Two fresh usda choice beef burgers topped with jack daniel's® glaze, cola onions, melted provolone cheese and chipotle mayo.
From classic to adventurous, you make the call. Our famous wings, traditional or boneless, now with styles that go way beyond buffalo. Available flavors: spicy: buffalo, sriracha buffalo, ghost pepper. Signature: memphis bbq, pb&j, garlic parmesan. Sweet: cider glaze, miso.
Spinach, artichoke hearts, sautéed onions and bell peppers blended with parmigiano and romano cheeses. Served hot with crisp tostada chips.
Blackened ahi tuna slices on tortilla chips with house-made guacamole, jalapeños, sriracha sauce and avocado vinaigrette. Drizzled with cucumber wasabi ranch.
Breaded and served with cucumber-wasabi ranch.
Spinach, artichoke heart, tomatoes, garlic, fresh basil, crushed red pepper & oregano.
Pulled all-natural chicken breast, chipotle barbecue sauce, monterey jack cheese, cheddar, cilantro, hand-cut red peppers and red onion.
Garnished with crispy applewood-smoked bacon and green onions.
Perfect for sharing. Pick one: boneless or traditional wings served with your choice of sauce. Pick any two of the following: crispy green bean fries, mozzarella sticks, loaded potato skins, pan-seared pot stickers or warm pretzels with craft beer-cheese dipping sauce.
Roasted jalapeño peppers wrapped with bacon and stuffed with asiago, parmesan and slow-cooked beef, glazed with jack daniel's® sauce.
Panko-crusted chicken breast strips tossed in a jack daniel's® glaze.
Steamed, panseared pork dumplings with szechwan dipping sauce.
Golden mozzarella blended with asiago, then topped with parmesan and romano cheeses. Served with marinara sauce.
Melted cheddar topped with crispy applewood-smoked bacon. Served with green onion sour cream.
Sampler to share with crispy cajun-spiced shrimp, sesame jackTM chicken strips and glazed baby back pork ribs flavored with our famous jack daniel's sauce.
Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. Served with salsa, sour cream, house-made guacamole and jalapeños.
10 ounces of our most tender cut with generous marbling and succulent flavor. Served with two choice sides.
A hand-trimmed 8 ounce top blade steak with deep, rich flavor. Served with two choice sides.
10 ounces of top sirloin trimmed to deliver a classic american cut. Served with two choice sides.
Choose two jack daniel's entrées: 6 oz. Sirloin crispy shrimp; half-rack of ribs; all-natural chicken; served with two choice sides.
All-natural chicken breast paired with crispy shrimp. Served with two choice sides.
Two all-natural chicken breasts. Served with two choice sides.
Full rack of slow-cooked, tender baby back pork ribs paired with crispy cajun-spiced shrimp. Served with seasoned fries and coleslaw.
Full rack of slow-cooked, fall-off-the-bone tender baby back pork ribs. Served with seasoned fries and coleslaw.
Mashed potatoes, cheddar mac & cheese, seasoned fries, sweet potato fries, parmesan steak fries, jasmine rice pilaf, fresh broccoli, fresh spinach, coleslaw, tomato mozzarella salad.
10 ounces of our most tender cut with generous marbling and succulent flavor. Served with two choice sides. Gluten-sensitive.
Slow-cooked baby back pork ribs basted in tennessee bbq sauce then fire-grilled. Served with seasoned fries and coleslaw. Full-rack, half-rack. Gluten-sensitive.
Grilled all-natural chicken breast marinated in garlic-black pepper soy sauce with a miso glaze. Served with jasmine rice pilaf, fresh broccoli and grilled pita.
Topped with sautéed langostino lobster and cremini mushrooms in a roasted alfredo sauce. Served with two choice sides. Gluten-sensitive.
A full rack of baby back ribs glazed with bbq sauce, then rubbed in our sweet memphis rub of brown sugar, chipotle pepper, garlic and onion. Served with seasoned fries and coleslaw. Gluten-sensitive.
A hand-trimmed 8 ounce top blade steak with deep, rich flavor. Served with two choice sides. Gluten-sensitive.
Top sirloin trimmed to deliver a classic american cut. Served with two choice sides. 10 oz., 6 oz., Gluten-sensitive.
Sautéed all-natural chicken, shrimp and red bell peppers tossed with fettuccine ribbons in a spicy cajun alfredo sauce.
