our classic hand cut 12 oz. ribeye. renowned for its tenderness & juicy flavor.
a juicy 12 oz. top sirloin basted during grilling with our tasty mop sauce.
a delicious 12 oz. center cut sirloin.
a beautiful 9 oz. bacon wrapped tenderloin.
an 18 oz. classic cut of filet and strip sirloin joined by the famous “t”. a texas favorite.
a beautiful 9 oz. center cut tenderloin flamed with puerto rican rum. our signature steak.
this extraordinary 18 oz. certified angus bone -on new york srtip has been dry aged to our specifications. the dry aging of beef is the natural, old world process of tenderizing beef & maximizing it's flavor.
seasoned, slow-smoked sirloin bursting with flavor and tenderness. served sliced with roasted ear of corn, baked potato, and house salad.
this 18 oz. bone-on ribeye is the king of ribeyes.
a beautiful 9 oz. center cut tenderloin flamed with puerto rican rum. our signature steak.
the original tortilla soup!
six crispy fried whole corn tortillas covered with melted cheddar cheese & diced pickled jalapenos. served with pico de gallo, guacamole, & sour cream.
it doesn’t get any fresher than this! your server will create our wonderful guacamole at your table. served with our fresh made corn tortilla chips.
three deliciously roasted chicken thighs, deep fried and glazed spicy sweet for sweet thighs or spicy hot for buffalo thighs. we serve lip smackin’ sauce with sweet thighs & bleu cheese dressing with buffalo thighs.
a layered dip with seasoned frijoles, fresh guacamole, sour cream, onion, black olives, and cheddar cheese. served with our fresh made corn tortilla chips.
three of our famous hickory-smoked, pit-cooked pork spare ribs and lip smackin' sauce.
char-grilled chicken, cheddar and monterrey pepper jack cheeses, black beans, roasted corn and wood-roasted salsa in grilled flour tortilla. served with pico de gallo and sour cream.
an impressive platter of original nachos, sweet thighs, tacos, and h3 ranch ribs. served with wood-roasted salsa, lip smackin' sauce, pico de gallo, and sour cream.
our own blend of wood-roasted peppers, tomatoe, onions, and cilantro. served with our fresh made corn tortilla chips.
hunter brothers' tasty queso recipe with poblanos, tomatoes, pickled jalapenos, onions, and cilantro. served with our fresh made corn tortilla chips.
a combination order of our wood-roasted salsa and poblanos con queso.
delicately seasoned rainbow trout flavorfully grilled over live hickory wood. served with anita's rice and seasonal vegetables.
thick, juicy sirloin, battered, deep fried, smothered with country gravy and served with ranch fries.
six jumbo shrimp skewered with pineapple, onion, red and green bell pepper, and char-grilled over live hickory wood. served with anita’s rice & lemon butter.
a juicy, tasty 8 oz. sirloin char-grilled over live hickory wood, topped with wood roasted salsa & served with two cheese & onion enchiladas, refried beans & guacamole.
suckling pig seasoned and spit-roasted over live hickory wood. served with anita’s rice & brown gravy.
fresh catfish thin cut & fried crispy. served with hush puppies, ranch fries, tartar sauce and lemon.
one-half chicken seasoned, basted, and spit-roasted over live hickory wood. served with roasted ear of corn & lip smackin’ sauce.
a beautiful, fresh 8 oz. atlantic salmon filet lightly seasoned and flavorfully char-grilled on a cedar plank. served with anita's rice and seasonal vegetables.
an impressive serving of large succulent alaskan king crab legs (1 lb) served with lemon butter, roasted ear of corn, baked potato, and house salad.
three ribs and three sweet thighs.
three ribs and two links of smoked sausage.
three ribs and one quarter spit-roasted chicken.
three ribs and three char-grilled jumbo shrimp.
three ribs, three char-grilled jumbo shrimp, and one quarter spit-roasted chicken.
our own special selection of prime rib, seasoned with cracked pepper and slow roasted to perfection on our live hickory wood spit. served au jus with horseradish sauce, roasted ear of corn, baked potato, and house salad.
a skewer of three jumbo shrimp, char-grilled with green and red bell peppers, and pineapple. served with lemon butter.
a 4 oz. lobster tail basted, char-grilled, and served with lemon butter.
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an impressive portion of fresh mixed greens, carrot, red onion, radishes, cucumber, cherry tomatoes, and croutons. served with your choice of our homemade dressings.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.