A ½ lb. of Black Angus with Alderwood smoked sea salt topped with black-peppered bacon, extra-sharp Cheddar cheese, lettuce, dill pickle planks and house-made Smoke & Pepper ketchup on a toasted ciabatta bun. 13.99
A ½ lb. Black Angus patty with sautéed and blackened portobello mushrooms, caramelized onions, house-made Bleu cheese sauce and Bleu cheese crumbles, lettuce and Country Dijon Sauce on a toasted ciabatta bun. 14.29
A ½ lb. Black Angus patty topped with a Cheddar and Parmesan crisp, Provolone and Swiss cheese, house-made jalapeño relish, candied bacon, avocado, citrus-marinated tomatoes and onion with shredded romaine on a toasted ciabatta bun. You're gonna love this award-winning burger. 14.49
A ½ lb. Black Angus patty covered in a brown sugar glaze and topped with house-made candied bacon, honey BBQ sauce, extra-sharp Cheddar cheese, caramelized onions and mayo on a toasted ciabatta bun. 13.99
An all-natural 7-oz. chicken breast over arugula covered with Fontina cheese, house-made black-peppered bacon and sun-dried tomato spread on a toasted artisan telera bun. 12.99
A juicy, pan-seared and lightly blackened 6-oz. salmon fillet with roasted red pepper harissa aioli, house-made crisp tempura lemon wheels, citrus-marinated tomatoes and onion with fresh arugula on a toasted artisan telera bun. 14.79
The one that made us famous. Featuring Red's pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. 9.29
Choose from our fire-grilled beef or custom-blended, ancient-grain-and-quinoa veggie patty with lettuce, tomatoes, pickles and onions on the side. Served with your choice of Bottomless Steak Fries® or Bottomless Freckled Fruit® Salad. 8.49
Gobble up our deliciously seasoned turkey patty, served on a whole grain bun with lettuce, tomatoes and chipotle mayo. 9.99
Mushrooms of the world, we sauté you—in garlic Parmesan! Topped with Swiss cheese. 10.59
Hardwood-smoked bacon makes everything better. Even our cheeseburger, which is tough to beat. Topped with lettuce, tomatoes and mayo. Served with your choice of cheese. 10.49
Our smoky, tangy tribute to the Wild West. We roped together our signature bourbon-infused Whiskey River® BBQ sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo. See if you can hang on to it for eight seconds. 10.69
A highly prized burger. Topped with tangy steak sauce, Bleu cheese crumbles, lettuce, tomatoes, chipotle mayo and crispy onion straws on an onion bun. It's the envy of the county fair. 10.99
Gourmet burger joint or five-star steakhouse? It gets confusing with the hardwood-smoked bacon, melted Pepper-Jack, A.1.® Peppercorn Spread, tomatoes and crispy onion straws on an onion bun, making this burger worthy of five stars. 11.79
Served open-face with a generous helping of Red's Chili Chili, Cheddar cheese, chipotle mayo and diced red onions. 10.79
Our hardwood-smoked bacon and egg-crowned? jewel topped with American cheese, lettuce, tomatoes and mayo. 11.19
Sautéed mushrooms, horseradish-infused gourmet steak sauce, Provolone cheese, Country Dijon Sauce and crispy onion straws on an onion-ring-topped onion bun. 10.99
Topped with guacamole, hardwood-smoked bacon, Swiss cheese, onion, lettuce, tomatoes and mayo. It's guacin'! 10.99
Teriyaki-glazed patty topped with grilled pineapple, Cheddar cheese, lettuce, tomatoes and mayo. Catch the flavor wave! 10.49
Crank up the heat with Pepper-Jack cheese, jalapeños, fresh and tangy salsa, lettuce, tomatoes and chipotle mayo. 10.49
Topped with fried jalapeño coins, salsa, Pepper-Jack cheese, lettuce, tomatoes and chipotle mayo on a jalapeño-cornmeal kaiser roll. It's love at first bite. 10.79
Stacked with hardwood-smoked bacon, guac, tomatoes and red onion inside of a lettuce bun, then wrapped for easy handling—this protein powerhouse of a burger is full of flavor. Served with a bottomless side salad. 10.49
