Pork and shrimp steamed dumpling served with soy vinaigrette sauce
Chicken or veggie) Rice vermicelli, Thai herbs and julienne vegetables in crispy paper wrap and served with honey plum sauce
(Shrimp or veggie) Fresh mango, lettuce, rice vermicelli, and basil in the rice paper wrap and served with honey plum sauce
Combination of summer rolls, spring rolls, fried shrimp rolls, tempura vegetable, sate chicken and dim sum
A sampling of seafood appetizers: tempura soft shell crab, shrimp tempura, crab & avocado roll, crab cake and fried calamari
Real crab meat, avocado, red onion and cilantro wrapped with crispy rice paper served with delicious avocado cashew nut sauce
Shrimp, chicken, and cabbage in wheat flour wrapper, steamed and pan seared
Tempura battered calamari steak sliced into pieces and dip fried served with special spicy sour sauce
Marinated beef traditional thai style served with our spicy lime sauce
Skewered chicken marinated with thai yellow curry powder, served with peanut sauce and cucumber salad
Shrimp wrapped in wonton skin, golden fried and served with honey plum sauce
Skewered chicken marinated with teriyaki sauce
Tempura battered shrimp and dip fried served with honey plum sauce
Minced crabmeat, chicken, cellophane noodles and water chestnuts mix altogether with tempura bettered and dip fried
Thai style chicken wings served with our homemade special sauce
Japanese soybean pods tossed in kosher salt
Battered, red curry seasoned, corn kernel patties, served with honey plum sauce
Skewered tofu marinated with thai yellow curry powder, served with peanut sauce and cucumber salad
Tempura battered vegetables and golden fried served with honey plum sauce
Spicy and tangy broth with mushrooms, lemongrass, tomato, cilantro, green onion, basil and thai spices
Coconuts milk, spicy and tangy broth with mushrooms, lemongrass, tomato, cilantro, green onion, basil and thai spices
Pork and shrimp dumpling and baby bok choy, cilantro, green onion in clear chicken broth
Pork and shrimp dumplings, sliced chicken, baby bok choy, cilantro and green onion in the clear chicken broth
Spicy and tangy broth with mushrooms, lemongrass, tomato, cilantro, green onion, basil and thai spices served in the hot pot.
Coconuts milk, spicy and tangy broth with mushrooms, lemongrass, tomato, cilantro, green onion, basil and thai spices served in the hot pot
Silvers of green papaya in thai lime vinaigrette dressing
Silvers of cucumber, sliced of fresh mangoes, and tomatoes in plum vinaigrette dressing
Sliced of grilled chicken breast atop european baby greens and thai vinaigrette dressing
Bean noodles, minced chicken, shrimp, onion, tomato, garlic, cilantro, and herbs, tossed with our thai lime dressing
Minced chicken in fresh herb lime mix with red onion, cilantro and green onion served atop with lettuce
Grilled and marinated flank steak served on bed of greens, sticky rice and thai vinaigrette dressing
Calamari, shrimps, scallops atop european greens in thai vinaigrette dressing
Crispy tilapia fillet bed on green european salad atop with fresh green mango served with delicious spicy lime dressing
Stir-fry, broccoli, bell pepper, baby corn, bok choy, mushroom, napa, broccoli, carrot snow pea with choice of red curry , ginger , black bean or garlic sauce
Grilled and sliced chicken breast, roasted cashews, onion, snow peas, mushroom, bell peppers, water chestnuts, baby corn and stir-fried in light brown sauce
Grilled chicken breast stir-fried with thai peanut sauce, bean sprout and broccoli
Sliced chicken simmering in panang coconut milk curry served with steamed broccoli
Sliced crispy chicken seasoned with lemon and orange zest served with steamed broccoli and snow peas
