homemade lightly seasoned potato chips piled high. served with a thick bleu cheese dip.
sashimi-grade ahi tuna, encrusted with fresh black pepper, lightly seared and sliced thin, stacked high on crispy wontons with cucumbers, soy ginger glaze and wasabi.
fresh spinach and creamy artichoke dip served with homemade corn tortilla chips.
tender gulf shrimp lightly battered then fried, tossed in a sweet and spicy asian sauce, served with crispy wontons.
our signature onion rings. thick-cut, sweet onion slices, hand-battered with japanese bread crumbs, fried golden and piled high, served with chipotle ranch dressing.
seasoned grilled chicken breast, sweet corn, black beans, red pepper, onions, melted cheddar and monterey jack cheeses rolled inside a crispy wonton wrapper. served with a cool avacado-ranch dipping sauce.
fresh asparagus spears, lightly coated in seasoned batter then fried golden brown. served with a zesty wasabi-ranch dipping sauce.
crispy southern-fried chicken tenders tossed in our signature hot sauce. served with fresh-cut celery and creamy bleu cheese dressing.
dill pickle rounds battered, breaded, and fried to golden perfection. served with a ranch dipping sauce.
homemade chili with choice sirloin steak, flavored with budweiser®, topped with aged cheddar cheese.
made from scratch, served fresh daily. your server will tell you about the selection of the day!
grilled chicken breast, sliced thin and served over fresh farmers’ market greens with strawberries, caramelized pecans and bleu cheese crumbles. accompanied by honey vinaigrette dressing.
tender filet bites, blackened and cooked to your liking, over mixed greens with tomatoes, cucumbers, red peppers, bleu cheese crumbles and cajun fried onions. served with bleu cheese dressing.
sashimi grade ahi tuna, pan-seared to order. served over mixed greens tossed in a cilantro ginger vinaigrette, with red onions, cucumbers and mandarin oranges. accompanied with a side of soy ginger sauce.
roasted, marinated chicken breast, thinly sliced over mixed greens with crisp asian noodles, roma tomatoes, red peppers, feta cheese & kalamata olives. accompanied by honey vinaigrette dressing.
crispy hand-breaded chicken tenders over mixed greens with smoked ham, tomatoes, chopped eggs, shredded cheddar cheese, red onions and applewood-smoked bacon, with honey mustard dressing.
fresh, grilled cold-water salmon served over farmers market greens tossed in classic vinaigrette dressing, with tomatoes, cilantro, jalapenos, sauteed mushrooms and feta cheese.
fresh, grilled chicken breast over crisp mixed greens with aged cheddar cheese, granny smith apples, raisins and caramelized pecans. served with apple vinaigrette dressing.
a flavorful 12 oz., richly marbled, center-cut ribeye grilled to your liking.
a 6oz. cut of the leanest and most tender of all beef, it doesn’t get any better than this
premium top-choice 10 oz. sirloin, aged to perfection and grilled just the way you like it.
choice cuts of black angus usda filet mignon marinated in a sweet teriyaki sauce, skewered with sautéed sweet onions, red peppers, mushrooms, and green peppers.
fresh grouper pan seared and blackened with cajun spices.
fresh cold-water salmon with our special mustard dill sauce.
double breast of chicken, lightly floured and pan seared in a lemon-caper butter sauce. served with angel hair pasta and a side of steamed broccoli.
juicy cilantro-lime marinated double breast of chicken, grilled to perfection. paired with shiitake mushroom rice pilaf and steamed broccoli.
a hearty portion of our home-style meatloaf stacked and smothered with wild mushroom gravy, topped with cajun fried onions. served with white cheddar mashed potatoes and fresh seasonal vegetables.
lightly breaded, fried golden brown and served with homemade remoulade sauce.
fresh grilled fish tacos with homemade cilantro slaw and pico de gallo. served with black beans and corn salsa.
fork tender, perfectly seasoned beef pot roast, slow roasted for maximum tenderness and topped with brown gravy. served with mashed potatoes and steamed broccoli.
bowtie pasta tossed in a spicy cream sauce with sautéed chicken, shrimp, sun-dried tomatoes, green onions and mushrooms.
fresh, specially seasoned, hand-breaded chicken tenders fried crisp and golden, served with fries and creamy cole slaw. accompanied by bbq & honey mustard dipping sauces.
marinated chicken breast, mushrooms, spinach, sun-dried tomatoes and broccoli florets, sautéed with bowtie pasta in a light sherry cream sauce.
slowly grilled to perfection over hickory wood coals then basted with tangy barbeque sauce. paired with french fries and cole slaw.
classic burger with your choice of two cheeses or double up on your favorite: american, swiss, cheddar, pepper jack or provolone.
fresh chicken breast, served fried crispy or grilled, tossed in our spicy buffalo sauce with melted provolone cheese, lettuce, tomatoes, and bleu cheese dressing.
grilled marinated chicken breast, basted with tangy bbq sauce, topped with melted pepper jack cheese, with lettuce, tomato and applewood-smoked bacon.
chef’s selection, lightly seasoned and grilled, served on a toasted bun with lettuce, tomato and remoulade sauce.
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fresh baked vanilla custard, topped with a caramelized brittle sugar layer and garnished with fresh strawberries.
a three layer strawberry cake, topped with homemade cream cheese frosting and fresh strawberries.
a chocolate lover's dream. rich, milk chocolate cheesecake made over a hand-crafted oreo cookie crust.
our twist on the classic. one layer of traditional custard key lime pie with a layer of whipped key lime cream cheese in a deep dish, hand-crafted graham cracker crust, finished with homemade whipped cream and fresh toasted coconut.
classic apple pie with the perfect blend of apples, cinnamon and brown sugar served in a warm, flaky crust and topped with pecan brittle, caramel and vanilla ice cream.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.