A dozen crispy, golden brown shrimp. Served with seasoned fries and cocktail sauce.
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing and seasoned fries.
Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes. Gluten-sensitive.
100% fresh, perfectly seasoned choice sirloin, fire-grilled and miso-glazed. Served sizzling over a bed of fresh spinach, roasted yellow squash, grilled balsamic-glazed onions and roasted cremini mushrooms. Paired with fresh tomato mozzarella salad. Under 500 calories.
Multi-grain angel hair pasta tossed in garlic, basil and roma tomato marinara. Topped with strips of fire-grilled all-natural chicken breast. Finished with balsamic glaze and parmesan shavings.
All-natural chicken served with cheddar mac and cheese and a side of fresh tomato mozzarella salad.
Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes. Gluten-sensitive.
Miso-glazed all-natural chicken, fire-grilled and served sizzling over a bed of fresh spinach, roasted yellow squash, grilled balsamic-glazed onions and roasted cremini mushrooms. Paired with fresh tomato mozzarella salad. Under 500 calories.
Beer-braised sausage & onions, asiago & cheddar between two fresh hickory-smoked burgers with sweet memphis seasoning, melted sharp cheddar, tennessee bbq sauce, bbq ranch aioli, applewood-smoked bacon and coleslaw.
Melted sharp cheddar cheese, onion bacon jam and asiago & parmesan spread between two fresh burgers with thousand island dressing and peppered bacon.
Craft beer-cheese sauce, freshly sliced jalapeños, breaded fried jalapeños, chipotle mayo, lettuce, tomato and house-made guacamole.
Seasoned ground all-natural turkey patty topped with classic garnishes. Gluten-sensitive.
Signature jack daniel's sauce, applewood-smoked bacon and melted provolone cheese.
Classic fire-grilled burger topped with melted american cheese. Gluten-sensitive.
Sharp new york cheddar, applewood-smoked bacon, cajun-spiced fried onion strings and a sweet chow-chow relish.
Spicy black bean patty topped with chipotle mayo, melted monterey jack and cheddar, balsamic-glazed onions and sliced avocado.
Sliced prime rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, swiss cheese, balsamic onions and au jus on the side.
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with jack daniel's® glaze, applewood-smoked bacon, mixed cheese, cajun-spiced fried onion strings, lettuce, vine ripened tomato, pickles and jack daniel's® mayo. Served on a freshly baked bun.
Mesquite-smoked turkey breast, applewood-smoked bacon, ham and monterey jack cheese on a freshly baked toasted baguette with freshly chopped romaine, tomatoes, avocado and mayo.
Corned beef and melted swiss with caramelized onions, sauerkraut, thousand island dressing and horseradish spread sandwiched between three slices of toasted light rye.
Pulled rotisserie chicken with italian herb mayo, celery, red onions, chopped sea-salted almonds, dried cranberries and pickles. Served on toasted multi-grain bread with freshly chopped romaine and vine ripened tomato
Grilled balsamic-marinated all-natural chicken breast served over freshly chopped romaine tossed in a caesar vinaigrette with shaved parmesan and tomatoes.
Warm, crispy pecan-crusted chicken breast served over mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery, and bleu cheese.
Fresh balsamic-marinated strawberries, shaved parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing. With grilled balsamic all-natural chicken gluten-sensitive
Roasted pulled all-natural chicken breast served over mixed greens tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and avocado vinaigrette. Drizzled with chipotle crema. Gluten-sensitive
Grilled balsamic-marinated all-natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of dressing. Gluten-sensitive
Crisp iceberg wedge with applewood-smoked bacon, diced tomato, crumbled bleu cheese and bleu cheese dressing. Gluten-sensitive.
Caramelized onions simmered in a rich sherry au jus topped with baked crostinis and melted provolone cheese.
Ask your server about today's selection.
Freshly chopped romaine, red cabbage, grape tomato, cucumber, mixed cheese and focaccia croutons with choice of dressing and a hot garlic breadstick.
A creamy blend of white cheddar cheeses with broccoli.
Warm toffee cake topped with glazed pecans and vanilla ice cream. Served with butterscotch jack daniel's® whiskey sauce. Top your tennessee whiskey cake with baileys for an additional charge.
Made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. Topped with white chocolate shavings.
