Cheese Rangoon
Egg roll, shrimp toast, chicken wings, skewer beef, crab flavored cheese puff and fried wonton.
Crispy fried wonton chips
Traditional Cantonese Dim Sum, Steamed shrimp dumplings.
Hot and spicy.
3 piece of shrimp and 5 piece of vegetable.
Deep fried shrimp.
9 piece of vegetable.
Shrimp.
Crab.
Mackerel.
Egg omelet.
Surf clam.
Red snapper.
Squid.
Octopus.
Tuna.
Salmon.
Scallop.
White tuna.
Eel.
Yellowtail.
Smelt roe.
Flying fish roe.
Salmon roe.
Sweet shrimp.
9 pieces of sushi served w. cucumber salad
13 pieces of sushi. served w. cucumber salad
18 pieces of sushi served w. cucumber salad.
25 pcs of sushi served w. cucumber salad.
13 pcs assortment of fresh fish and shellfish served w. cucumber salad.
18 pcs assortment of fresh fish and shellfish served w. cucumber salad.
25 pcs assortment of fresh fish and shellfish served w. cucumber salad.
30 pcs of sashimi served w. cucumber salad.
Fresh, crispy cucumber wrapped in rice and seaweed.
Fresh tuna wrapped in rice and seaweed.
Assorted vegetables wrapped in rice and seaweed.
Toasted salmon skin, masago, gobo, cucumber, avocado and radish sprouts. Served with teriyaki sauce.
Fresh salmon, cream cheese and avocado.
Baked salmon, cream cheese and avocado.
Toasted eel, cucumber, avocado, gobo and radish sprouts. Served with teriyaki sauce.
Tuna, masago, sesame oil, seed, hot oil, spicy mayo and green onions rolled with rice outside. Hot and spicy.
Fresh yellowtail with green onions rolled with rice outside.
Tempura shrimp, masago, cucumber, avocado and radish sprouts. Served with teriyaki sauce.
Tempura salmon rolled in California roll (deep fried).
Tamago, jalapeno, eel, crab, cucumber, avocado and ebi. Hot and spicy.
Tuna, salmon, yellowtail, red snapper, masago, spicy sauce with green onions deep fried and rice salad with teriyaki sauce. Hot and spicy.
Soft shell crab, masago, crab cucumber, avocado, gobo and radish sprouts rolled with rice outside. Served with teriyaki sauce.
Broiled fresh salmon, crab, green onions, spicy mayo and hot oil mixed rolled with avocado. Served with extra volcano mix on top and hot sauce. Hot and spicy.
California roll with assorted fresh fish (chef's choice).
California roll with fresh salmon and avocado to top.
California roll with toasted eel and avocado on top served with teriyaki sauce.
Inside (crab, mayo, masago and green onions) rolled with tuna and avocado on top.
Tempura shrimp rolled with crab and avocado on top served with spicy mayo teriyaki sauce and masago.
Inside smoked salmon, jalapeno, cream cheese and tempura shrimp rolled and deep fried served with teriyaki and spicy mayo sauce. Hot and spicy.
3 pieces of combination hand rolls (eel, spicy tuna and ebi).
Inside soft shell crab roll with toasted eel and avocado on top served with mayo, hot sauce and teriyaki.
Spicy tuna, cream cheese deep fried rolled with albacore tuna on top served with crunches and teriyaki sauce. Hot and spicy.
3 tuna, 3 salmon and 3 yellowtail with squid salad, seaweed salad, special sauce and combination of tobiko.
Inside tuna, salmon, yellowtail, masago and crunchy rolled. Served with masaggo crunchy and teriyaki sauce.
Inside spicy tuna with teriyaki sauce rolled with tuna and salmon. Served with with squid and seaweed salad.
Cream cheese, jalapeno, fried asparagus, fried crab with fried salmon, spicy mayo and teriyaki sauce on top.
Assorted fresh fish and shellfish on top of sushi rice. Served with cucumber salad.
Fresh tuna served on top of sushi rice. Served with cucumber salad.
Angel hair. Shrimp, scallops, crab meat, fish, mussel, squid and vegetables sauteed in our special house sauce.
Triple delight served over angel hair pasta. Hot and spicy.
Beef, Chicken, and Shrimp with broccoli, mushroom, and carrot.
Chicken, beef, shrimp sautéed with mix vegetables in a house special sauce with Pan Fried Noodles.
Marinated duck, de-boned, carved served with crispy skin, Chinese buns and scallions hoisin sauce.
Fried shrimp cooked in a special Chinese sweet and pungent sauce (sauce does not come separate).
Traditional Shanghainese style duck and served bone-in.
Hot and spicy diced chicken using traditional Sichuan spices. Hot and spicy.
Cubed sirloin steak using traditional hot and spicy Sichuan spices. Hot and spicy.
Flash-fried jumbo shrimp sauteed with alt and pepper sauce.
Flash-fried fish marinated with sweet and sour sauce. A tangy and spicy delight.
Marinated beef, shrimp, chicken, sauteed with fresh mushrooms and vegetables in a special hot sauce. Hot and spicy.
Crispy chicken sauteed in a chef's special sesame sauce. Hot and spicy.
3LB-4LB RED SNAPPER WITH SPICY HUNAN SAUCE.
Marinated shrimp and scallops touch fried and sauteed in sesame sauce. Hot and spicy.
Large shrimp in a delicately flavored fiery herb sauce, sauteed with fresh vegetables. Hot and spicy.
Large squid in a delicately flavored fiery herb sauce, sauteed with fresh vegetables. Hot and spicy.
Marinated chicken chunks sauteed with jalapeno and bell peppers in special sauce. Hot and spicy.
