Fresh gulf shrimp, chunky avocados & pico de gallo in a spicy cocktail sauce
Half dozen oysters & a half dozen cold boiled shrimp
With avocado, mango & lime vinaigrette
With cocktail sauce
On the half shell
On the half shell
Oysters on the half shell baked with a Parmesan Romano cheese sauce
With crabmeat, spinach & hollandaise
A combination of Oysters Baton Rouge & Pappadeaux
Atlantic salmon smoked in house with creamy maple mustard & crostinis
With baked goat cheese & fresh tomato
With a sesame orange dipping sauce
With fresh cut potato sticks & Creole dipping sauce
With a spicy Marinara sauce & Lemon Aioli
With garlic bread
With a cajun slaw & a spicy, sweet dipping sauce
With a spicy Marinara sauce
with French fries
Fried or sautéed
Cajun sausage stuffed with dirty rice
With garlic bread
Served over crawfish in a light butter sauce
Mini shrimp & crawfish fondeaux, fried alligator & hot smoked salmon*
Our original salad tossed with fresh vegetables, imported kalamata olives, capers, solinika peppers, oregano & feta cheese in Pappas Greek Dressing, prepared tableside
Chopped romaine hearts, croutons, parmesan cheese & Caesar dressing
With bleu cheese dressing, bacon, tomatoes, carrots & green onion
With crumbled bleu cheese, crisp red onion & a light vinaigrette
Mixed lettuce, croutons, tomatoes, red onions & choice of dressing
Cream style
Cream style
Fried tilapia or catfish fillet, shrimp, crawfish & chicken tenderloins
Fried tilapia or catfish fillets, shrimp, blue crab cake, stuffed shrimp & stuffed crab
Our seafood platter with extra fried shrimp & crawfish
Char-grilled bacon wrapped shrimp filled with Monterey Jack cheese & a sliver of jalapeno with dirty rice
Pan-grilled, with dirty rice
Two skewers of assorted seafood char-grilled over dirty rice
Blackened catfish with oysters, shrimp & jumbo lump crabmeat in a lemon garlic butter sauce, with dirty rice
With creamy andouille cheese grits
With white rice
With white rice
Fried crawfish & crawfish etouffee
Linguine tossed with crawfish, andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp
16 oz. With mashed red potatoes & broccolini
With mashed red potatoes & asparagus
8 oz. Filet finished with Jumbo lump crabmeat & bearnaise with mashed red potatoes & asparagus
With mashed red potatoes & fresh green beans
Marinated in garlic & rosemary, with mashed red potatoes & fresh sautéed spinach
Steamed lobster by the pound, with melted butter & linguine with tomato & basil
With mashed red potatoes & broccolini
With a side of pasta
Pan seared tilapia, shrimp & crabmeat in a creamy brown butter, with aged cheddar risotto cake & green beans
Grilled tilapia topped with fresh lump crabmeat, shrimp, tomatoes, capers & basil in beurre blanc, with spaghetti squash
With mushroom risotto, spinach & herb butter
Crisp, spicy, seared Atlantic salmon, grilled shrimp, crabmeat & a jumbo scallop over fresh sautéed spinach
Oven roasted Chilean sea bass with jumbo lump crab gratin, sautéed spinach & roasted tomatoes
With lump crabmeat, lemon butter, creamy cheese grits with andouille & fresh green beans
Pan-grilled halibut finished with jumbo lump crabmeat, lemon slices & capers in a light lemon butter sauce with green bean potato medley
Topped with garlic herb butter & broiled on a smokey cedar plank, with asparagus
Oven baked jumbo shrimp filled with our “Maryland-style” lump crab cake & finished with a parmesan cheese sauce served with pappardelle pasta
Grilled redfish, jumbo lump crabmeat, shrimp, fresh herbs, lemon & extra virgin olive oil, with tomato & arugula barley salad
Pan-grilled, with green bean potato medley
Pan-grilled, with spaghetti squash
Char-grilled, with tomato & arugula barley salad
Blackened, with dirty rice
Char-grilled, with green beans
Seared, with broccolini
Blackened mahi with shrimp, scallops & crawfish in a white wine cream sauce, with dirty rice
Char-grilled salmon with shrimp, crawfish, mushrooms & spinach, in a sherry white wine sauce, with dirty rice
Blackened catfish with oysters, shrimp & jumbo lump crabmeat in a lemon garlic butter sauce, with dirty rice
Pan-grilled redfish with jumbo lump crabmeat & shrimp in a brown-butter wine sauce, with dirty rice
Your choice of a steaming bowl of gumbo or crawfish bisque & our fresh garden salad
Choice of half fried catfish or shrimp po boy & a cup of gumbo or crawfish bisque
Choice of fried catfish or shrimp on a freshly baked baguette with cocktail & tartar sauce, lettuce & pickles, with French fries
With shrimp etouffee pistolette & French fries
With French fries
