spicy chicken wings tossed in a sweet honey hot sauce and served with southern coleslaw
fried w/ cherry peppers, tossed in garlic and herb butter. served with a cajun remoulade sauce
4 large shrimp dipped in malibu coconut batter and served with mango papaya and raspberry puree
a blend of lump crabmeat, herbs and spices served with remoulade
with smoked tomatoes, mushroom duxell, and lobster cream sauce
served with crackers
½ dozen clam cakes with cajun remoulade sauce
served with salsa guacamole
a large platter of blue nacho chips smothered with cheddar jack cheese and topped with chili or pork, salsa, guacamole, sour cream, sliced jalapenos, black olives and shredded lettuce
chicken fritters served with fries and bbq dipping sauce
with your choice of buffalo, bbq or marinara, thick boboli crust style pizza with your choice of toppings. toppings: pepperoni, mushrooms, chourico shrimp and scallops, onions, bacon, sliced chicken, sun dried tomatoes
slices of fresh mozzarella cheese and beef steak tomato on a bed of mixed greens topped with fresh parmesan cheese and a balsamic reduction
scallops and shrimp with cajun spices over salad greens
grilled and topped with aged cheddar cheese, bbq, cajun or buffalo style coated with our own honey hot sauce topped with bleu cheese. served with lettuce, tomato and fries
served with fries
house-smoked tender bbq pork served on flour tortillas with cheddar jack cheese and shredded lettuce, served with fries and coleslaw
a full 8 oz. burger cooked your way, served with lettuce, tomato and fries. choice of toppings: aged cheddar, swiss, cheddar jack, bleu cheese, provolone or american cheese, sautéed mushrooms, caramelized onions, jalapenos, guacamole, salsa, bbq sauce, marinara sauce
chicken pieces mixed with buffalo sauce and bleu cheese, grilled on a bulkie roll, served with coleslaw and fries
grilled steak with mushrooms, onions, peppers, fajita sauce, lettuce and tomatoes served with fries
chicken breast grilled with lettuce tomatoes and cheese served with fries
served with fries
broccoli, cauliflower, snap peas, carrots, corn, onions, mushrooms and sun-dried tomatoes in a lemon cream sauce over butternut squash ravioli
chicken, broccoli, onions, bacon and sun-dried tomatoes sautéed with white wine in a parmesan cream sauce, served over penne
shrimp, scallops, and lobster knuckles sautéed with virgin olive oil then tossed with a brandy cream sauce, served over fettuccini
shrimp scallops lobster meat and swordfish, baked in a lobster cream sauce, topped with seasoned breadcrumbs
grilled chicken breast baked with parmesan and provolone cheese over spaghetti with marinara sauce
grilled salmon fillet served on a bed of mixed greens and salad vegetables topped with rice wine vinaigrette and sweet potatoes shoe string fries
8 oz filet split in half, coated in garlic butter sautéed with portuguese spices, served over rice with vegetables
center cut pork loin breaded with bavarian herbs panned fried, served with a spicy apple vodka sauce
our in-house-smoked pork ribs with the bbq sauce served with fries and southern coleslaw
chicken breast stuffed with roasted red peppers, garlic basil butter, wrapped with prosciutto ham
chicken or shrimp, broccoli, onions, bacon, and sun-dried tomatoes sautéed with wine in a parmesan cream sauce. served over penne pasta
12 oz. delmonico with a whole grain mustard veal sauce served with garlic mash potatoes and mixed vegetables
grilled salmon filet served on a bed of mixed greens and salad vegetables topped with rice wine vinaigrette and sweet potato shoe string fries
10 oz. portion of fish deep fried, served with fries and coleslaw
deep fried chicken breast, topped with marinara and provolone cheese, served with spaghetti
cod fish topped with seasoned bread crumbs served with rice and vegetables
tender chicken breast topped with sautéed spinach and alfredo sauce served with rice and vegetables
tender chicken breast served with sautéed mushrooms, provolone cheese and a sweet marsala mushroom sauce
broccoli, cauliflower, snaps peas, carrots, corn, onions, mushrooms, and sun-dried tomatoes in a lemon cream sauce over butternut squash ravioli
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.