Delicious loaded “tots” stuffed with cheese, bacon and chives served with a side of creamy.
4 Irish pork bangers, served with rustic mashed potatoes, swiss and cheddar cheese, homemade Irish soda bread and horseradish peppercorn sauce. A perfect appetizer for two or a light entrée for one.
Grilled shrimp seared in a honey, lemon, garlic and brown butter sauce. Served over a bed of jasmine rice.
Classic tossed in our own homemade sauces served with celery and ranch or bleu cheese. Your choice of mild, hot, BBQ or butter herb.
Classic tossed in our own homemade sauces served with celery and ranch or bleu cheese. Your choice of mild, hot, BBQ or butter herb.
8 boneless wings tossed in our own homemade sauces served with celery and ranch or bleu cheese. Your choice of mild, hot, BBQ or butter herb.
2 homemade, hand rolled eggrolls stuffed with cabbage, Swiss cheese, corned beef and a brown sugar mustard glaze. Served with spicy mustard.
Irish Chips piled high with cheddar cheese, bacon, chives and a side of sour cream.
Chopped and seasoned Atlantic salmon folded into a soft cream cheese style dip. Served with toasted rye bread. Try it warm or cold!.
Our homemade beer cheese sauce on top of our seasoned kettle crisps topped with bacon and chives with a side of sour cream.
Served with our homemade beer cheese, bacon and chives.
Potato filled with balsamic sauteed vegetables and topped with butter and shredded cheese, served with a side of sour cream.
Served with grilled chicken, butter, bacon, cheese and chives.
Served with seasoned 100% ground chuck, butter, cheese, bacon and chives, and a side of ranch.
Topped with butter, cheese, bacon, chives and a side of sour cream.
Cup of House made soup, slow-simmered and delicious, served with our homemade Irish soda bread.
House made soup, slow simmered and delicious, served with our homemade Irish soda bread.
Spring mix topped with tomato wedges, carrots, cucumbers and red onion.
Albacore tuna salad with boiled eggs and dill, served on a large house salad.
Pan seared, 6 oz. Scottish salmon fillet seasoned with herbs and spices. Served on a large house salad.
A cup of our tasty soup of the day with a slice of our homemade Irish soda bread and small house salad.
A large house salad, topped with our new cook to order Wagyu Sirloin. Garnished with bleu cheese crumbles and your choice of dressing.
Slow cooked corned beef drizzled with a homemade brown sugar mustard glaze, served with a side of rustic mashed potatoes and boiled cabbage.
A sauteed portabella mushroom on a bed of sautéed mixed vegetables, topped with Jasmine rice.
Chips—A traditional Irish dish, deep fried flaky cod fish fillets served with Irish Chips and homemade tartar sauce.
Homemade creamy mixture of shredded chicken breast and vegetables (peas, carrots, potatoes and corn) baked in a flaky crust. Served with a small house salad and our homemade Irish soda bread.
A McCreary’s original recipe made with local Porter Road seasoned ground beef in a gravy base with peas, carrots and celery, with a mixture of herbs and spices. Topped with rustic mashed potatoes and your choice of swiss or cheddar cheese. Served with a small house salad and our homemade Irish soda bread.
Breaded chicken strips deep fried and served with Irish Chips and honey mustard.
Seasoned grilled shrimp seared in a honey, lemon, garlic and brown butter sauce on a bed of sautéed mixed vegetables and jasmine rice.
Then add either a cup of soup or a small salad for a lighter lunch.
A traditional Irish dish, deep-fried flaky cod fish fillets served with Irish Chips and homemade tartar sauce.
6 boneless wings with your choice of sauce. Served with a side of Irish Chips.
100% ground chuck burger with our own housemade Frisco sauce, caramelized onions, cheddar and swiss cheese on marbled rye.
Local Porter Road premium ground beef, hand-pattied and topped with Gouda cheese, lettuce, tomato, red onion, mayo and mustard.
With Applewood smoked bacon, cheddar, smokey maple ketchup, mayo, lettuce, tomato and red onion.
With grilled mushrooms and onions, lettuce, tomato and red onion, mayo and mustard.
A thick seasoned burger with crumbled bleu cheese, bacon, lettuce, tomato, red onion, mayo and mustard.
A delicious mix of black beans, corn and salsa verde. Seared and topped with melted provolone. Served on a lightly toasted brioche bun with lettuce, tomato, red onion and a horseradish aioli.
A seasoned burger topped with mayo, mustard, lettuce, tomato and red onion.
Grilled 6 oz. Scottish salmon filet with brown sugar mustard glaze on marbled rye bread, lettuce, tomato and onion, served with a side salad instead of Irish Chips.
Cheddar, Swiss and Provolone cheeses on toasted rye bread with spicy mustard and tomato.
Two deep fried cod fish fillets with lettuce, tomato, red onion and tartar sauce.
Albacore tuna salad with lettuce, tomato and red onion on rye bread.
Try it grilled or fried! Topped with melted provolone cheese and Applewood smoked bacon, dressed with mayo, honey mustard, lettuce, tomato and red onion.
Slow cooked corned beef brisket, 1,000 Island Dressing, sauerkraut and Swiss cheese on marbled rye bread.
Applewood Smoked ham grilled and topped with melted cheddar cheese, served with mayo, mustard, lettuce, tomato and red onion.
Thick-sliced roast beef grilled and topped with provolone cheese. Served with mayo, mustard, lettuce, tomato and red onion.
Portabello mushroom drizzled with balsamic glaze, gouda cheese, lettuce, tomato, red onion and mayo on marbled rye bread.
This favorite dessert is homemade with a cinnamon raisin bread and topped with Merry’s Irish Crème.
Homemade creamy cheesecake made with Merry’s Irish Crème and topped with chocolate sauce.
Cake—A 3 layer chocolate cake made with Guinness straight from our own tap, with a rich coffee flavor made with sweet cream cheese icing.
Rich chocolate cake with chocolate buttercream icing.
Chopped nuts and a cherry.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.