Hot Lobster Dip

maine lobster smothered in a three cheese blend of smoked gouda, gruyere and asiago cheeses.

Thai Spiced Calamari

tender strips of calamari ?ash fried up golden brown and sautéed with peppers in thai spiced sauce.

Traditional Hot Wings

order of eight wings cooked up and hand-spun in our award winning hot wing sauce

Hot Spinach & Artichoke Dip

a creamy blend of artichokes, spinach, colby, monterey jack and parmesan cheeses.

Pan Seared Pot Stickers

pork and vegetable dumplings steamed, pan seared and served up with sweet chili sauce.

Steak Avocado Salad

usda choice sirloin seasoned and grilled over mixed greens with roma tomatoes, sweet red onion, bell pepper. boiled egg, cheddar cheese and fresh sliced avocado.

Chicken Caesar Salad

sliced marinated chicken breast over romaine lettuce, seasoned croutons all topped with our tangy caesar dressing.

Chicken Avocado Salad

sliced marinated chicken breast over mixed greens with roma tomatoes, sweet red onion, bell pepper, boiled egg, cheddar cheese and fresh sliced avocado.

Niko's Greek Salad

romaine lettuce, roma tomatoes, bell peppers, cucumbers, red onions, kalamata olives and feta cheese all topped in our greek dressing.

Baked Potato Soup

Prime Rib

black angus usda choice prime rib slowly cooked to perfection. served with au'jus.

Steak And Shrimp

an 6 oz. u.s.d.a. choice sirloin grilled and served with a quarter-pound of fresh malibu fried shrimp or mesquite grilled gulf shrimp.

Chicken And Ribs

marinated chicken breast and 1/4 rack of baby back ribs all grilled up and topped with bar-b-que sauce.

Steak And Ribs

an 6 oz. u.s.d.a. choice sirloin grilled and served with a quarter-rack of our in-house hickory smoked baby back ribs.

Steak And Quail

an 6 oz. u.s.d.a. choice sirloin grilled one whole marinated quail all grilled to perfection over mesquite wood.

Creamed Spinach

House Or Caesar Salad

Green Beans

Rice Pilaf

Steak Cut Fries

Ultimate Ghirardeili Browni

ghirarde||i triple chocolate brownie, vanilla bean ice cream topped with chocolate sauce, caramel sauce and chopped walnuts.

Newyork Style Cheesecake

our #1 selling dessert! made fresh in-house daily. topped with your choice of strawberry, chocolate, or raspberry sauce.

Nutty D'angelo

crushed pecans flambéed with brown sugar, brandy and cinnamon, served over vanilla bean ice cream dipped in white chocolate and toasted almonds.

Créme Brulee

french dessert consisting of a rich custard base with a layer of hard caramel topping created by toasting the top layer with raw sugar.

Skillet Chocolate Chip Cookie

fresh homemade chocolate chip cookie baked fresh daily in a cast iron skillet topped with vanilla bean ice cream, chocolate sauce and whipped cream.