Fried Gulf shrimp, crawfish & tilapia fillet, with French fries
Crawfish etouffee & fried crawfish, with dirty rice
With lump crabmeat, lemon butter & creamy cheese grits with andouille
Choice of fried or blackened catfish
Grilled salmon fillet topped with ginger butter & served with almond green beans
Grilled tilapia topped with fresh lump crabmeat, shrimp, tomatoes, capers & basil in beurre blanc, with spaghetti squash
With red beans & rice
Topped with toasted hazelnuts & brown butter, with green bean potato medley
With shrimp etouffee pistolette & dirty rice
Blackened catfish fillet, with dirty rice & shrimp creole over white rice
A skewer of assorted char-grilled seafood & vegetables, with dirty rice
Linguine tossed with crawfish, Andouille sausage & crimini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp
Linguine tossed with grilled chicken breast, mushrooms, spinach, broccolini, garlic & extra virgin olive oil
Jumbo lump crabmeat & shrimp over an iceberg & spinach mix with applewood bacon, bleu cheese, boiled eggs, avocado & tomato, drizzled with vinaigrette
Served over romaine lettuce tossed with a creamy Caesar dressing & parmesan cheese
Fried chicken tenderloins or crawfish on a chopped green salad with tomatoes, egg, bacon, red onion, avocado, cheddar & Monterey jack cheese in a creamy Creole dressing
Chilled Maine lobster, gulf coast shrimp, avocado, mango & cashews on a bed of crisp greens in a creamy citrus dressing
dark chocolate layer cake with creamy cookie crumb frosting & chocolate chips
with fresh fruit
with vanilla ice cream & bourbon sauce
with pecans & vanilla ice cream
banana pudding, sweet potato pecan pie & crème brulée!
in a graham cracker pecan crust
with vanilla ice cream
with fresh strawberries
the zip of espresso finishes off this delectable blend of steamed milk & rich chocolate
a cool delicious blend of caramel or vanilla latte served over ice
vanilla, espresso & milk combine for this tempting mingling of flavor
this vanilla blended latte is marked by a drizzle of sweet caramel
enjoy the addition of Kahlua, Patron XO, Bailey’
with shoestring potatoes
tempura fried shrimp with a sweet & spicy sauce
choice of fried catfish or shrimp
with a spicy Marinara sauce
with blackened shrimp & crawfish with garlic bread
with fresh cut potato sticks
with potatoes & corn
a delightful frozen blend of fruit juices & rum
on the rocks or frozen
a frozen mystery blend from the Louisiana swamps
Firefly Sweet Tea vodka, Cointreau, handcrafted lemonade & a squeeze of orange.
belvedere pink grapefruit vodka, aperol, fresh grapefruit & lime juices, a dash of peach bitters
hennessy v.s, grand marnier, fresh lemon & orange juices, finished with a splash of vietti moscato d’asti
captain morgan original spiced rum, myers’s original dark rum, pineapple juice, fresh orange & lime juices topped with grand marnier
flor de caña 7 year rum, hornitos plata tequila, peach & fresh lemon, lime juices, finished with vietti moscato d’asti
belvedere lemon tea vodka, organic agave nectar, fresh lemon juice, mint leaves & iced tea
southern comfort 100 proof, peach, mint, fresh lime juice & club soda
don q coco rum, cruzan tropical banana rum, frozen pappadocious, mango, fresh lemon & orange juices
raspberry & melon liqueurs layered with frozen hurricane & margarita
patrón silver tequila, organic agave nectar & fresh lime juice
clément créole shrubb, hornitos reposado tequila, organic agave nectar & fresh lemon & lime juices.
patrón silver tequila & patrón citrónge orange liqueur with fresh lemon & lime juices
hornitos plata tequila, fresh blackberries, blueberries, lime juice & organic agave nectar on top of our frozen margarita
1800 reposado tequila & grand marnier with fresh lemon & lime juices
strawberry, peach, mango or raspberry
el jimador blanco tequila, cointreau orange liqueur, organic agave nectar, fresh lime juice & strawberries
refreshing wheat beer brewed in houston, aromas of citrus and corriander. pairs well with any of our fried seafood selections
brewed in conroe this light but creamy beer is made with floral hops and sweet malts. enjoy with a dish from our chef’s selections
pappadeaux’s handcrafted lemonade
traditional cream soda with a peachy twist
strawberries with fresh-squeezed lime juice & ginger ale
cîroc peach vodka, veev açaí spirit, fresh raspberries & handcrafted lemonade
maker’s mark bourbon, st-germain liqueur, handcrafted lemonade & fresh strawberries
smirnoff cherry vodka, fresh lime juice & maraschino cherries
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.