Sliced of grilled chicken breast stir-fried with thai pepper garlic sauce, bell pepper, steamed broccoli and bok choy
Crispy chicken served with steamed broccoli, bok choy, and served with our special sweet & sour garlic sauce and side of sticky rice
Sliced chicken breast, mushrooms, snow peas, baby corn, bell pepper, red onion, cilantro stir-fried in triple flavor tamarind sauce
Sliced chicken breast stir-fried with thai basil, fresh chilies, bell pepper, bamboo shoots and broccoli
Stir-fried sliced chicken breast, fresh ginger, onions, green bean, bell peppers, mushrooms, red curry sauce
Thai sweet & sour sauce wok-tossed sliced chicken breast with cucumber, pineapple, tomato, bell peppers and onion
Minced chicken and shrimp stir-fried with bell pepper, fresh basil, broccoli thai basil sauce
Sliced flank steak beef, fresh chilies, asparagus, broccoli, and bell pepper stir-fried with thai basil sauce
Sliced beef simmering in panang curry, coconut milk and steamed broccoli
Grilled marinated beef with japanese teriyaki sauce served with steamed broccoli and bok choy
Sliced crispy beef seasoned with lemon and orange zest served with steamed broccoli, snow peas
Stir-fried sliced flank steak beef, fresh ginger, onions, green bean, bell peppers, mushrooms, red curry sauce
Thai sweet & sour sauce wok-tossed sliced flank steak beef with cucumber, pineapple, tomatoes, bell pepper and onion
Sliced of pork tenderloin stir-fried with thai pepper garlic sauce, bell pepper, steamed broccoli and bok choy
Stir-fried sliced of pork tenderloin, fresh ginger, onions, green bean, bell peppers, mushrooms, red curry sauce
Thai sweet & sour sauce wok-tossed sliced pork tenderloin with cucumber, pineapple, tomato, bell peppers and onion
Sliced pork tenderloin stir-fried with thai basil, fresh chilies, bell pepper, bamboo shoots and broccoli
Shrimps, scallops, snow peas, white onion, water chestnut and shitake mushrooms stir-fried with flavorful light sauce served with jasmine rice
Shrimp, calamari, and scallop stir-fried with garlic sauce served atop egg noodles and steamed broccoli , bok choy
Salmon fillet seasoned with herb and lemon peppered asian mushrooms, basil, ginger, onion, bell pepper, water chestnut, steamed broccoli and bok choy served with jasmine rice
Crispy salmon fillet immersed in your choice of red or green curry topped with coconut milk and served with steamed broccoli , bok choy, bell pepper and side steamed jasmine rice
Grilled salmon fillet served atop roasted cashews, onion, snow peas, mushroom, bell peppers, water chestnuts, baby corn and stir-fried in light brown sauce
Crispy tilapia fillet atop with spicy thai basil sauce, broccoli , bok choy and bell pepper served with steamed jasmine rice
Fried catfish fillet, bell pepper, basil broccoli , bok choy atop with thai sweet & sour chili sauce and served with steamed jasmine rice
Grilled salmon fillet seasoned bed on mix european salad served with japanese sesame miso sauce
Grilled sea bass fillet atop with pad thai and served with special thai spice chili sauce, steamed broccoli, asparagus, and baby bok choy
Deep fried sea bass atop with egg fried rice and served with special fresh mango sauce, steamed broccoli, asparagus, and baby bok choy
Steamed sea bass with celery, onions fresh ginger, mushrooms and on top with delicious spicy lime sauce served with steamed brown rice
Tempura battered soft shell crab & shrimp served with special thai chilies basil sauce, steamed broccoli, asparagus, and baby bok choy and jasmine rice
Crispy noodle stir-fried with tamarind sauce, egg, bean sprout, scallion and pan sear sea scallop with light butter