Lightly breaded shrimp with honey walnuts sauteed with a creamy oriental lichi fruit flavored sauce.
Lightly breaded chunks of lobster sauteed with fresh broccoli and vegetables in spicy sauce. Hot and spicy.
Slow cooked assorted seafood to bring out the deepest flavors. Hot and spicy.
Marinated sliced lamb sauteed in spicy wine and garlic sauce, served over a lettuce bedding. Hot and spicy.
Marinated shrimp and scallops touch fried (very tender) sauteed with vegetables in spicy peppercorn sauce. Hot and spicy.
Marinated chicken chunks touch fried till crispy, flamingly sauteed in special hot sauce. Hot and spicy.
Touch fried marinated beef flamingly sauteed in spicy orange sauce. Hot and spicy.
Chicken, Shrimp, and string beans with spicy thai sauce.
Marinated chicken, beef, shrimp, sauteed with fresh mush & vegetables in a special hot sauce, topped with fried pork wonton.
Chicken sauteed with mix vegetable in a special Hoisin Sauce topped with mix nuts.
Stir-fried noodles with scallions, bean sprouts and eggs sauteed in a Thai specialty sauce, topped with freshly ground peanuts with chicken, shrimp and fried tofu.
Shrimp, squid, scallops with mussels and filet of fish mixed with fresh basil, bell pepper, carrots, onions and mushroom in a spicy sauce. Hot and spicy.
Shrimp, squid, mussels, scallops with filet of fish sauteed with fresh vegetables in a special white wine sauce. May contain bones.
Jumbo scallops sauteed with water chestnuts, carrots and tree mushrooms in spicy garlic sauce. Hot and spicy.
Marinated shrimp sauteed with spicy wine and garlic sauce, served over lettuce bedding. Hot and spicy.
Marinated shrimp sauteed with water chestnuts and cashews in brown sauce.
Marinated shrimp sauteed with water chestnuts carrots and tree mushrooms in spicy garlic sauce. Hot and spicy.
Very light dish, a weight watchers favorite.
Mixed vegetables sauteed with marinated shrimp in white wine sauce.
Sliced beef with asparagus in brown sauce.
Sliced beef dry sauteed with fresh scallions in brown sauce served over rice noodle bedding.
Sliced beef with water chestnuts, carrots and tree mushrooms in spicy garlic sauce. Hot and spicy.
Sliced beef with broccoli and carrots in brown sauce.
Sliced beef with snow peas and straw mushrooms in brown sauce.
Sliced beef with tree mushrooms, eggs, cabbage, scallions, lightly sauteed and served with 4 pancakes and hoisin sauce.
Sliced chicken with peanuts in spicy kung pao sauce. Hot and spicy.
Fried boneless chicken breast topped with fresh lemon sauce.
Sliced chicken with tree mushrooms, eggs, cabbage and scallions lightly sauteed and served with 4 pancakes and hoisin sauce.
Sliced chicken sauteed with vegetable in a spicy sha-cha sauce topped with cilantro and scallion. Hot and spicy.
Sliced chicken sauteed with vegetables and honey walnuts in a spicy wise sauce. Hot and spicy.
Sliced chicken with water chestnuts, carrots and tree mushrooms in spicy garlic sauce. Hot and spicy.
Marinated chicken sauteed with fresh vegetables and mushrooms in light sauce.
Sliced chicken sauteed with water chestnuts and cashews in brown sauce.
Slices of white meat chicken, stir-fried in savory teriyaki sauce with snow peas, onions and straw mushroom.
Hot and spicy.
Hot and spicy.
Tree mushroom, eggs, cabbage, scallions, lightly sauteed and served with four pancakes and Hoisin Sauce
steam
Steamed with no seasoning.
Steamed with no seasoning.
Steamed with no seasoning.
Steamed with no seasoning.
Chicken and Shrimp.
Lemon chicken and triple delight (hot and spicy). Served with choice of soup, egg rolls, shrimp toast, special fried rice.
Lemon chicken, triple delight (hot and spicy) and sesame chicken (hot and spicy). Served with your choice of soup, egg rolls, shrimp toast, special fried rice.
Lemon chicken, triple delight (hot and spicy), sesame chicken (hot and spicy) and Formosa shrimp. Served with choice of soup, egg rolls, shrimp toast, special fried rice. If you would like certain multiples of each soup, please include the quantity of each in the special instructions.
Lemon chicken, triple delight (hot and spicy), sesame chicken (hot and spicy), Formosa shrimp and mixed vegetables. Served with choice of soup, egg rolls, shrimp toast, special fried rice. If you would like certain multiples of each soup, please include the quantity of each in the special instructions.
Lemon chicken, triple delight (hot and spicy), sesame chicken (hot and spicy), Formosa shrimp, mixed vegetables and Sichuan beef (hot and spicy). Served with choice of soup, egg rolls, shrimp toast, special fried rice. If you would like certain multiples of each soup, please include the quantity of each in the special instructions.
Lemon chicken, triple delight (hot and spicy), sesame chicken (hot and spicy), Formosa shrimp, mixed vegetables, Sichuan beef (hot and spicy) and jalapeno chicken (hot and spicy). Served with choice of soup, egg rolls, shrimp toast, special fried rice. If you would like certain multiples of each soup, please include the quantity of each in the special instructions.
Lemon chicken, triple delight (hot and spicy), sesame chicken (hot and spicy), Formosa shrimp, mixed vegetables, Sichuan beef (hot and spicy), jalapeno chicken (hot and spicy) and scallop with black bean sauce (hot and spicy). Served with choice of soup, egg rolls, shrimp toast, special fried rice. If you would like certain multiples of each soup, please include the quantity of each in the special instructions.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.