Our custom-blended, ancient-grain-and-quinoa veggie patty is piled high with Swiss cheese, lightly fried, Parmesan-sprinkled mushrooms, tomato bruschetta salsa, fresh avocado slices, sun-dried tomato spread and shredded romaine on a whole grain bun. Finally! A veggie burger done right. Want it basic? Try it on the Cheeseburger build. 9.29
A bacon lover's dream—hardwood-smoked bacon with creamy smoked-bacon sauce, lettuce, tomatoes and American cheese. It's bacon and more bacon. Enough said. 6.99
This combo of Fiery Ghost Pepper Sauce, Pepper-Jack cheese, lettuce, tomatoes, fried jalapeño coins and fresh jalapeños will have you seeing things. 6.99
Served with Red's Secret Tavern Sauce™, American cheese, lettuce and tomatoes. 6.99
Smoky Campfire Mayo, our bourbon-infused Whiskey River® BBQ Sauce and Pepper-Jack cheese with pickles, red onions and lettuce. 6.99
A crazy-delicious combo of sriracha onion straws, American cheese, pickles, lettuce, tomatoes and spicy mayo. 6.99
Topped with fresh guac, crunchy tortilla strips, Pepper-Jack, lettuce and zesty salsa. You'll wanna taco 'bout how tasty it is. 6.99
Our tasty upgrade to the American classic! Swiss, Provolone and Cheddar piled high, melted over rustic Italian bread and topped with a Parmesan and Cheddar cheese-crusted bread. 7.29
New bigger size! Perfectly cooked pasta coated in creamy five-cheese sauce and topped with toasted crouton crumbs, Parmesan cheese and parsley. Served with a bottomless side salad or Caesar salad. 7.49
The only things that could top this burger are pickles, onion, lettuce, tomatoes and mayo. 9.99
Fire-grilled chicken breast basted with our bourbon-infused Whiskey River® BBQ Sauce and topped with Cheddar cheese, crispy onion straws, lettuce, tomatoes and mayo. 10.29
Channel your inner ninja with this fire-grilled chicken breast, teriyaki sauce, grilled pineapple, Swiss cheese, lettuce, tomatoes and mayo. 10.49
We dressed up our fire-grilled chicken breast in guacamole, hardwood-smoked bacon, Provolone cheese, pickles, lettuce, tomatoes and mayo for its Hollywood debut. 10.99
A perfectly grilled chicken breast served on a sesame bun with lettuce, tomatoes, pickles and onions on the side, with your choice of Bottomless Steak Fries® or Bottomless Freckled Fruit® Salad. 8.29
Fire-grilled chicken breast topped with fresh bruschetta salsa, roasted garlic aioli, Provolone cheese and romaine lettuce with a splash of balsamic vinegar on rustic ciabatta. 10.99
Rock the burger boat with this deliciously fresh and crispy aquatic alternative featuring shredded cabbage, tomatoes, pickles and tartar sauce. 10.49
It's a scorcher. Blackened grilled chicken breast topped with chipotle mayo, Pepper-Jack cheese, red onion, lettuce and tomatoes. 10.49
Try the shorter version of our famous tower.
Warm, soft pretzel bites served alongside beer cheese dip.
Tangy and downright tasty dill slices, fried 'til golden brown. Served with a side of Campfire sauce.
Big enough to share! Topped with Bleu cheese and bacon crumbles, onion straws, diced tomatoes and ranch.
Cheesy and delicious. Served with celery sticks and sea salt tortilla chips.
Our Steak Fries topped with Red's Chili Chili™, cheese, bacon, fresh jalapeños and a side of ranch.
NOW With MORE GUAC! Crispy sea salt tortilla chips, salsa and even more fresh guacamole topped with fresh jalapeños, fire-grilled corn and diced red onions.
Fun and flavor, layer by layer. Tortilla chips loaded with Red's Chili Chili™, two cheeses, guac, house-pickled jalapeños, tomatoes, diced onion, salsa and sour cream.
Crispy wings in your choice of sauce—Buzz sauce, Banzai or Whiskey River® BBQ—on a bed of Yukon Kettle chips.
Tender and crunchy—all-white chicken breast covered in your choice of sauce: Banzai with grilled pineapple pieces, Buzz with Bleu cheese crumbles or Whiskey River® BBQ with crispy onion straws—on a bed of Yukon kettle chips.
A golden monument to goodness, 13 rings tall. Served with Campfire sauce and ranch dressing.
Lightly battered Mozzarella cheese, crisply fried to perfection.