A warm chocolate-fudge brownie topped with vanilla ice cream, ghirardelli caramel sauce and pecans. Make it a brownie 'n' baileys. Top your brownie obsession with baileys for an additional charge.
Cookies and cream ice cream sandwiched between layers of hand-crumbled oreo cookie crust, drizzled with premium ghirardelli® chocolate sauce.
Vanilla cake layered with vanilla bean pudding and caramel crunch drizzled with a salted caramel glaze. Served with vanilla ice cream.
Boneless or traditional with celery and your choice of complementary dipping sauce. Now with styles that go way beyond buffalo. Spicy: buffalo, sriracha buffalo, ghost pepper. Signature: memphis bbq, pb&j, garlic parmesan. Sweet: cider glaze, miso
Panko-crusted chicken breast strips tossed in a jack daniel's glaze.
Slow-cooked baby-back pork ribs basted in tennessee bbq sauce then fire-grilled 'til they're fall-off-the-bone tender. *This item can be modified for our gluten-sensitive guests.
Four racks of slow-cooked, fall-off-the-bone tender baby back pork ribs fire-grilled and basted with jack daniel's sauce.
Warm, crispy pecan-crusted chicken breasts served over mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery and bleu cheese.
Spinach, artichoke hearts, sautéed onions and bell peppers blended with parmigiano and romano cheeses. Served with tostada chips. Gluten-sensitive
Made with real vanilla beans, layered with white chocolate mousse and baked in a graham cracker crust. Topped with white chocolate shavings.
Basted with our signature smoky-sweet jack daniel's sauce.
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard and ranch dressings.
Mesquite-smoked turkey breast, applewood-smoked bacon, ham and monterey jack cheese on freshly baked toasted baguettes with freshly chopped romaine, tomatoes, avocado and mayo.
Grilled balsamic-marinated all-natural chicken breasts served over freshly chopped romaine tossed in a caesar vinaigrette with shaved parmesan and tomatoes. Also available without chicken.
Fresh broccoli, tomatoes, cucumbers, yellow squash, red peppers, carrot and celery sticks. Served with ranch and bleu cheese dressings.
Freshly chopped romaine, red cabbage, grape tomatoes and cucumber topped with cheddar and monterey jack cheeses and focaccia croutons.
Spinach, artichoke hearts, sautéed onions and bell peppers blended with parmigiano and romano cheeses. Served hot with crisp tostada chips. Gluten-sensitive
Steamed, pan-seared pork dumplings with szechwan dipping sauce.
Breaded and served with cucumber-wasabi ranch.
Golden mozzarella blended with asiago, then topped with parmesan and romano cheeses. Served with marinara sauce.
Beer-braised sausage & onions, asiago & cheddar between two fresh hickory-smoked burgers with sweet memphis seasoning, melted sharp cheddar, tennessee bbq sauce, bbq ranch aioli, applewood-smoked bacon and coleslaw.
Melted sharp cheddar cheese, onion bacon jam and asiago & parmesan spread between two fresh burgers with thousand island dressing and peppered bacon.
Craft beer-cheese sauce, freshly sliced jalapeños, breaded fried jalapeños, chipotle mayo, lettuce, tomato and house-made guacamole.
Seasoned ground all-natural turkey patty topped with classic garnishes. Gluten-sensitive.
Signature jack daniel's® sauce, applewood-smoked bacon and melted provolone cheese.
Classic fire-grilled burger topped with melted american cheese. Gluten-sensitive.
Sharp new york cheddar, applewood-smoked bacon, cajun-spiced fried onion strings and a sweet chow-chow relish.
Spicy black bean patty topped with chipotle mayo, melted monterey jack and cheddar, balsamic-glazed onions and sliced avocado.
Sliced prime rib in a mushroom stout sauce on a freshly baked toasted baguette with horseradish spread, swiss cheese, balsamic onions and au jus on the side.
Grilled all-natural chicken breast seasoned with hickory-smoked sea salt. Topped with jack daniel's® glaze, applewood-smoked bacon, mixed cheese, cajun-spiced fried onion strings, lettuce, vine ripened tomato, pickles and jack daniel's® mayo. Served on a freshly baked bun.
Mesquite-smoked turkey breast, applewood-smoked bacon, ham and monterey jack cheese on a freshly baked toasted baguette with freshly chopped romaine, tomatoes, avocado and mayo.
