion straws.
Blackberry glaze, cilantro lime brown rice, steamed lemon butter veggies.
Hand stuffed ravioli, citrus glaze, fennel. Add on the side: grilled veggies $3, chicken $4, salmon $7, lump crab $7, or shrimp $7.
Homemade Chambord whipped cream and seasonal fruit.
Tomato, onion, broccoli, garlic, Monterey Jack.
Jumbo lump crab, shrimp, asparagus, Hollandaise, old bay.
Smoked salmon, cream cheese, capers, diced red onions, fennel, micro sprouts, hard-boiled egg.
Cinnamon sugar, homemade whipped cream, hot maple syrup.
Crab, shrimp, cheddar cheese, asparagus, Hollandaise, old bay.
Diced tomato, spinach, onion, goat cheese.
Capers, red onion, lox, cream cheese.
White and sharp cheddar, Monterey Jack, and mozzarella.
Chicken, peppers, cheddar cheese, pico de gallo.
Towering biscuit sandwich that you will need a bib to eat, golden fried chicken, bacon, an over-easy egg, sausage gravy, American cheese on a biscuit served with home fries.
Two potato shells stuffed with eggs, spinach, tomato, peppers, cheddar jack, served with seasonal fruit.
8 oz beef patty, over-easy egg, bacon, tomato, cheddar served with home fries.
Toasted English muffin, avocado, tomato, jumbo lump crab, Monterey Jack, old bay.
Toasted English muffin, twin crab cakes, tomato slice, poached egg, and Hollandaise.
Scrambled eggs, cheddar, bacon, avocado, sriracha.
Mixed greens, sliced avocado, micro sprouts, crab remoulade.
Crab, shrimp, pico de gallo, Monterey Jack, old bay, sour cream.
Sweet Caroline's own recipe, colossal lump crab, old bay, brioche roll, kettle chips.
Slow-cooked pulled pork, sweet barbeque sauce, sweet slaw, brioche roll, kettle chips.
Chicken breast or 8 oz beef patty, jumbo lump crab, mixed cheeses, old bay, brioche roll, kettle chips.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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