bananna & toasted walnuts, with warm cinnamon syrup with your choice of bacon, sausage, or hash browns

two eggs, cooked to your liking, served on warm tortillas covered with ranchero sauce with your choice of bacon, sausage, or hash browns

jalapeno smoked bacon with your choice of bacon, sausage, or hash browns

half red sauce, half green sauce, with brisket, shredded asadero, egg cooked to your liking on top with your choice of bacon, sausage, or hash browns

green onion, spinach, soft poached eggs, hollandaise sauce with your choice of bacon, sausage, or hash browns

fresh whipped cream, strawberries with your choice of bacon, sausage, or hash browns

tortilla chips & our own house made salsa

feta, parmigiana, cream cheese, with lump crab, artichokes

thick diced avocado, tomato, onions, jalapeno, cilantro, lime

herb infused cream cheese, bacon, chilled mango coulis

12oz Prime chopped rib-eye steak, with red onion, jalapeños, green chile, Monterrey Jack cheese, avocado & tomatoes

walnuts, blue cheese crumbles, avocado, bacon, grape tomatoes, blue cheese dressing

field greens, house French dressing, walnuts, crumbled blue cheese

mixed greens, with blackened chicken strips, tomatoes, cucumbers, avocado and a spicy jalapeño ranch dressing

shredded brisket, lettuce, tomato, avocado, onion, green chile, cheese, Italian dressing

chipotle cream sauce, red onion, tomatoes, cilantro, green chile, linguine pasta

sautéed chicken in a tasty mushroom and Marsala wine sauce over penne pasta

alfredo sauce or tomato cream

toppings - bacon, onion rings, green chile, avocado, sautéed onions, mushrooms, jalapenos. Cheese - American, Mozzarella, Swiss, Monterrey Jack, Pepper Jack, Bleu cheese. Sauce - BBQ, Honey Chipotle, 1000 Island (all $0.75 each)

Veggie patty, avocado, spring mix greens, cilantro aioli

lettuce, tomato, red onion and a cilantro aioli, Monterrey jack cheese in a wheat wrap

crispy chicken, buffalo sauce, shredded jack cheese, lettuce, choice of Bleu Cheese or Ranch in a wheat wrap

thinly sliced pecan smoked roast beef, with horseradish dijonnaise, sliced tomatoes, watercress lettuce

with green chile, grilled onion and mozzarella cheese on toasted bun

shaved cherry smoked pork tenderloin, grilled pineapple slaw, smoked aioli on french hoagie

pastrami, sauerkraut, Swiss cheese and thousand island dressing served on toasted rye bread

with honey chipotle sauce, grilled onions, pepper jack cheese on ciabatta

with your choice of side

tender and juicy with your choice of side

our most tender cut with your choice of side

enjoy selecting your own mixers, fresh condiments & make your own special drink menu, or step up to our bloody mary bar and mix your own

Choose from bloody orange, peach, raspberry, grapefruit

fresh squeezed blood orange juice, aperol, Grey Goose

house made peach sorbet topped with Champagne

wine, chopped fruit, slightly sweeted, and a touch brandy

peaches, orange juice, wine, triple sec and vodka, mint garnish

piping hot coffee, brown sugar Jameson Irish whiskey, topped with whipped cream

ginger, cucumber, strawberry, and mint, Pimms No. 1, Tanqueray gin topped with ginger beer

Kru Cucumber Vodka, Domaine de Canton Ginger liqueur, lime, ginger beer, served on the rocks

French press

French press

iced tea & lemonade

ask your server for current selections

sparkling, still

sparkling apple juice

Mexican bottle

tortilla chips & our own house made salsa

feta, parmigiana, cream cheese, with lump crab, artichokes

Mexican style

Chipotle aioli dipping sauce

herb infused cream cheese, bacon, chilled mango coulis

house special, always available

made fresh daily

field greens, house French dressing, walnuts, crumbled blue cheese

fresh romaine, house made dressing, croutons, anchovies on request

walnuts, blue cheese crumbles, avocado, bacon, grape tomatoes, pickled beets, blue cheese dressing

grilled chicken, 8oz sirloin (add $6) or veggie patty, topped with green chile, mozzarella cheese served with a side salad

chopped romaine, with blackened chicken strips, hard boiled eggs, tomatoes, corn kernels, bacon crumbles, avocado, blue cheese crumbles, crispy tostada strips, and jalapeño avocado ranch dressing

shredded brisket, lettuce, tomato, avocado, onion, green chile, cheese, Italian dressing

12oz Prime chopped rib-eye steak, with red onion, jalapeños, green chile, Monterrey Jack cheese, avocado & tomatoes

sweet lemon, ginger & soy marinade, herbed rice, vegetables

grilled eggplant, portabella mushrooms, artichoke hearts, roasted red peppers with pappardelle pasta and a lemon vinaigrette sauce

chipotle cream sauce, red onion, tomatoes, cilantro, green chile, linguine pasta

alfredo sauce or tomato cream

lobster & crab meat with creamy cheese

8oz cut with caramelized onions and mushrooms, served with whipped potatoes

crispy fried chicken breast over mashed potatoes with a Marsala gravy

Black Angus beef, cheddar cheese, green chile, bacon served on a brioche bun

toppings: bacon, onion rings, green chile, avocado, sautéed onions, mushrooms, jalapenos. Cheese - American, Mozzarella, Swiss, Monterrey Jack, Pepper Jack, Bleu cheese. Sauce - BBQ, Honey Chipotle, 1000 Island (all $0.75 each)

pastrami, sauerkraut, Swiss cheese and thousand island dressing served on toasted marble rye bread

grilled chicken topped with poblano chile, grilled onion & pepper jack cheese, spicy house aioli, on a talera bun