Corned beef and melted swiss with caramelized onions, sauerkraut, thousand island dressing and horseradish spread sandwiched between three slices of toasted light rye.
Pulled rotisserie chicken with italian herb mayo, celery, red onions, chopped sea-salted almonds, dried cranberries and pickles. Served on toasted multi-grain bread with freshly chopped romaine and vine ripened tomato.
Grilled balsamic-marinated all-natural chicken breast served over freshly chopped romaine tossed in a caesar vinaigrette with shaved parmesan and tomatoes.
Roasted pulled all-natural chicken breast served over mixed greens tossed with avocado, mixed cheese, tomato, red onion, cilantro, tostadas and avocado vinaigrette. Drizzled with chipotle crema. Gluten-sensitive
Fresh balsamic-marinated strawberries, shaved parmesan, goat cheese and glazed pecans served over mixed greens tossed with balsamic vinaigrette dressing. With grilled balsamic all-natural chicken.
Warm, crispy pecan-crusted chicken breast served over mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarin oranges, sweetened pecans, celery, and bleu cheese.
Grilled balsamic-marinated all-natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of dressing. Gluten-sensitive.
1/2 turkey & swiss sandwich, ham & cheddar sliders, 1/2 blt & avocado, bowl of soup, house salad.
1/2 rotisserie chicken salad sandwich, 1/2 california club sandwich, chipotle yucatan chicken salad, crispy chicken fingers.
1/2 french dip, Fridays shrimp, buffalo wings, balsamic-glazed chicken caesar salad.
with Grilled Balsamic All-Natural Chicken.
Spinach, artichoke hearts, sautéed onions and bell peppers blended with parmigiano and romano cheeses. Served with carrots and celery.
10 ounces of our most tender cut with generous marbling and succulent flavor.
Top sirloin trimmed to deliver a classic american cut. 6 oz., 10 oz.
A hand-trimmed 8 oz. Top blade steak with deep, rich flavor.
Topped with sautéed langostino lobster and cremini mushrooms in a roasted alfredo sauce. Served with two choice sides.
Slow-cooked baby back pork ribs basted in tennessee bbq sauce then fire-grilled. Served with coleslaw and one choice side. Full-rack, half-rack.
A full rack of baby back ribs glazed with bbq sauce, then rubbed in our sweet memphis rub of brown sugar, chipotle pepper, garlic and onion. Served with coleslaw and one choice side.
Garlic-marinated all-natural chicken and shrimp tossed in bruschetta marinara. Served over melted cheese with onions, peppers and creamy mashed potatoes.
Garlic-marinated all-natural chicken breast served over melted cheese with onions, peppers and creamy mashed potatoes.
Fresh 100% usda choice burger fire-grilled and stacked on a gluten-sensitive bun with crisp iceberg lettuce, vine ripened tomato, pickles and onion. Served with a choice side from our gluten-sensitive menu.classic Cheeseburger, burger
Seasoned ground all-natural turkey patty topped with classic garnishes on a gluten-sensitive bun.
Roasted pulled all-natural chicken breast served over mixed greens tossed with avocado, mixed cheese, tomato, red onion, cilantro and avocado vinaigrette. Drizzled with chipotle crema.
Grilled all-natural chicken breast served over freshly chopped romaine with sliced avocado, grape tomatoes, hard-boiled egg, applewood-smoked bacon and crumbled bleu cheese with your choice of dressing.
Fresh balsamic-marinated strawberries, shaved parmesan, goat cheese and glazed pecans served over mixed greens tossed with low fat balsamic vinaigrette dressing. With grilled all-natural chicken
Crisp iceberg wedge with applewood-smoked bacon, diced tomato, crumbled bleu cheese and bleu cheese dressing.
Two scoops of vanilla ice cream with ghirardelli chocolate & caramel sauce, chopped pecans, whipped cream and a cherry.
All-natural grilled chicken served on a gluten-sensitive bun. Served with your choice of mandarin oranges, fruit cup, carrots & ranch or a side salad with no croutons and your choice of gluten-sensitive dressing.
