oven roasted turkey, cucumbers and chipotle mayonnaise on a house-made brioche bun
black forest ham, mortadella, genoa salami, provolone and swiss cheese and an olive tapeneade on herbed focaccia served with a side of pickled vegetables
smoked salmon, vidalia onion mayonnaise, fresh arugula and pickled green onions on a rustic baguette
roasted ham, gruyere cheese and a dijon mustard spread on francese
herb-marinated grilled chicken with fresh romain and tossed in house-caesar dressing and croutons. served with parmesan crustini
fresh baby spin-ache and frissee tossed with maytag blue cheese, julienne granny-smith apples, crispy shallots and sliced pear brulee served with a walnut cider vinaigrette
with celery, red onions, green and red seedless grapes, fennel, dried cranberries, mayonnaise, fresh herbs and spices
fresh arugula with mint essence, strawberries, clementines, grapes and feta cheese.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.