Tamarind Indian Cuisine - Winter Park, FL

Chicken cubes cooked in a mild curry.

Chicken cubes cooked in a mild curry.

Curry sauce made with sesame seeds, coconut, peanut, tamarind, red chili and other herbs

Curry sauce made with sesame seeds, coconut, peanut, tamarind, red chili and other herbs

Chicken cooked with fresh ground spices and simmered in a gravy with with cocktail onions and potatoes.

Chicken cooked in a rich gravy with fresh spices and a dash of roasted coconut powder.

Chicken cooked in a rich gravy with fresh spices and a dash of roasted coconut powder.

Australian lamb pieces cooked in clay oven with fresh spices.

Spring chicken marinated and cooked in clay oven.

Fillet of wild Atlantic salmon with fresh spices cooked in tandoor.

Jumbo shrimp marinated in yogurt, chilies, cilantro, and flavored with oregano seeds.

Chicken breast pieces marinated in yogurt, ginger, garlic, spices, and cooked in clay oven.

Marinated chicken in green herbs cooked in clay oven

Mild curry sauce made with cashew, cream and curd.

Lamb cooked in coconut curry.

Spicy curry made of lamb, red chili, vinegar, ginger, and potatoes.

Curry sauce made with sesame seeds, coconut, peanut, tamarind, red chili and other herbs

Masala in a thick sauce sauted with onion and bell peppers.

Flavored yogurt drink.

Yellow lentils cooked with onion, tomato, and cumin.

Mixed black lentils and kidney beans cooked with tomato, onions, and ginger.

Baby potato cooked in a yogurt sauce flavored with cardamom and fennel.

Fresh okra cooked with onion, tomato, ginger, and dry pomegranate.

Mixed vegetable dumplings cooked in a cashew curry sauce.

Baby eggplant cooked in a sauce of sesame seeds, tamarind, red chilis, and coconut.

Cottage cheese in a creamy tomato based sauce flavored with fenugreek.

Cottage cheese cooked in a spinach gravy.

Medley of fresh vegetables with onion, pepper, and curry sauce.

Cottage cheese, onions and peppers.

Chicken cubes cooked in a mild curry.

Curry sauce made with sesame seeds, coconut, peanut, tamarind, red chili and other herbs

Chicken cooked with fresh ground spices and simmered in a gravy with with cocktail onions and potatoes.

Chicken cooked in a rich gravy with fresh spices and a dash of roasted coconut powder.

Grilled chicken breast cooked in a tomato and fenugreek based sauce.

Masala thick sauce saute with onion and bell peppers

Thin rice and lentil crepes filled with seasoned potatoes and peas.

Dosa with a layer of spicy chutney, potatoes, and peas.

Tamarind special spicy dosa

Indian rice pudding made from milk, raisins, and nuts flavored with cardamom.

Fried cheese balls in rose flavored syrup.

Cheese balls in a thick rich creamy sauce.

Pastry stuffed with seasoned potatoes and peas.

Cubes of paneer marinated with spices and cooked in a clay oven.

Baby Bella mushrooms stuffed with spices and cooked in a clay oven.

Spicy chicken saute with onion and bell peppers.

Samosa served with chick peas, yogurt and chutneys

Spiced ground lamb.

Lollipop shaped chicken wings served with chili sauce.

Marinated shrimp, garlic, gunpowder masala

Crispy onion fritters

Leavened Indian bread of Mote flour baited in the tandoor.

Soft white flour bread topped with fresh minced garlic.

Cubes of paneer marinated with spices and cooked in a clay oven.

Soft bread stuffed with cheese.

Naan stuffed with spiced minced lamb.

Stuffed soft bread with cashews, raisins, and coconut.

Thick layered whole wheat bread brushed with butter.

Whole wheat bread stuffed with spiced potatoes.

Thin whole wheat bread baked in the landow.

Fresh tomato with coconut and herbs

Lentil, apple puree with fresh herbs

Australian lamb pieces cooked in clay oven with fresh spices.

Spring chicken marinated and cooked in clay oven.

Thin rice and lentil crepes filled with seasoned potatoes and peas.