Queso Fundido

melted cheese

Shrimp Cocktail

mexican style

Shrimp Ceviche Tostada

Fresh Guacamole

Quesadillas

served with guacamole, sour cream and salsa mexicana

Two Red Cheese Enchiladas

Two Cheese Chile Rellenos

Two Hard Shell Beef Tacos

Two Hard Shell Chicken Tacos

One Cheese Enchilada & One Hard Shell Beef Or Chicken Taco

One Cheese Enchilada & One Chile Relleno

One Hard Taco (chicken Or Beef) & One Chile Relleno

Two Green Sauce Seafood Enchiladas

Two Beef Or Chicken Enchiladas

Two Enchilada Suizas

chicken, cheese, onions, green sauce and sour cream

Dos Chimichangas

two small deep-fried burritos stuffed with chicken, cheese, onions, green peppers and sour cream.

Tostada

crisp corn tortilla piled high with beans (refried or black), chicken or beef, lettuce, cheese, & tomato sauce. no soup or salad.

Fish Tacos

breaded halibut strips served with shredded cabbage, pico de gallo, a chipotle white sauce, warm corn tortilla, rice and black beans

Steak Or Chicken

charbroiled steak or chicken strips served on a bed of queso fundido (melted cheese) with guacamole, pico de gallo, warm tortillas, a chipotle salsa, rice and refried beans.

Chicken Dos Xx

broiled chicken breast topped with dos xx beer and mushroom sauce.

Chicken Criollo

broiled chicken breast topped with garlic, onions, tomatoes, mushroom and cheese

Chicken Belly Dancers

chicken breasts prepared en casserole with green chiles, sour cream and cheese

Chicken Fajitas

sliced chicken breast sauteed with tomatoes, onions, white wine, green bell peppers and achiote. (served with rice and beans refried or black).

Sam And Chicken Combo

broiled chicken breast topped with a dos xx beer and mushroom sauce.served with two shrimp cooke d in a garlic sauce

Play It Again, Carlos

charbroiled filet mignon topped with a dos xx beer and mushroom sauce.

Beef Fajitas

pieces of sauteed beef, tomatoes, onions, white wine, achiote and green bell peppers

Carne Asada

charbroiled steak. served with guacamole and salsa ranchera on the side.

Carne Asada Combo

charbroiled steak with a cheese enchilada or chile relleno.

Sam And Rick Combo

filet mignon topped with a dos xx beer and mushroom sauce. served with three shrimp cooked in garlic sauce, rice and vegetables

Pasta Combo

fettuccini tossed with basil, tomato, mushrooms, zucchini and a white cream sauce.

Mexican Seafood Pasta

fettuccini tossed with crab, baby shrimp, mojo de ajo and topped with parmesan cheese and green onions

Pasta Vegetariana

fettuccini pasta with mushrooms, tomatoes, zucchini, parmesan cheese and tomato sauce

Calamari Marisco

sauteed in butter & white wine. served with crab & shrimp.

Calamari Mojo De Ajo

sauteed & topped with a garlic & butter sauce

Calamari Cognac

sauteed and topped with baby scallops and a cognac, capers and garlic sauce

Calamari Camarones

sauteed, topped with bay shrimps and served with a cognac, capers and garlic sauce

Calamari Fajitas

sauteed with tomatoes, green bell peppers, onions, achiote and white wine. served with rice and beans black or refried.

Calamari Acapulco

sauteed and topped with a crab, bay shrimp and garlic sauce.

Calamari Natural

sauteed in butter and white wine

Calamari Veracruz

sauteed & topped with a tomato, onions, olives, green chile & caper sauce

Calamari Con Salsa Fresca

sauteed and topped with a fresh tomato, onion and serrano chiles sauce.

Calamari Criollo

sauteed & topped with mushrooms, basil, tomato, garlic, onions and topped with melted cheese.

Calamari Tequila

sauteed and served with tomato, green onion, garlic, basil and tequila

Siete Mares

seafood soup with salmon, ahi tuna, scallops, shrimp, snapper, swordfish, clams and vegetables

Carne Asada Burrito

small, tender piece of charbroiled steak

Broiled Chicken

chicken breast cut into tender strips

Sam Burrito (chicken)

shredded chicken prepared with onions, bell peppers and tomatoes

Sam Burrito (beef)

tender pieces of beef prepared in a red chile colorado sauce

Birria

shredded beef marinated in traditional mexican spices, sauteed in a red sauce

Chicken With Green Mole Sauce

shredded chicken prepared in a delicious green mole sauce.

Chile Colorado

tender chucks of beef in a mild red chile sauce

Chicken Poblano

shredded chicken prepared in a delicious mole poblano sauce

Seafood Brasero

salmon, shrimp and scallops seasoned with lemon and pepper and sauteed with vegetables (onions, red and green peppers, tomatoes, green onions) and a salsa made with garlic and tequila. served hot tableside

Filet Mignon Brasero

filet mignon strips topped with mushrooms, garlic, white tequila and japanese chiles. served with rice & beans. served hot tableside

Pescado Relleno

stuffed with shrimp, crab meat, onions & mushrooms. topped with a cognac and garlic sauce

Pescado Cognac

sauteed and topped with a cognac, capers and garlic sauce

Pescado Criollo

sauteed and topped with garlic, mushrooms, basil, tomatoes, onions and monterrey jack cheese.

Pacific Snapper A La Mandarina

pacific red snapper marinated in herbs, olive oil, gold tequila and topped with onions, butter, bell peppers, mandarin oranges and baby shrimp.

Pescado Mojo De Ajo

sauteed and topped with a butter, lemon, garlic, and white wine

Pescado Veracruz

sauteed and topped with a tomato, onion, green olive, capers and green chiles sauce

Pescado Ivonne

sauteed and topped with baby shrimp, green onions, tequila, tomatoes and garlic

Pacific Snapper A La Mandarina

pacific red snapper marinated in herbs, olive oil, gold tequila and topped with onions, butter, bell peppers, mandarin oranges and baby shrimp

Salmon Ugarte

baked, stuffed with baby shrimp, crab meat, mushrooms and onions. topped with a garlic, capers and cognac sauce

Salmon Ivonne

baked salmon topped with a tequila, tomato green onions and garlic sauce.

Salmon Mojo De Ajo

baked salmon topped with a garlic and butter sauce

Salmon A La Mandarina

salmon marinated in herbs, olive oil, gold tequila and topped with onions, butter, bell peppers, mandarin oranges and baby shrimp

Trout Sr. Ferrarri

sauteed with shrimp, crab meat, mushrooms, & onions. topped withs a cognac and garlic sauce.

Trout Mariscos

sauteed, topped with baby shrimp and crab meat in garlic sauce

Trout Cognac

sauteed and topped with a cognac, capers and garlic sauce

Camarones Yvonne

shrimp sauteed in garlic and butter with tequila, tomatoes and green onion sauce

Camarones Scampi

large shrimp prepared scampi style.

Camarones Mojo De Ajo

shrimp sauteed in butter, lemon, garlic, shallots and white wine.

Shrimp Fajitas

shrimp with tomatoes, onions, white wine, achiote and bell peppers

As Time Goes By Brochette

broiled seafood brochette with shrimp, swordfish, scallops, green peppers and onions. topped with a creamy garlic sauce