Crispy fried chicken, classic buffalo sauce with blue cheese aioli, baby iceberg, tomato, shoe string onions on brioche

sliced zucchini, squash, caramelized onions, spinach & roasted red peppers with the option of mozzarella and jalapeno basil pesto

BBQ smoked Austin TX style, dijonnaise, sweet & spicy pickles, onion, spicy BBQ sauce served on a brioche bun

with a cilantro & lime pickled onion slaw, spicy house aioli served on a talera roll panini

thinly sliced prime rib, swiss cheese, with horseradish aoli, Jalapeno chedder baugette

tender and juicy

signature cut. expertly grilled

honey chipotle glaze

our most tender cut

sparkling apple juice

Mexican bottle

sparkling, still

French press

French press

iced tea & lemonade

ask your server for current selections

seasonal fruits, artisan cheeses, imported deli meats, crackers

herb infused cream cheese, wrapped in bacon, kiwi mango coulis

chipotle aioli dipping sauce

chipotle cream sauce, tequila flambé, toast points

wonton filled with pulled pork, pickled red onion and cilantro, served with southwest aioli, red morita dots

fried calamari and jalapeno strips, ponzu sauce, roasted cashews, crispy rice noodles, topped with avocado citrus aioli

two Ahi tuna with Asian infusion sauce, wonton shells, pico de gallo, micro greens, cusabi, two smoked salmon with cucumber strips, diced onion, capers

capers, red onion, peppercorn dijon, lavash chips

Atlantic Cod, Prawn shrimp, green tomatillo and chile negro, tostada crisp, diced avocado, micro cilantro

crab claws, prawn shrimp tails, Blue Point oysters, snow crab legs

house special

walnuts, blue cheese crumbles, avocado, bacon, grape tomatoes, pickled beets, blue cheese dressing

fresh romaine, house made dressing, croutons, anchovies on request

dried cranberries, candied pistachio, pears, pickled beets, spicy raspberry vinaigrette

spinach, artichoke hearts, olives, hearts of palm, feta cheese, lemon vinaigrette

field greens, house French dressing, walnuts, crumbled blue cheese

tender and juicy

our most tender cut

honey chipotle glaze

signature cut. expertly grilled

broiled, smoked rosemary

marbled and juicy

petite 6oz filet , jumbo lump crab cake, mashed potatoes and asparagus

petite 6oz filet, 6oz lobster tail, mashed potatoes and asparagus

a classic, roasted fingerling potatoes, asparagus

alfredo sauce or tomato cream

28oz braised short rib, with mashed potatoes, roasted vegetables

half chicken, stuffed with squash blossom, smoked gouda and yellow squash, with a shaved zucchini polenta cake

sesame seed crusted, pico tropical, wonton crisp, jasmine coconut rice cakes

whipped Yukon gold potatoes, steamed asparagus, shredded carrots, chipotle aioli

chipotle cream sauce, linguine pasta

tamarind marinated, kale sprouts, mango risotto

polenta, glazed carrots, wild berry marmalade

purple cauliflower puree, crispy shallots, jalapeno citrus butter

served loaded

red wine roasted, rosemary, butter, demi glace

garlic and bacon

topped with crab

fire roasted green chile & poblano strips, Monterrey Jack cheese

one loaded. one with chorizo, onions.. 8 chedder, jalapeno

fire grilled, lime butter

rosemary, garlic, parsley

fried, with bacon and caramelized onions

Mexican bottle

sparkling apple juice

sparkling, still

French press

French press

iced tea & lemonade

ask your server for current selections

filled with white chocolate, cashews and raisins with a spiced Hornitos tequila glaze and topped with vanilla ice cream

topped with berries, pistachio crumbles, vanilla bean and cardamom spice

pineapple filled tart with cashew crumble with caramel sauce, served with a mango gelato with berries and sugar garnish

Mascarpone cheese with vanilla bean, Kahlua & Tia Maria liquor, chocolate crumble, served with raspberry gelato with chocolate garnish and berries

Strawberry Gelee with raspberry and dark chocolate ice cream and chocolate crumble

Caramelized bananas with vanilla ice cream with a sweet cinnamon sauce

prepared table side; caramelized orange and butter sauce, served flambé with grand Marnier

French press

French press

piping hot coffee, brown sugar Jameson Irish whiskey, topped with whipped cream

brandy, Kahlua, cream

Licor 43, espresso, iced

cognac, crème de cacao

Disaronno amaretto, cream

dark rum, Kahlua, cream

Tour Du Monde

Cordon Bleu

Cordon Rouge

Privilege

Tour Du Monde

Cent Cinquentenaire

French Ginger Liquor

Special Reserve

Burdeos

7 años