Hot Wings

buffalo style wings served with blue cheese dressing and celery sticks

Nachos

corn tortillas topped with chili, guacamole, & all the usual condiments

Bowery Steak Bits

a bowery original, savory steak, served with tiger steak sauce

Yaki Mandu

fried pork and vegetable dumplings served with a in-house made ponzu sauce

Steamed Mussels Con Chorizo

shellfish sauteed with mexican chorizo sausage, garlic, onions and a tomato saffron broth.

Calamari Fritto Misto

fried calamari rings with a fresh marinara

Mozzarella Cheese Sticks

lightly fried and served with romanella sauce

Cheese Quesadillas

served with our salsa and sour cream blend

Soup De Jour

New England Clam Chowder

Crock Of French Onion

topped with croutons and melted swiss cheese

Grilled Or Blackened Salmon Spinach Salad

spinach, red onions, bacon, parmesan cheese, eggs, croutons, mushrooms, bell peppers and tomatoes

Greek Salad

grape tomatoes, feta, black olives, pepperoncini, and cucumbers

Grilled Shrimp Caesar Salad

grilled shrimp skewer on top of a tossed feta caesar with more crumbled feta, olives and pepperoncini

Roasted Palmetto Poussin

sc grown spring chicken marinated in aiken brewing co. pale ale and slow roasted with fresh herbs.

Calves Liver

with sauteed onions and bacon.

Tournedos Oscar

twin medallions of beef tenderloin topped with lump crab meat, shittake mushrooms and hollandaise

Grilled Ribeye

aged beef grilled to perfection

Ribeye Gerard

blackened and topped with shrimp and pepperjack cheese.

Filet Mignon

served with bordelaise, sauteed asparagus and starch

Farm Fresh Bone-in Pork Chop

grilled and served with tasso ham gravy with 3 cheese mac n cheese and sc collards

Prime Rib Au Jus

(fri & sat only) herb-encrusted, sliced to order from the standing rib. .

Maryland Crab Cakes

lump crab meat pan fried and served with blonde remoulade, pesto risotto and mixed vegetables

Stuffed Tilapia

broiled with crab meat stuffing topped with a bearnaise sauce

Fresh Catch

any way you like it: broiled, blackened, grilled, or sauteed

Shrimp And Grits

jumbo shrimp sauteed with andouille sausage and gravy over adluh white truffled grits.

Sesame Encrusted Tuna

served with hoisin sauce with steamed white rice and sauteed asparagus

Cedar Plank Salmon

baked on a cedar plank served with a creamy dill sauce, artichoke and feta risotto with haricot vert.

Shrimp & Crab Alfredo

sauteed shrimp & crab with a creamy paresan sauce over linguine pasta

Seafood Florentine

lump crab meat, shrimp, scallops and spinach sauteed with marinara topped with provolone, served over linguine pasta.

Fresh Mozzarella Pasta

garlic, onions, tomatoes and fresh basil over linguine topped with buffalo mozzarella.

Blackened Grouper Hoagie

toasted bun with lettuce, tomato, and tartar sauce

Andouille Sausage Dog

slaw, dijon mustard, diced onions, pickled tomatoes and fries

Mediterranean Pizza

spinach, artichokes, sun dried tomatoes, goat cheese, olives with a zesty red sauce

Bacon Cheeseburger

grilled burger served with mustard, mayonnaise, tomato, lettuce, onion and choice of starch

One Half Pound Fried Shrimp

popcorn fried shrimp served with coleslaw and starch

Chicken Tenders

served with honey mustard and starch

Warren Style Steak Sandwich

sandwich-mayonnaise, lettuce, tomato, sauteed onions and starch

Pepper Jack Steak Sandwich

pepper jack cheese & sauteed onions and starch

Blackened Grouper Hoagie

toasted bun with lettuce, tomato & tartar sauce

Tequila Lime Chicken

grilled with peppers, onions and topped with cheddar cheese.

Broiled Tilapia

8oz portion broiled with lemon, butter, and white wine

Grilled London Broil

marinated beef sliced thinly with grilled onions.

Lime Garlic Grouper

pan seared to perfection

Daube De Agneu

stew made of lamb, root vegetables, smoky bacon and herbs de provence

Shrimp Kabobs

15 shrimp marinated with lemon pepper and grilled

Bourbon Street Pecan Pie

toasted pecan halves in an intoxicating filling laced with kentucky bourbon

Caramel Apple Granny Pie

butter caramel and toffee studded custard with fresh granny smith apples on a shortbread crust

Kentucky Pie

a warm chocolate chip cookie pie - our most famous dessert

Key Lime Pie

made with real key lime juice on a graham cracker crust

Oreo Cookie Brownie Sundae

served hot with vanilla bean ice cream, caramel & chocolate sauce & topped with a cherry

Cheese Cake Of The Week

made here with fresh ingredient

Cake Of The Week

week-made here such as red velvet, carrot cake, & chocolate layer, please ask upon calling

Ice Creams Available

chocolate & vanilla bean