crispy flatbread topped with tender pulled chicken breast in a chipotle barbecue sauce and baked with monterey jack cheese, cheddar, cilantro and hand-cut red peppers and red onion. rprp under 750 calories
choose your favorites. perfect for sharing. pick one: boneless or traditional wings served with your choice of sauces. pick any two of the following: crispy green bean fries, fried mozzarella, loaded potato skins, pan-seared pot stickers or new warm pretzels with craft beer-cheese dipping sauce
warm, crisp tostada strips served with three savory dips: white cheddar queso, classic mediterranean hummus and salsa
spinach, artichoke hearts, sautéed onions and bell peppers blended with parmigiano and romano cheeses, then topped with diced tomatoes. delivered hot to your table with crisp tostada strips
because jack makes everything better. crispy cajun shrimp, asian-inspired sesame jack chicken strips and jack daniel’s glazed baby back pork ribs
balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served over romaine lettuce tossed in a caesar vinaigrette with shaved parmesan, focaccia croutons and grape tomatoes. rprp under 750 calories
warm, crispy pecan-crusted chicken breast served over chopped romaine and mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese
roasted pulled chicken breast seasoned with garlic, oregano and blackening spices. served over mixed greens and romaine tossed with avocado, mixed cheese, tomato, red onion, cilantro and tostadas. drizzled with avocado vinaigrette and chipotle crema
balsamic-marinated chicken breast fire-grilled and drizzled with balsamic glaze. served over chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese and choice of dressing. rprp under 750 calories. rprp when ordered with caesar vinaigrette or low-fat balsamic vinaigrette
bleu cheese dressing, applewood-smoked bacon, tomato and crumbled bleu cheese atop a crisp iceberg wedge
a creamy blend of american and cheddar cheeses with broccoli
caramelized onions simmered in a rich sherry au jus and topped with a crostini of melted provolone cheese
ask your server about today’s selection
tender grilled chicken breast glazed with jack daniel’s sauce, paired with crispy cajun-spiced shrimp. served with your choice of two sides
full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs fire-grilled and basted with jack daniel’s sauce. served with seasoned fries and ginger-lime slaw
10-ounce black angus sirloin fire-grilled and basted with jack daniel’s sauce, paired with crispy cajun-spiced shrimp. served with your choice of two sides
norwegian salmon fillet fire-grilled to order and glazed with jack daniel’s sauce, then paired with jumbo butterflied shrimp, charbroiled shell-on with a garlic-tomato scampi sauce. served with jalapeño cornbread and your choice of two sides
full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs basted in jack daniel’s sauce, paired with cajun-spiced shrimp. served with seasoned fries and ginger-lime slaw
two fire-grilled chicken breasts basted with jack daniel’s glaze. served with your choice of two sides
a warm brownie made with ghirardelli chocolate-fudge sauce. topped with vanilla ice cream, caramel and pecans
vanilla cake layered with vanilla bean pudding and caramel crunch, then drizzled with a salted caramel glaze. a shareable portion served with vanilla ice cream
a shareable portion of warm toffee cake, topped with glazed pecans and vanilla ice cream and served with butterscotch jack daniel’s whiskey sauce
chocolate ganache layered with peanut butter mousse in a peanut butter graham cracker crust. topped with whipped cream and a peanut butter cup
cookies and cream ice cream sandwiched between layers of oreo cookie crust with caramel and fudge
cheesecake made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. topped with white chocolate shavings
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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