U. S. D. A. Prime New York Strip

U. S. D. A. Prime Porterhouse

Veal Rib Chop

Sixteen ounce center cut, roasted mushrooms, truffle jus

Filet Mignon

U. S. D. A. Prime Beef Ribeye

Bone-in chop

Double-Cut Pork Rib Chop

Bone-in white marble farms chop, granny smith apple gastrique

Five Star Pepperloin

Grilled tenderloin medallions topped with five blend peppercorns, jack daniel's demi glace

Rack of Lamb

Pepita, mint and tarragon pesto

Filet Chateaubriand

Farm fresh vegetables, chef's potatoes with hollandaise and béarnaise sauces

Broken Arrow Ranch Axis Venison

Grilled ten ounce loin cut, brandy and green peppercorn reduction

Texas Bob White Quail

Roasted garlic and rosemary pan sauce

Herb Roasted Half Chicken

Garlic and herb rubbed all natural chicken, lemon thyme jus

Buffalo Rib Chop

Fourteen ounce cut, roasted shallot-red wine demi glace

Sauteed Jumbo Shrimp

Shallot, tomato, caper and green olive ragout, fresh fettuccine, crumbled feta

Atlantic Salmon

Char-grilled, steamed asparagus, creole mustard and dill hollandaise

Ahi Tuna

Peppercorn crusted, green curry cream, sweet soy reduction

Pan Seared Gulf Fish

Freshest catch of the day, shaved fennel and crab salad, roasted tomato butter

Shrimp Republic

Five jumbo sautéed shrimp, white wine scampi sauce, wild rice pilaf

Lobster Tail

Cold water lobster tail (ask your server for market sizes)

Quail Legs

One half pound tossed in our housemade honey barbecue sauce

Texas Blue Crab Cake

Jumbo lump and claw crab meat, lobster-cognac cream, asian cole slaw

Shrimp Cocktail

Three jumbo shrimp, cocktail sauce

Portabello Mushroom

Venison sausage, pepperjack cheese, truffle demi glace

Crab Fondue

Asadero cheese, lump crabmeat and croutons

Carnitas

Marinated tenderloin cuts, sautéed onions, polenta, red chili salsa

Chili Glazed Meatballs

Fresh ground tenderloin and sirloin, jicama and pickled carrot salad

Ahi Tuna Tartare

Avocado puree, cucumber, jalapeno pepper, crispy wonton

Oysters Republic

Six oysters topped with shiitake mushrooms, capers, spinach, brandy cream reduction

Shrimp Bisque

Topped with chives

New England Clam Chowder

Baby clams, parsley

Caesar Salad

Traditional dressing, white anchovies, croutons, parmesan

Beefsteak Tomato Napoleon

Fresh mozzarella, red onion, tomato, danish blue cheese, pesto

Wilted Spinach Salad

Tossed in hot bacon dressing

Wedge Salad

Iceberg wedge, blue cheese dressing, crumbled danish blue, bacon, radish, red onion, grape tomato

House Salad

Seasonal greens topped with bacon, sliced eggs, tomatoes, micro greens. Choice of our housemade dressings

Steamed Asparagus or Broccoli

Hollandaise sauce

Idaho Hash Browns

Baked Idaho Potato

Sauteed Mushrooms

Au Gratin Potatoes

Roasted Garlic Mashed Potatoes

Wild Rice Pilaf

New Orleans Style Bbq Shrimp

Add three sauteed jumbo shrimp to your favorite entrée

Crème Brulee

ask your server for today's flavor

Bananas Foster

served with banana bread

Tiramisu

Chocolate Grand Marnier Mousse

served in a chocolate cup

Cheesecake

crème anglaise, fresh berries

Fuji Apple and California Raisin Crisp

brown sugar and pecan streusel, vanilla ice cream

Jack Daniel's Pecan Pie

vanilla ice cream, caramel sauce

Triple Chocolate Torte

white and milk chocolate mousse, dark chocolate sponge cake, chocolate ganache

Keylime Pie

traditional recipe, raspberry coulis

Assortment of Artisanal Cheeses

seasonal garnishes, table crackers

Starbucks Coffee

Fonseca Bin

Taylor Fladgate 20 Year Old

Taylor Fladgate 30 Year Old

Taylor Fladgate Lbv '00

Amontillado

Cockburns Special Reserve

Dry Sack

Lustau Light Fine

Beringer Nightingale

Warren Optima

St. Supery Moscato

Merryvale Antigua

R. Muller Eiswein

Carnitas

marinated tenderloin cuts, sautéed onions, red chili salsa

Shrimp Cocktail

three jumbo shrimp, cocktail sauce

Texas Crab Cake

lump crab meat, lobster-cognac cream

Portobello Mushroom

venison sausage, jalapeno jack cheese and cabernet demi glaze

Miniature Beef Wellingtons

sauce béarnaise

Quail Legs

one half pound tossed in our housemade honey bar-b-que sauce

Crab Fondue

asadero cheese, peppers, tequila, lump crab meat and croutons

Remy Martin Louis Xiii

Remy Martin Xo

Remy Martin Vsop

Martel Cordon Bleu

Martel Xo

Martel Vsop

Courvoisier Xo

Courvoisier Vsop

Hennessy Xo

Hennessy Vsop

B&b

Benedictine

Christian Brothers Brandy

Bailey's Irish Cream

Di Sorrano Amaretto

Campari

Chambord

Cointreau

Drambuie

Franjelico

Godiva

Grand Marnier

Kahlua

Romana Sambvca

Tia Maria

Jagermeifter

Macallan, 18yr.

Macallan, 12yr.

Glenmorangie, 18yr.

Glenmorangie, 10yr.

Glenlivet, 21yr.

Glenlivet, 18yr.

Glenlivet, 12yr.

Glenfiddich, 15yr.

Glenfiddich, 12yr.

Bushmills

Jameson

Jack Daniel's Single Barrel

Gentleman Jack

Jack Daniel's Black

Makers Mark

Wild Turkey 101

Evan Williams Single Barrel

Crown Royal Special Reserve

Crown Royal

W.L. Weller

Woodford Reserve

Arturo Fuente Rothschilds

Arturo Fuente Classic

Arturo Fuente Short Story

Macanudo Portofino

Partagas

Cohiba

Macanudo Mini

Cigarettes

Bud Light

Lone Star

Budweiser

Miller Lite

Coors Light

Shiner Bock

Michelob Ultra

Mgd

Samuel Adams

Fat Tire Amber Ale

Bass Ale

Dos Xx Amber

Corona

Heineken

Becks Dark

Dos Equis Lager

Amstel Light

Guinness