Boiled Gulf Shrimp

Shrimp Creole Pie

Gulf Shrimp Cocktail

Gulf Shrimp Remoulade

Jumbo Lump Crab Cakes

Served over a shiitake mushroom sauce

Homemade Seafood Tamales

Shrimp and crab with salsa Campeche

Texas Shrimp*

Gulf shrimp wrapped in our smoked bacon

Campechana DE Mariscos

A refreshing, Mexican-style seafood cocktail made with a special blend of pico de gallo, fire-roasted Anaheim peppers and diced avocados

Fresh-Shucked Oysters (on half shell)

1/2 dz or 1 dz

Oysters Rockefeller*

Spinach, bacon, lump crab meat, hollandaise

Shrimp

Crab

Seafood

shrimp, crab & oyster

Dinner Salad*

Field greens, tomatoes, cucumbers, red onions, toasted pecans, croutons

Fried Oyster Salad*

Cornmeal-crusted oysters, field greens, toasted pecans, diced tomatoes, Herbsaint dressing

Buttermilk Fried Chicken Salad

Marinated field peas, deviled eg g, mesquite-smoked bacon, garden greens, chive Parmesan dressing

Shrimp Salad

Cold boiled or mesquite-grilled Gulf shrimp (6), field greens, artichokes, hearts of palm, Manchego cheese, roasted garlic dressing

Crab Salad

Lump blue crab, field greens, avocado slices, tomatoes

Shrimp & Crab Salad

Cold boiled Gulf shrimp, lump blue crab, field greens, avocado slices, tomatoes

Stuffed Crab*

Whole Flounder*

Whole Stuffed Flounder*

Rainbow Trout

Catfish Filet

Baby Coho Salmon

Trout Almondine*

Mesquite Skewer

Gulf Shrimp

Salmon Filet

Farm-Raised Texas Redfish

Texas Shrimp*

Eight Gulf shrimp wrapped in our smoked bacon

Mesquite Combos

Catfish & Shrimp, Trout & Shrimp, Flounder & Shrimp, Redfish & Shrimp

Boneless Chicken Breast

USDA Prime Dry-Aged Ribeye

Twelve ounces of our perfectly seasoned ribeye, dry-aged in-house, and served with twice-baked potato and grilled asparagus spears

Whole Catfish

Catfish Filet

Gulf Oysters

Gulf Shrimp

Stuffed Shrimp

Stuffed Crab

Stuffed Combo

three stuffed shrimp, one stuffed crab

Farm-Raised Texas Redfish

Fried Combos

Catfish & Shrimp, Oysters & Shrimp, Flounder & Shrimp, Catfish & Oysters, Flounder & Oysters, Flounder & Soft-Shell Crab (Market)

Seafood Platter

A hearty heap of Catfish, Gulf Shrimp, Oysters, Stuffed Shrimp & Stuffed Crab

Gulf Red Snapper

Yellowfin Tuna

Swordfish

Flounder Filet

fried if desired

Halibut

Seasonal

Soft-Shell Blue Crab

fried, Seasonal

Shrimp Creole

Served with Seafood Rice

Shrimp Etouffee

Served with Seafood Rice

Fried Shrimp & Shrimp Etouffee

Served with Seafood Rice

Mesquite Catfish Filet

Smothered with Shrimp Etouffee, served with a side

Mesquite-Grilled Shrimp

Mesquite-Grilled Catfish

Mesquite-Grilled Flounder

Fried Shrimp

Fried Oysters

Catfish

Oyster

Shrimp

Flounder

Combo

Select Two From Above

French Fries

Seafood Rice

Red Beans

Daily Vegetables

Fried Green Tomatoes, Onion Rings, Hush Puppies*

Twice-Baked Potato with Vermont Cheddar, Grilled Asparagus

Brazos Bottom Pecan Pie

Our luscious original since 1977, handmade with farm-fresh eggs and all-natural Texas pecan

Vanilla Ice Cream

The classic companion to every dessert, or a simply-sweet stand

Red-hot Red Velvet Cake

A Southern favorite, spiked with a touch of cayenne and cinnamon

Margarita Key Lime Pie

Our version of key lime pie, served with a mini margarita

Old-fashioned Ice Cream Sundae

Scoops of vanilla ice cream,topped with chocolate, caramel, pecans and whipped cream

Banana Cream Pie

Fresh bananas layered in dark rum pastry cream, topped with Myers's whipped cream

Chocolate Cream Pie

A Goode Company classic topped with whipped cream, chocolate shavings and toasted almonds

Triple Chocolate Layer Cake

Three layers of chocolate cake and chocolate ganache filling, crowned with chocolate buttercream frosting and served with a shot of whole