Steak Queso

white queso simmered with steak, jalapeño, onion and cilantro. topped with pico de gallo. served with fresh tortilla chips.

Shrimp & Avocado Cocktail

shrimp and diced avocado mixed with a spicy chipotle cocktail sauce. served with fresh tortilla chips.

Taste Of Texas Sampler

hand-breaded chicken tenders, hand-battered fried jalapeño halves and spinach & artichoke dip. served with fresh tortilla chips and ranch dressing.

Spinach & Artichoke Dip

with a hint of jalapeño and topped with jack cheese. served with fresh tortilla chips.

Smoked Sirloin Nachos

tender smoked sirloin, refried beans, jalapeño, pico de gallo and melted cheddar and jack cheese. served with sour cream.

Signature Smoked Sirloin Sliders

our signature smoked sirloin thinly sliced, piled high and topped with horseradish dijon sauce and sweet onion-bacon jam.

House-made Crab Cakes

three freshly prepared, hand-breaded crab cakes, lightly fried to golden brown. served with ancho aioli.

Fried Pickles

six spears, hand-breaded and fried to golden perfection. served with white bbq sauce.

Fried Jalapeños

hand-battered jalapeño halves, topped with mixed cheese and bacon. served with ranch dressing.

Crispy Onion Strings

hand-breaded, served with homemade white bbq sauce.

Smoked Chicken Tortilla Soup

smoked chicken, tortilla strips and jack cheese.

Steak Soup

our classic recipe with sirloin, potatoes, carrots and onions.

Classic French Onion Soup

topped with garlic toast and melted swiss.

Signature Steak & Wedge Salad

our signature lettuce wedge with bleu cheese dressing, crumbled bleu cheese, grape tomatoes, bacon, red onion and sliced usda choice sirloin.

Chicken Tostada Salad

a bed of fresh greens topped with mesquite-grilled chicken breast, avocado, pico de gallo, cilantro, mixed cheese and tortilla strips. served with your choice of dressing.

House Salad

Classic Or Spicy Caesar Salad

an iceberg lettuce wedge topped with bleu cheese dressing, crumbled bleu cheese, bacon, grape tomatoes, red onion and crouton toast.

Steakhouse Salad

fresh mixed greens, grape tomatoes, red onion, crumbled bleu cheese and tortilla strips topped with tender sliced usda choice sirloin.

Classic Cobb Salad

mesquite-grilled chicken, crumbled bleu cheese, egg, bacon, grape tomatoes and avocado, served on a bed of fresh mixed greens.

Chicken Caesar Salad

fresh romaine, parmesan cheese and our homemade classic or spicy caesar dressing, topped with mesquite-grilled chicken.

Signature Smoked Sirloin

a taste we’re famous for – hickory-smoked sirloin, pepper-crusted and slow-cooked to perfection. best served medium rare to medium.

Texas Ribeye

hand-cut and usda choice – our most flavorful cut with the most marbling.

New York Strip

12 oz. usda choice cut.

Cajun Ribeye

a hand-cut usda choice ribeye rubbed with a spicy blend of cajun seasonings.

Peppercorn Ribeye

a hand-cut usda choice ribeye encrusted with cracked peppercorns. served with brandy cream sauce.

Texas Bone-in Ribeye

an 18 oz. usda choice bone-in ribeye, served with a fresh grilled jalapeño and topped with crispy onion strings.

Filet Mignon

our most tender cut.

Txlc Sirloin

a 9 oz. usda choice, specially aged, mesquite-grilled center-cut sirloin.

Texas-sized Porterhouse

usda choice – a strip and filet in one.

Classic Chopped Steak

10 oz. juicy ground steak topped with rich mushroom gravy.

Bacon-wrapped Sirloin

a tender 6 oz. usda choice sirloin wrapped with applewood-smoked bacon.

Country Fried Sirloin

hand-battered sirloin topped with pepper-cream gravy.

Wood-roasted Chicken

a juicy, marinated half chicken, lightly smoked then finished on the grill. served with crispy shoestring fries.

Southwest Pico Chicken

a large, plump, mesquite-grilled chicken breast topped with fresh pico de gallo. served with southwest rice.

Country Fried Chicken

hand-battered chicken breast topped with pepper-cream gravy. served with garlic mashed potatoes.

Salmon Fillet

marinated in soy sauce and samuel adams boston lager, lightly smoked, then mesquite-grilled. served with a creole mustard aioli sauce and fresh steamed broccoli.

Maple-ancho Glazed Pork Chop

a juicy, 10 oz. center-cut bone-in chop, grilled over mesquite wood and basted with maple-ancho glaze. served with garlic mashed potatoes.

Mesquite-grilled Quail

two marinated, partially boneless quail, lightly smoked then mesquite-grilled. served with garlic mashed potatoes.

Baby Back Ribs

our baby back ribs, slow-smoked to tender perfection and basted with bbq sauce. served with crispy shoestring fries.

Mesquite-grilled Shrimp

ten shrimp, lightly seasoned, brushed with garlic butter and mesquite-grilled. served with southwest rice.

Hand-breaded Shrimp

ten shrimp, fried to golden perfection. served with crispy shoestring fries and chipotle cocktail sauce.

Txlc Steak Burger With Cheese

a juicy, mesquite-grilled ground steak burger topped with your choice of cheese.

Bacon Cheddar Steak Burger

our juicy, mesquite-grilled steak burger topped with crisp applewood-smoked bacon and melted cheddar.

Mushroom Swiss Steak Burger

our steak burger topped with fresh sautéed mushrooms and melted swiss cheese.

Signature Smoked Sirloin Dip Sandwich

our tender, usda choice signature smoked sirloin, thinly sliced and cooked in a flavorful au jus. piled high and topped with melted swiss cheese and horseradish sauce. served on a toasted hoagie roll with a side of au jus.

The Perfect Chicken Sandwich

a mesquite-grilled chicken breast topped with applewood-smoked bacon, swiss cheese and honey mustard dressing.

Crispy Shoestring Fries

Steak Fries

Loaded Baked Potato

Baked Sweet Potato

with cinnamon butter.

Garlic Mashed Potatoes

Southwest Rice

Sautéed Onions & Mushrooms

Sautéed Onions

Sautéed Mushrooms

Fresh Steamed Spinach

Fresh Steamed Broccoli

Fresh Asparagus

add $1.99

Garlic Butter

Bleu Cheese Crumbles

Onion Strings

Side Of Sautéed Onions & Mushrooms

Side Of Sautéed Onions

Side Of Sautéed Mushrooms

Four Hand-breaded Or Grilled Shrimp

Triple Chocolate Miracle Cake

three layers of rich chocolate cake with creamy chocolate icing. served over raspberry sauce with a scoop of blue bell homemade vanilla ice cream.

Chisholm Trail Cheesecake

a large slice of light and creamy cheesecake topped with strawberry, raspberry, chocolate or caramel sauce.

Seasonal Bread Pudding

ask your server about our featured bread pudding.

Chocolate Chunk Brownie

a rich, warm chocolate brownie with melted caramel and chocolate chips. topped with blue bell homemade vanilla ice cream, fudge and caramel sauce.

Bourbon Pecan Pie

pecan pie flavored with bourbon, served on a bed of caramel and sprinkled with toasted pecans.