Chocolate pudding, hand-crumbled oreo® cookies and gummy worms
Two scoops of vanilla ice cream with ghirardelli® chocolate & caramel sauces, chopped pecans, whipped cream and a cherry (gluten-sensitive)
Smirnoff vodka, bacardi rum, bombay gin, triple sec, brandy, Fridays original sweet & sour, coke, fresh lemon
Casamigos blanco tequila, cointreau, fresh strawberries, organic agave, fresh lime, lemon juice
Smirnoff vodka, bacardi rum, bombay gin, chambord, triple sec, blackberries, lime juice, fresh lemon, pure cane sugar, sprite
Jack daniel's whiskey, jack daniel's tennessee honey, fresh mint, peach purée, citrus juices, peach slice
Bacardi rum, fresh mint, lime & strawberries, raspberries, lemon juice, pure cane sugar
Ciroc vodka, red bull, ruby red grapefruit, fresh lime
Deep eddy ruby red grapefruit vodka, ocean spray ruby red grapefruit juice, fresh lime
Tito's handmade vodka, fever-tree ginger beer, muddled strawberries, organic agave, lime juice, lemon juice, lemon-ginger sugar rim
Mount gay eclipse rum, mango, passion fruit & strawberry purées, lime juice, lemon juice, pure cane sugar, sprite, angostura bitters, fresh orange twist
Skyy infusions blood orange vodka, pineapple juice, raspberries, organic agave, lime juice, lemon juice, ginger ale, fresh orange twist
Skyy infusions pacific blueberry vodka, bombay gin, bacardi rum, triple sec, blueberries, pomegranate, lime juice, fresh lemon, pure cane sugar, sprite
Seven daughters moscato, st. Germain, hendrick's, peach purée, clover honey, lime juice, lemon juice, pure cane sugar, fresh strawberries
Skyy vodka, cotton candy, cranberry juice, pineapple juice, fresh lime
Tito's handmade vodka, FridaysTM bloody mary mix, fresh lime, grape tomato, bleu cheese-stuffed olive, celery, sweet & spicy rim
Patrón silver tequila, triple sec, fresh lime, lemon juice, pure cane sugar, cranberry juice, orange slice
Grey goose vodka, st. Germain, peach purée, fresh lime, lemon juice, pure cane sugar, fresh basil, sprite
Patrón silver tequila, grand marnier, organic agave, fresh lime, lemon juice also available with patrón reposado tequila
American pale ale, 5.6% - Chico, ca
American lager, 5% - st. Louis, mo
American light lager, 4.2% - Milwaukee, wi
European pale lager, 5% - netherlands
English brown ale, 4.7% - England
Mexican light lager, 4.1% - Mexico
Mexican lager, 4.4% - Mexico
American pale ale (gluten free), 5.8% - Portland, or
American light lager, 4.2% - Golden, co
American ultralight lager, 4.2% - St. Louis, mo
European light lager, 3.5% - Holland
Mexican lager, 4.6% - Mexico
Mexican lager, 4.3% - Mexico
Witbier, 5.4% - Golden, co
American light lager, 4.2% - St. Louis, mo
Vienna lager, 4.9% - Boston, ma
Varies by season - boston, ma
Hard cider (gluten free), 5% - cincinnati, oh
European pale lager, 5% - belgium
American ipa, 6.5% - Boston, ma
Chardonnay - sonoma coast, california
Chardonnay - california
Pinot grigio - italy
Moscato - italy
Chardonnay - california
White zinfandel - california
Pinot grigio - italy
Sauvignon blanc - new zealand
Cabernet sauvignon - sonoma county, california
Cabernet sauvignon - california
Pinot noir - central coast, california
Red blend - california
Cabernet sauvignon - paso robles, california
Merlot - california
Malbec - argentina
Prosecco - italy
Champagne - france
Champagne - france
Freshly brewed black tea, fresh strawberries, passion fruit purée, organic agave, lime juice, fresh lemon
Muddled cherries, fresh lime, pomegranate, sprite®
Mango peach lemonade blue raspberry red bull® passion slush ruby red bull® slush free refills on all slushes excluding red bull
Freshly brewed black tea, raspberries, guava purée, organic agave, lime juice, fresh lemon
Prepared with juice squeezed from fresh lemons
Fresh strawberry, cream of coconut, pineapple juice, grenadine, fresh banana
Mango and passion fruit purées combine with organic agave, fresh lime, lemon juice
Raspberries, blackberries, fresh strawberries, cranberry juice, organic agave, lime juice, lemon juice
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.