Pick 2 from these golden-fried faves: Zucchini Sticks, Pickle Nickels, Mushrooms, Jalapeño Coins, Cheese Sticks
A juicy, perfectly pan-seared and lightly blackened 6-oz. salmon fillet garnished with coleslaw and served with bottomless steamed broccoli. 13.69
Crispy chicken tenders and Bottomless Steak Fries® cooked to perfection. 10.99
Crispy chicken tenders and shrimp docked alongside a coleslaw garnish and Bottomless Steak Fries®. Served with ranch and cocktail sauce for dipping. 12.99
Premium hand-battered cod fillets, fried to crispy perfection, with our Bottomless Steak Fries®. Served with tartar sauce. Round out this British favorite with a pint of ale, old chap! 13.69
The godfather of pasta. Garnished with tomatoes and served with garlic focaccia. 10.79
Corn tortillas filled with freshly breaded Arctic cod and crisp shredded cabbage, drizzled with cilantro lime dressing. Served with a side of pico de gallo. 11.99
Two fire-grilled chicken breasts basted with ancho seasoning, topped with fresh salsa and creamy salsa-ranch dressing. Served with a mixed greens salad with Cheddar cheese, tomatoes and tortilla strips. 12.59
We corralled the renegade flavors of the Southwest into a tasty spinach tortilla: grilled chicken with tangy Whiskey River® BBQ sauce, Cheddar cheese, lettuce, tortilla strips and a touch of ranch. Brace for the stampede! 10.59
Correct pronunciation not required! You'll get enough of a mouthful with this delicious combination of turkey breast, hardwood-smoked bacon, mayo and, of course, lettuce, tomato and avocado. 10.99
We corralled the renegade flavors of the Southwest into a tasty spinach tortilla: grilled chicken with tangy Whiskey River® BBQ sauce, Cheddar cheese, lettuce, tortilla strips and a touch of ranch. Brace for the stampede! 10.59
Our juicy grilled chicken breast, Cheddar cheese, tomatoes and cucumbers on a bed of mixed greens. Served with garlic toast and choice of dressing. 8.99
Fire-grilled chicken breast, hardwood-smoked bacon and Bleu cheese crumbles, hard-boiled egg, tomatoes and, of course, avocado on mixed greens. Served with garlic toast and choice of dressing. 10.99
Ancho-grilled chicken breast, black beans, avocado, fried jalapeño coins, red peppers, onions, roasted corn, lime and cilantro on mixed greens. Adorned with a Cheddar and jalapeño-spread tostada and creamy salsa-ranch dressing on the side. 10.99
Your favorite finger food tossed with hard-boiled eggs, hardwood-smoked bacon crumbles, tomatoes and Cheddar over mixed greens. Served with garlic toast and choice of dressing. 10.99
Crisp romaine lettuce and shredded Parmesan cheese tossed with creamy Caesar dressing, topped with fire-grilled chicken breast. Served with garlic toast and a lemon wedge on the side. 9.59
Your favorite bowl of soup served with a crisp mixed greens house salad. 9.99
Choose your favorite wrap or sandwich (Whiskey River® BBQ Chicken Wrap, Caesar's Chicken Wrap or BLTA Croissant) and combine it with a cup of any of our savory soups. 11.29
Say “oui” to this fresh favorite topped with melted Provolone and Parmesan. Served with garlic toast. 5.29
Traditional, creamy New England-style clam chowder topped with parsley. Served with garlic toast. 5.29
Try our meaty blend of beans, spices and hearty peppers. Topped with Cheddar, red onions and tortilla strips. 5.29
Hearty chicken and vegetables, topped with Cheddar, sour cream and tortilla strips. 5.29
Getting your vitamin C never tasted so good. 4.29
A creamy blend of strawberries, bananas, grenadine, coconut cream and pineapple juice. Sip to the beat of your heart—or a steel-drum band. 4.49
Indulgent chocolate brownie cake with hot fudge and berry sauce, served à la mode. 5.99
It takes a team to conquer this giant avalanche of chocolate and vanilla ice cream layered with OREO® cookies, fudge and caramel. Topped with whipped cream and served with at least 2 spoons. 7.99
Rich New York-style cheesecake in a buttery graham cracker crust. Topped with whipped cream and sweet strawberries in berry sauce. 5.99
Get carried away with these sinfully rich and soft fudge brownies dipped in dark chocolate and bejeweled with French sea salt and sugar crystals. Served chilled with a side of berry “ketchup” for dipping, they're perfect for sharing. Go ahead, you deserve this. 5.99
Doh! Why didn't we think of it before? Of course it's delicious when croissants mix with donuts! Enjoy this tasty towering treat with layers of flavors, tossed in cinnamon and sugar and served with caramel and fudge. Cinnamon Sugar Doh! Rings of 8 8.99
Hand-battered cod fillets, served with tartar sauce 5.99
Two layers of Hershey's® chocolate syrup, soft serve, whipped cream, rainbow sprinkles and a cherry on top. 1.99
The drink that made us delicious. And famous. 4.49
Bottomless Barq's® and soft serve. 4.99
A delicious blend of candied orange and Sprite® topped with whipped cream. 3.79
A delicious blend of wild raspberry and Sprite® topped with whipped cream. 3.79
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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