homemade crab cakes, on a bed of salad greens and vegetables.
the "smart" fish, grilled, served with field greens, vegies and shredded cheese.
filet of sirloin, marinated & grilled, mesculin greens, garden vegetables, cheese, mini baked potatoes.
large shrimp, spring greens, tossed in a balsamic venaigrette
chicken, grilled or blackend, on field greens with veggies, cheese and mini-baked potatoes
bacon, lettuce & tomato over a bed of crisp iceberg and romaine lettuce with home baked croutons.
freshly sliced, drizzled with a balsamic dressing.
grilled chicken on mesculin greens with pieces of pineapples, oranges, apples, onions and almonds. served with a raspberry-walnut vinegarette dressing.
asiago, monterey jack & parmesan blended with chopped spinach and artichokes. served with crusty bread and veggie sticks
tortilla chips, layered with seasoned ground beef, nacho cheese, lettuce, onions, tomato & jalapeno peppers.
twin skewers of each, char broiled and served with a trio of dipping sauces.
deep fried filets served with a guiness infused honey mustard sauce.
served with cocktail for dipping
seasoned breading, celery and carrot sticks.
lightly breaded and deep fried with dipping sauce
beer battered and served with island petal sauce.
original or buffalo with your choice of dip. served with pub chips
cheese, jalapenos & salsa.
thin sliced potatoes, deep fried, tangy dip.
american, swiss, provolone or pepper jack & the toppings of your choice.
cajun seasonings and bleu cheese
provolone and rays bbq sauce, topped with onion rings.
grilled mushrooms and swiss cheese.
pepper jack, lettuce and tomato
sour cream, lettuce, jalapenos, onions, salsa and pepper jack cheese
a delightful combination of swiss cheese & mango salsa.
on a baguette with a tangy balsamic vinegar for dipping
pulled pork, sliced ham, swiss cheese, mayo, mustard, pickles, on grilled honey wheat bread.
char-grilled 6 oz. filet of sirloin, sauteed with tri-colored peppers, red onion & provolone.
all of the above plus provolone, lettuce & tomato between 2 slices of fresh bread.
beer battered haddock, pub slaw, american cheese & tomato.
slow cooked, pepper jack cheese, on a kaiser roll.
twin cakes, roasted red pepper mayo.
turkey, corn beef, sauerkraut, swiss, 1000 island dressing, on marble rye.
thin sliced, provolone, roasted red peppers, lettuce, tomato and horseradish mayo.
swiss cheese, lettuce & tomato.
peppers, onions, zucchini, squash, tomato, lettuce & peppercorn parmesan dressing.
seasoned chicken breast with lettuce, salsa, bacon, onion, topped with chedder and jack cheeses.
grilled filet, kim's buffalo sauce, provolone, lettuce & tomato!
grilled filet, lettuce, tomato, swiss cheese, and caribbean salsa.
seasoned ground beef, cheddar, lettuce and tomato.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.