Veal, Beef, Pignoli Nuts & Special Recipe, Braised in San Marzano Tomato Sauce with Whipped Ricotta with Basil & Grilled Ciabatta Toast
Caramelized Onions, Rich Beef Broth, Aged Provolone, Swiss, Ciabatta Crouton
Chef's Daily Creation
Lightly Fried with San Marzano Tomato Sauce or Asian Chili-Ginger Glaze
Mushroom Duxelle, Puff Pastry, Vin Cotto
Shaved Garlic, White Wine, Saffron-Tomato Broth, Parsley Butter
Craft Beer & Chorizo, Red or White
Pan Seared, Grain Mustard Sauce, Sliced Avocado, Micro Green Salad
Market Selection of the Day
Maytag Blue, Aged Beemster Gouda, Special Feature of the Evening & Garnish
Romaine, Iceberg, Red Onion, Bacon, Granny Smith Apple, Maytag Blue Cheese
Baby Romaine, Lemon-Anchovy, Dressing, Shaved Parmesan, Ciabatta Croutons
Goat Cheese, Candied Walnuts, Dried Cranberries, Treviso Radicchio, Champagne Vinaigrette
Vegetarian Options Available. Ask Your Server For Today's Selection
Charred & Raw Center
Seared Outside, Cold Center
Very Red, Lukewarm Center
Red, Lukewarm Center
Pink, Warm Center
Very Little Pink, Hot Center
Butterflied, Cooked Throughout, Hot Center
Charred, Cooked to your Liking
Cheddar,Butcher Bacon, Smoked Paprika Sauce
Cheddar, Butcher Bacon, Fried Farm Egg
Baby Arugula, Avocado, Chipotle Aioli
Sauteed Broccoli Rabe, Wild Mushrooms Wasabi Aioli & Tobiko Caviar
White Truffle & Mascarpone Whipped Potato, French Beans & Red Wine Braising Jus
Asparagus, Tomato & Leek Risotto, Vin Cotto
Prime Braised Beef Short Ribs, Paparadelle Pasta, Wild Mushrooms, Shell Peas, Chives, Crème Fraiche & Dry Sack Sherry
Special Recipe Slow Simmered in San Marzano Pomodoro Sauce, Whipped Basil Ricotta, Shaved Ricotta Salata
Fresh Atlantic Cod, Craft Ale of the Day Tempura Batter, Minted Mushy Peas, Steak Fries, Citrus Tartare Sauce & Roasted Lemon
Braised Ground Angus Beef Sirloin & Market Vegetables Topped with Parmesan Duchess Mashed Potatoes
Roasted Organic Chicken, Farmers Market Vegetable Ragout & Tarragon Veloute Cream & Topped With Butter Pastry Crust
Prime Beef Short Ribs Braised in Craft Porter with Farmers Market Vegetable Ragout & Fingerling Potatoes & Topped With Butter Pastry Crust
Chef's Daily Creation
Caramelized Onions, Rich Beef Broth, Aged Provolone, Swiss, Ciabatta Crouton
Lightly Fried With San Marzano Tomato Sauce or Asian Chili-Ginger Glazed
Oven Roasted & Flash Fried Crispy- Tossed in Buffalo, BBQ or Asian Sauce
Craft Beer & Chorizo, Red or White With Frites or Linguine
Vegetarian Options Available Ask Your Server For Today's Selection
Romaine, Iceberg, Red Onion, Bacon, Granny Smith Apple, Maytag Blue Cheese
Baby Romaine, Lemon-Anchovy, Dressing, Shaved Parmesan, Ciabatta Croutons
Baby Greens, English Cucumber, Sesame Ginger Vinaigrette, Wasabi Aioli, Tobiko Caviar
Char Grilled Chicken Breast, Boiled Egg, Avocado, Bacon, Maytag Blue Cheese, Tomato, Greens
Goat Cheese, Candied Walnuts, Dried Cranberries, Treviso Radicchio, Champagne Vinaigrette
Grilled & Sliced Hangar Steak, Romaine, Tomato, Red Onion, Maytag Blue, Caesar Dressing
Fresh Atlantic Cod, Craft Ale of the Day Tempura Batter, Minted Mushy Peas, Steak Fries, Citrus Tartare Sauce & Roasted Lemon
Braised Ground Angus Beef Sirloin & Market Vegetables Baked In A Cast Iron Skillet Topped With Parmesan Duchess Mashed Potatoes
Roasted Organic Chicken, Farmers Market Vegetable Ragout & Tarragon Veloute Cream, Baked in a Cast Iron Skillet Topped with Butter Pastry Crust
Angus Beef Short Ribs Braised in Craft Porter with Farmers Market Vegetable Ragout & Fingerling Potatoes Baked in a Cast Iron Skillet & Topped with Butter Pastry Crust
Prime Braised Beef Short Ribs, Paparadelle Pasta, Wild Mushrooms, Shell Peas, Chives, Crème Fraiche & Dry Sack Sherry
Special Recipe Slow Simmered in San Marzano Pomodoro Sauce, Whipped Basil Ricotta, Shaved Ricotta Salata
Cheddar,Butcher Bacon, Smoked Paprika Sauce
Cheddar, Butcher Bacon, Fried Farm Egg
Baby Arugula, Avocado, Chipotle Aioli
Pressed in Casa Bread with Fresh Pesto,Roasted Peppers & Fresh Mozzarella
Pan Seared Lump Crab Cake with Avocado, Chipotle Aioli, Grilled Tomato & Arugula
Grilled & Sliced Hangar Steak, Melted Grande Provolone & Caramelized Onions On Ciabatta
Hand Breaded Country Fried Chicken Tenders, Buffalo Sauce, Maytag Blue Cheese, Greens & Drizzle Of Buttermilk Ranch Dressing
Chef's Creation of the Day
with sliced fresh irish smoked salmon & dill crème fraiche
Hand breaded chicken tenders in our special marinade & seasonings drizzled with warm bacon-maple syrup over belgian style waffles
caramelized bananas, walnuts & dark rum, maple-butter syrup
With country red potatoes & greens
open- face omelet with sliced russet potato, spinach, tomato, basil & mozzarella
(choose 2 fillings) Gruyere, cheddar, goat cheese, peppers & onions, black forest country ham, bacon, mushrooms, fresh chorizo sausage, heirloom tomatoes
crispy tortillas topped with scrambled eggs, black bean & beef chili, melted cheddar , fresh pico de gallo & hand smashed guacamole
Roasted Irish sausages with rich guinness onion gravy & autumn vegetables
with bacon or sausage
with syrup & whipped cream
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.