lightly breaded grouper served on a toasted hoagie with tarter sauce
served grilled, blackened or fried
boneless chicken tenders served golden brown
Mixed greens, tomatoes, cucumbers, and shredded cheese.
Mixed greens with grilled chicken, bacon, hard-boiled eggs, sliced avocado, blue cheese, and tomatoes.
Our salad mix is topped with mandarin oranges, cucumbers, tomatoes, cranberries, glazed pecans, and grilled chicken.
Fresh spinach tossed with strawberries, bacon, bleu cheese, glazed pecans, and our strawberry balsamic vinaigrette.
Mixed greens, tomatoes, cucumbers, and shredded cheese. Topped with grilled chicken.
Homemade chicken salad served with fresh-cut fruit and coleslaw.
Oooey, gooey, melty goodness rolled into a ball and fried to deliciousness.
Flour tortillas stuffed with grilled chicken, cheddar, and mozzarella cheese.
Sliced dill pickles fried until golden brown and served with a special sauce.
A delicious combination of jumbo lump crab and shrimp. Served on fresh baked French bread.
Tender grilled beef, onions, bell peppers, mushrooms. Topped with Swiss and American cheese. Served on a hoagie. Served with appropriate garnishes.
Our own hand-pulled smoked pork. Served with appropriate garnishes.
A grilled chicken breast. Topped with raspberry BBQ sauce, bacon, and cheddar cheese. Served with appropriate garnishes.
Lightly breaded grouper served on a hoagie bun with tartar sauce. Prepared the way you like it either grilled, blackened, or fried. Served with appropriate garnishes.
Slow-smoked brisket sliced thin and topped with melted cheddar cheese. Served with appropriate garnishes.
Choose from cheddar, Swiss, or American cheese to top off this juicy, charbroiled burger. Served with appropriate garnishes.
Our twist on a southern classic. Served with appropriate garnishes.
A perfectly grilled burger. Topped with slow-smoked brisket, bacon, cheddar cheese, and BBQ sauce. Served with appropriate garnishes.
Crispy bacon between layers of melted cheese and Swiss cheeses on grilled sourdough.
A classic BLT and but ours is double stacked.
Dockside's special recipe on a toasted croissant.
We smoke our own. Served with two sides.
Hand-breaded chicken tenders. Served with two sides.
Seasoned and smoked for 12 hours. Served with two sides.
Mouthwatering, tongue tantalizing, sweet and spicy goodness. Served with two sides.
Raspberry ribs, beef brisket, smoked sausage, and hand-pulled BBQ pork. Served with two sides.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.