lightly fried shrimp, crispy and tender, dipped in a spicy sweet sauce. shrimply delicious.
hand breaded and dipped in our lightly seasoned batter. served with ranch dressing. enough to share, but you won't want to!
make no bones about it, they're good! crispy breaded chicken dipped in our special buffalo sauce. served with bleu cheese dressing.
hand breaded with our secret ingredients and served with ranch dressing. order the combo and get the best of both worlds!
a mound of mikes golden brown fries covered with melted jack/cheddar cheese and bacon. served with a side of ranch.
potato skins with a blend of melted jack/cheddar cheese and bacon. served with a side of ranch.
tri-colored tortilla chips piled high and smothered with chili, jack/cheddar cheese, jalapenos, & sour cream.
jumbo mushroom caps stuffed with a blend of cream cheese, cheddar cheese and ranch seasoning. dipped in crunchy breadcrumbs and crispy fried. served with creamy horseradish sauce.
lightly battered, fried to perfection and served with marinara sauce.
ask server for selection.
buffalo-style tenders blended with peppered bacon, pepper-jack cheese, tortilla straws, candied pecans, tomatoes, red onion and bell peppers. served on a bed of greens and tossed with garlic ranch dressing. (substitute grilled chicken or breaded tender strips).
grilled chicken with shredded cheese, peppered bacon and tortilla strips. served with chipotle ranch dressing.
skewer of flame-grilled shrimp, lightly dusted with cajun seasonings.
grilled chicken on a bed of crisp romaine lettuce, garlic croutons, parmesan cheese, and classic caesar dressing.
a pile of greens with croutons, tomatoes, shredded cheese, onions and bacon bits.
served with applewood bacon, swiss cheese, sauteed mushrooms, mayonnaise, lettuce, pickle, tomato and onion.
with hickory bbq sauce, applewood bacon, lettuce, tomato, pickle and jack/cheddar cheese. topped with 2 fried onion rings.
with applewood bacon, american cheese, mayo, lettuce, pickle, tomato and onion.
served with lettuce, tomato, pickle and onion. your choice of mustard or mayo.
6 ounces of lean, flavorful and all-natural bison topped with melted jack/cheddar cheese, pickle, our homemade hickory sauce and 2 fried onion rings.
served with applewood bacon, swiss cheese, lettuce, tomato and honey mustard on a ciabatta bun.
served with bbq sauce, applewood bacon, lettuce, tomato, pickle and jack/cheddar cheese. topped with 2 fried onion rings on a ciabatta bun.
fried chicken on a bun! served with lettuce, pickle, tomato, onion and mayo on a ciabatta bun.
flame-grilled chicken breast layered with onions, swiss cheese, lettuce, tomato and chipotle mayo on a ciabatta bun.
seared and grilled over an open flame.
lightly glazed with our soy and ginger sauce.
8 breaded shrimp fried to perfection.
hand-breaded, farm-raised american catfish. served with tartar sauce.
two skewers of succulent flame-grilled shrimp, lightly dusted with cajun seasonings.
a pair of juicy center cut pork chops grilled just right.
chopped sirloin or flame-grilled chicken topped with bacon, sauteed mushrooms, shredded jack/cheddar cheese and a touch of honey mustard.
tender pieces of teriyaki glazed sirloin, grilled with onions, red peppers and green peppers.
traditional chicken alfredo with diced tomatoes and parmesan cheese. served with freshly toasted garlic bread.
grilled shrimp, chicken, smoked sausage in penne pasta tossed in cajun alfredo sauce and served with freshly toasted garlic bread.
traditional shrimp alfredo with diced tomatoes and parmesan cheese. served with freshly toasted garlic bread.
fall-off-the-bone tender, covered with hickory bbq sauce.
with cream gravy.
hand breaded fresh to order and fried to perfection.
chicken breast flame grilled with teriyaki glaze, sesame seeds and grilled pineapple over a bed of rice.
with mushroom gravy.
fried chicken without the bone.
served on a bed of rice with grilled onions, peppers and mushroom gravy.
our sirloin steaks are naturally aged and grilled over an open flame.
our 8 oz center-cut sirloin seasoned with ancho pepper and topped with ancho butter.
a 22 oz sirloin sure to satisfy mountain-size appetite.
applewood bacon-wrapped tenderloin filet seasoned, grilled and lightly brushed with butter. you wont get a more tender cut than this!
tender, juicy and flavorful.
the king of steaks! a 20 oz strip and filet in one thick cut that will satisfy any appetite.
a full pound of flavor that's good to the bone!
(served from 4pm friday and all day saturday, while it lasts) mikes aged prime rib is seasoned, seared and slow-roasted. hand carved to order and served with traditional au jus.
our juicy flame-grilled sirloin steak with 5 crispy golden fried shrimp, or a skewer of grilled shrimp...you cant go wrong!
our juicy flame-grilled sirloin steak with a half slab of our hickory bbq ribs.
our juicy flame-grilled sirloin steak served with hand-breaded, farm-raised american catfish.
mikes favorite! this mountain high dessert is for you. we swirl chocolate sauce around a slope of our warm freshly baked homemade chocolate brownie, vanilla ice cream, chopped walnuts and whipped cream and top it all off with a cherry.
creamy cheesecake, made from the finest ingredients, standing tall on a buttery graham cracker crust, topped with fresh strawberries and a drizzle of strawberry puree.
simply perfect chocolate cake. three layers of ultra moist chocolate cake covered and separated by melt in your mouth chocolate frosting finished with a coat of tiny chocolate chips.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.