served with marinara sauce
a sudies specialty!
fried crispy and golden with french fries.
served with ranch for dipping
deep-fried slices of jalapenos and onions
served with homemade ranch dressing
crispy deep-fried jalapenos stuffed with your choice of cream cheese or cheddar cheese
blackened shrimp and crawfish with mushrooms, spinach, creamy magnolia sauce and monterey jack cheese, baked until bubbly golden. served with garlic toast rounds
jumbo crabcakes fried crisp and golden. served with creamy jackson sauce and topped with pico de gallo and shoestring onion rings.
served with marinara sauce.
a jumbo combination of texas toothpicks, fried green tomatoes, onion rings and fried pickles. made for dippin!
spicy, creamy chowder with mixed peppers
topped with cheddar cheese, bacon and chives.
{east meets west} thinly sliced blackened chicken breast over fresh mixed greens in a honey-sesame vinaigrette with peanut sauce and crispy wonton strips
fresh mixed greens tossed with red onion, cucumbers, shredded cheddar cheese, cherry tomatoes and croutons, then topped with our fried chicken tenders with your choice of dressing
fresh mixed greens tossed with red onion, cucumbers, shredded cheddar cheese, cherry tomatoes and croutons, then topped with a skewer of grilled shrimp with your choice of dressing
crisp romaine lettuce, homemade croutons and parmesan cheese tossed in our own caesar dressing
1/4 lb. of crawfish smothered in our homemade etouffee and served with steamed rice & garlic bread.
1/2 lb. of shrimp smothered in our homemade etouffee and served with steamed rice & garlic bread.
served with your choice of two sides and a fresh roll
served with fries
served with your choice of two sides and a fresh roll.
two 5-7 oz. fillets of blackened catfish, topped with blackened crabmeat and crawfish in a lemon garlic butter sauce, served with rice pilaf and mixed vegetables
two 5-7 oz. fillets of blackened catfish topped with sauteed shrimp and crawfish in a lemon garlic butter sauce and topped with pico de gallo, served with rice pilaf and mixed vegetables
blackened crawfish and shrimp with mushrooms, spinach, creamy magnolia sauce and monterrey jack cheese on a bed of fettuccini pasta, served with a salad and garlic bread.
fried fresh mississippi catfish fillets, can be served sudies way with hushpuppies, coleslaw, pinto beans and fries; or served with hushpuppies and your choice of two sides. sorry no sharing or to-go boxes on all-u-can-eat
three 3-5 oz. fried fillets served with your choice of two sides and hushpuppies
two 5-7 oz. fillets served with your choice of two sides and a fresh roll
two 5-7 oz. fillets served with your choice of two sides and a fresh roll
a sudies specialty
choice of any two fried seafood items.
choice of any three fried seafood items
the best of the best! two catfish fillets, four oysters, four scallops, four fried shrimp, four boiled shrimp and one stuffed crab
chargrilled or blackened.
charbroiled seasoned ribeye steak and a skewer of jumbo grilled shrimp
smothered with cream gravy
sudies special chargrilled or blackened
blackened chicken breast topped with blackened crabmeat and crawfish with lemon garlic butter sauce.
smothered with cream gravy.
served with fries
a 16 oz. whole flounder, stuffed with our homemade seafood stuffing and topped with sauteed shrimp and crawfish tails in a white wine cream sauce
a 10-12 oz. blackened snapper fillet, topped with sauteed shrimp, crabmeat, mushrooms, diced jalapenos, cilantro and scallions, with a white wine cheese sauce. garnished with sliced avocados, red onions and tomatoes.
a 10-12 oz. salmon fillet, blackened or grilled, topped with sauteed shrimp, crabmeat, artichoke hearts and capers in a lemon garlic butter sauce.
a 10-12 oz. mahi-mahi fillet, blackened or grilled, topped with sauteed shrimp, crabmeat and mushrooms in a white wine cheese sauce
two tilapia fillets, blackened or grilled, topped with blackened crawfish tails and crabmeat in a lemon garlic butter sauce.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
