crispy fried calamari with cocktail sauce & basil aioli
black truffles, red radishes, red wine caramel
cocktail sauce, saffron aioli
fried shallots, avocado, kaiware sprout, truffles ponzu dressing
jumbo lump crab cakes, tapenade, calamari fritti, mussels & fried ravioli
ground mustard sauce, preserved lemon
fried ricotta ravioli with marinara sauce
served with garlic butter & reggiano parmesan
traditional italian vegetable soup with pasta
white prawn shrimp crisp, micro basil
applewood smoked bacon, crumbled bleu cheese, heirloom tomato
spinach, carrots, sweet peas, grape tomatoes, fried onions, walnut vinaigrette
hearts of romaine, garlic croutons, pecorino, caesar dressing
sun-ripened tomatoes, buffalo mozzarella & micro basil
chopped romaine, spinach, iceberg lettuce, mushrooms, diced eggs, red onions, tomatoes, cucumbers, olives, bleu cheese crumbles & lemonbasil dressing
pesto, spinach, sundried tomatoes, feta, mozzarella
roma tomatoes, mozzarella, micro basil
mozzarella, piquillo peppers, pepperoni, italian sausage
buttered onions, pancetta, cream emulsion, tomatoes
linguine pasta with shrimp, jumbo crab meat, mussels, capers, tomatoes, & olives tossed in pinot grigio white wine butter sauce
penne pasta tossed with lemon chicken confit, oven-dried tomatoes, arugula & fresh parmesan
spaghettini, tomato basil sauce, parmesan
sweet peas, wild mushrooms, sun-dried tomatoes, brown butter
our chefs select the freshest seafood available
removed from shell, poached in sweet butter, baked lemon, mache
fresh fish, lobster, shrimp, calamari, crabmeat, lemon tomato saffron broth, potatoes, saffron aioli
capriccios signature steak
with two grilled giant pacific prawns
au jus, horseradish
15 oz. colorado lamb chops
mushrooms, salsify, butternut squash, sherry reduction, chervil
veal scaloppini with marsala sauce & mushrooms
breaded veal or chicken breast, marinara sauce & mozzarella over spaghettini pomodoro
veal scaloppini in lemon caper sauce
risotto del giorno, asparagus, lemon gremolata
brunello braised, truffle grits, crisp onions, grilled portabella
tossed in honey butter
a selection of famous peabody desserts
amaretto anglaise & chocolate-dipped lady finger
strawberry mirror, almond pangani cookie
shortbread cookies
whiskey buttermilk butterscotch sauce, vanilla ice cream
raspberry swirl & lemon curd cream
chocolate, vanilla, strawberry
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.