Roasted duck stir-fly with fresh ginger sauce basil, bell pepper, onion, gailan, snow pea, water chestnut, shitake mushroom, baby bok choy, broccoli served with jasmine rice
Thin rice noodles wok tossed with egg, garlic, bean sprouts, scallion, tamarind sauce and peanut on the side
Wild rice noodles wok tossed with egg, garlic, chilies, bell pepper, tomatoes, and fresh basil with thai basil sauce
Flat noodles wok tossed with egg, garlic, broccoli, gai lan, and bean sprouts with light brown sauce
Japanese udon noodles, shitake mushrooms, broccoli, garlic, gai lan, and bean sprouts with light brown sauce
Wide noodles stir-fried in black soy sauce topped with gravy sauce, broccoli, garlic, baby bok choy, and gai lan
Cellophane bean noodles, shrimp, scallop, calamari pan-fried with egg, garlic, mushroom, bean sprouts, scallion, baby corn, bok choy, and tomatoes
Stir-fried lo mein noodles with the light brown sauce, snow pea, carrot, mushroom, scallion and bean sprout
Jasmine rice wok tossed with egg, white onion, tomatoes, and scallions
Jasmine rice wok tossed with egg, thai chilies, basil, garlic and bell pepper
Jasmine rice wok tossed with egg, tomatoes, snow peas, pineapple , cashews and baby corn
Jasmine rice wok tossed with egg, yellow curry powder, minced garlic, and scallions
Jasmine rice wok tossed with crabmeat, egg, onion and garlic
Coconut milk, eggplant, bamboo shoots, zucchini, bell pepper, and fresh basil
Coconut milk, eggplant, bamboo shoots, zucchini, bell pepper, and fresh basil
Coconut milk, potatoes, white onion, and carrots
Spicy "county style" curry simmered in red curry sauce, bamboo shoots, bell pepper, eggplant, zucchini, fresh basil and krachai
Coconut milk red curry sauce, pumpkin, fresh basil and bell pepper
Coconut milk, shrimp, pineapple, tomatoes, bell pepper, fresh basil, and coconut milk in red curry
Scallops, shrimps, calamari and bell pepper, basil, steamed thin rice noodles in the red curry sauce atop with crispy egg noodles
Roasted duck in red curry sauce with lynchee , bell pepper, basil and tomato
Thin rice noodles, baby bok choy, bean sprouts, green onion, cilantro and shitake mushrooms in the beef broth
Thin rice noodles, baby bok choy, bean sprouts, green onion, cilantro and shitake mushrooms in the clear chicken broth
Thin rice noodles ,spicy and tangy broth with mushrooms, lemongrass, tomato, cilantro, green onion, basil and thai spices
Thin rice noodles, coconut milk, spicy and tangy broth with mushrooms, lemongrass, tomato, cilantro, green onion, basil and thai spices
Egg noodle in light yellow curry sauce, pickled sour, scallion, red onions, cilantro and atop with crispy noodle
Shrimp, scallop, and calamari, wide rice noodles, baby bok choy, bean sprouts, green onion, cilantro and shitake mushrooms in clear broth
A traditional thai dessert (available in season)
A tradition thai egg custard with coconut milk
Served with honey, coconut, and a scoop of ice cream
Served with vanilla ice cream
A traditional thai dessert warm banana in the coconut milk
Green tea ice cream wrapped with tempura battered pound cake
Served with mango puree
Served with raspberry puree and chocolate sauce
Coconut, vanilla, or green tea
Pad thai & spring roll
Pad kee mow & spring roll
Pad see iew & summer roll
Shrimp and chicken basil & thai potsticker
Pad prik king & dimsum
Cashew grilled chicken & crab cake
Chilimint chicken & spring roll
Thai peanut chicken & spring roll
Green veggie stir fry & summer roll
Pad prio won & tempura veggie
Crispy garlic chicken & summer roll
Kra pow fried rice & spring roll
House fried rice & thai potsticker
Tom kha noodle soup & dim sum
Green curry & crab cake
Red curry & spring roll
Yellow curry & tempura veggie
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.